Noodle Bento in Hobart Menu

Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
LAMB -
- Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
Surf & Turf Sauce $6.00
- 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
Egg $0.50

Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
Crispy chips $4
Mt Roland Steaks both served with steakhouse chips & garden salad -
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Choice of Crumbed Chicken, Battered -
- 300g Scotch fillet $30

Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
Fish Only (two fillets either battered or crumbed): -
Half doz Oysters (natural) GF $14.00
- Garden GF $10.00
- add garden, greek or caesar salad $25.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
- Caesar GF $11.00
- Flathead $16.50

Lunch and Dinner
Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
Smoked Salmon and brie $21.00
BBQ Chicken and mushroom $19.00
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad

Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
Slaw Salad $8.50
Chai Latte, Mocha, Hot Chocolate $4.90
Beer Battered Flathead - Fries, Tartare & Slaw $22.50
House Muffin $4.50
House Jam & Cream - With tea or coffee $10.50
Pepsi Max $4.30
Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90

TASMANIAN CHEESE PLATTER - 3 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $17.00
ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
SAVOURY MUFFINS Selection of savoury muffins swerved warm with butter portion $5.00
MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
EGGS FLORENTINE - Add smoked salmon $6.00
PANCAKES - Chocolate sauce and banana $10.00

Mayonnaise n/a
Grilled Chicken & Spicy Mayo McWrap - With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
Strawberry Sundae n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Mustard Sauce n/a

Continental Bread and Garlic Aioli $7.50
Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
Cape Grim Prime Eye Fillet – 200 grams $34.00
Honey Brown Mushroom $3.00
Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00

Mash $3.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Garlic or Herb Bread $4.50
Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Soup of the day with warm house made roll $8.00

Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
Juices $4
Arugula - prosciutto, rocket, parmesan and balsamic $23
Soup - (also see specials board) traditional minestrone served with bread $14
Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5
Spaniolo - chorizo, red onion, pine nuts, chilli, lemon, parsley $21.5

Nearby Sample Menus