Address
39 Elizabeth St, Hobart TAS 7000, Australia
Noodle Bento in Hobart Menu
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Nearby Sample Menus
- Steak Sandwich $22.00
- Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Salt & Pepper Calamari $13.50
- Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
- Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
- Side serve of salad or vegetables $3.50
- Wedges with sour cream & sweet chili sauce $8.00
- 350g Pasture-Fed Porterhouse Fillet $29.50
- Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Fried Egg (LG) $1.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Cheese Sauce (LG) $1.95
- Grilled Onions (LG) $1.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
- Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
- PORK -
- Side of Creamy Mash $3.00
- Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- Crumbed Fish Pieces and Chips $6.50
- LAMB -
- - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
- Please ask one of our wonderful staff for our daily dessert specials! N/A
- Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
- Marinated olives $6
- Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
- Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- - 300g Porterhouse $28
- Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
- Crispy chips $4
- Small Chips $5.00
- - Blue Eye (Trevalla) $17.00
- Malaysian Style Fish Cake (one) $4.00
- Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- Shark Attack One piece of crumbed fish with chips $8.50
- Half doz Oysters (kilpatrick) $17.00
- - Flake (battered only) $14.00
- Half doz Oysters (natural) GF $14.00
- Fries
- Lunch and Dinner
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Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
-
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
-
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
-
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
- BBQ Chicken and mushroom $19.00
- Tasmanian Oysters (Natural or Kilpatrick)
- Sushi Whole Day Pack A $9.90
- Whole Day Pack No.6 $15.80
- Sushi Whole Day Pack F $9.90
- No.8 Combination Noodle Soup $13.90
- Sushi Party Plate No.5 $58.00
- No.28 Chicken Tom Yum Soup $9.50
- Sushi Party Plate No.3 $38.00
- Sushi Party Plate No.4 $35.00
- Mixed Bread and oils $4.50 per basket
- Souzoukakia - Skinless Greek style sausages cooked over the charcoal grill for a wonderful flavour, then mixed with a rich tomato, capsicum, onion and mushroom sauce with a hint of cinnamon and served $24.50
- Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
- Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings -
- Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
- Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
- Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
- Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
- TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
- SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
- White and wholemeal bread available. Gluten free bread available $1.50
- TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50
- CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
- TOASTED SANDWICHES (Take away available) - Virginian ham, cheddar cheese and tomato $8.00
- MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
- ROASTED PUMPKIN SOUP -Add butter - (Take away available) - House-made, served with 2 slices of toasted sourdough $8.50 / + $0.50
- Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
- Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
- Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
- Bombay Beef - a very mild delicious beef curry with cream & fenugreek (Entree/Main) $15.50/$18.50
- Keema Naan - naan filled with chicken mince $5.00
- Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
- Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
- Green Salad $6.50
- Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
- McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a
- Mayonnaise n/a
- Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
- Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
- Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
- Hollandaise Sauce $2.50
- Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
- Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
- Rissoles - in brown onion gravy with creamy mash potato $14.5
- Chicken Schnitzel - with garlic mash & steamed greens or chips & salad $25.50
- Shaved Leg Ham $4.5
- Selection of Espresso Coffee or Hot Chocolate $3.70
- Turkish Bread - with a duo of house made dips $12.5
- Confit cherry tomato, mozzarella, basil, reggiano $21.9
- Tassal salmon ceviche, crisp radish, pickled fennel & celery, goat's curd cream $17.9
- Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
- Tomato braised tasmanian octopus, grilled ciabatta $19.9
- Tasmanian oysters, shucked to order (each) $3.9
- Roasted beetroot, asparagus, artichoke, caramelized pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
- Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
- Leek & three cheese aranchini (each) $3.9
- Australian Prawns $19.90
- Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
- All served with chips -
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Homemade fish fingers (3) $9.90
- Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
- Extra chips $3.90
- Enjoy by the docks, see today’s selection at Lower Deck N/A
- Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
- Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
- Chicken or Beef $13.00
- - Vegetables / Chicken / Seafood / Prawns
Noodle Bento
Phone
0362315709
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Japanese
Features
39 Elizabeth St, Hobart TAS 7000, Australia
- Hobart Asian Menus
- Hobart Chinese Menus
- Hobart Japanese Menus
- City of Hobart Asian Menus
- City of Hobart Chinese Menus
- City of Hobart Japanese Menus