Noodle Forum Shafto Lane in Perth Menu

None

Nearby Sample Menus

  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
  • Garden Salad $4.50, with tuna: $5.50
  • Steamed Rice Small: $1.50, Large: $2.50
  • Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
  • Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Sup hoanh thanh $7.80
    • Wonton Soup
  • Com tam bi suon cha $12.90
    • Grilled pork chop with broken rice
  • Suon heo nufong
    • Tasty grille pork chop served with salad
  • Bun tom yum $13.90
    • Rice vermicelli in a tom yum sauce soup wih seafood and spicy
  • Muc chien bot (6 per serve) $7.50
    • Deep fried battered squid served with plum sauce
  • Mi do biem $12.90
    • Combination seafood with egg noodle
  • Goi bo tai me $18.00
    • Mediam rare veal fillet salad with tamarind sauce and vasil leaf
  • Goi tom ngo sen $18.00
    • Authentic vietnamese salad with pickled lotus, king prawn and salad tossed in sweet
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • - (add chicken) +$5
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • - Entree Size / Main Size
  • Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
  • Reveleys' cinnamon french toasts $9.50
  • Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
  • Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • Fish of the day - see our specials board MP
  • Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Chivas Regal Royal Salute 21-Aged and blended by the Chivas Brothers considered experts in their field. Complex scotch with notes of lemon, tea, chocolate and coconut. $23.00
  • Chopin Wheat $20.00
  • Crittenden Estate 'Geppetto' Pinot Noir '13, Mornington Peninsula AUS $13.00/$65.00
  • Averna $10.00
  • Bleu De Laqueuille (blue)-Cow's milk cheese, smooth texture complemented by a spicy, tangy flavour (30gm/60gm) $8.50/$17.00
  • Auchentoshan Three Wood-Matured in three casks, American bourbon, Spanish Oloroso sherry and Pedro Ximenez. Complex whisky with toffee and sherry oak flavours $19.00
  • Buffalo Trace $19.00
  • Martell V.S.O.P Cognac, FRA $12.00
  • Chicken Cheese & Mayo $6.50
  • Cheese & Vegemite $4.00
  • Bacon & Egg - sauce & onion $5.50
  • Steak Salad - sauce & onion $6.90
  • Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
  • Scrambled Egg & Cheese $5.50
  • Raisin Toast - with butter $4.00
  • Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
  • -Australia $9.50
    • Victoria triple cream tarago river
  • -France $13.00 / $9.00
    • Roquefort black label / Fourme D´ ambert
  • Raspberry créme brulee $15.00
  • -Chef´s selection of five cheeses- one from each group $25.00
  • -France $11.50 / $9.50
    • Pont leveque / St nectaire
  • Braised caramelized banana bread & butter pudding $18.00
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • White mould cheese
    • Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
  • Hotate Teppanyaki - Hot plate BBQ scallops $16.00
  • Mixed Sashimi (small) $20.00
  • Salmon Sashimi (large) $40.00
  • Tsukemono (pickled radish, cucumber and turnip) $7.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
  • Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
  • Sakana Shioyaki - Chargrilled pink snapper $33.00
  • Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
  • - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
  • - Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
  • Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
  • - Han's Beef Curry - beef curry cooked malaysian style $16.95
  • Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
  • Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
  • Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
  • Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
  • Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
  • Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
  • Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce $5.00
Noodle Forum Shafto Lane

Noodle Forum Shafto Lane

location

Address

Perth 401 Murray St, Shop 9, Shafto Lane, Perth, Western Australia 6000, Australia

phone

Phone

0861148443

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, Tuesday: 11:00 AM – 2:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

Location
Perth 401 Murray St, Shop 9, Shafto Lane, Perth, Western Australia 6000, Australia