Noodle House Mitchell in Darwin Menu

None

Nearby Sample Menus

  • Corn Fed Chicken Breast 220g $30.00
  • Cheese and garlic bread $8.00
  • Grassland Grain red sir loin 280g $36.00
  • Green beans with toasted almonds $8.00
  • Seasoned wedges $8.50
    • sweet chili and sour cream
  • Seasonal garden salad $8.50
  • Twice-cooked pork belly $18.00
    • sweet potato puree caramelized apple and cider jus
  • Mini Beef Burgers $9.00
    • with lettuce tomato and beetroot
  • Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
  • Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
  • Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
  • Crispy Chicken Wing (6 pcs) $10.00
  • Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
  • Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
  • Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
  • Sliced Beef Noodle Soup $17.00
  • Vegetables Rice Noodles $22.00
  • Stir Fried Scallops with Broccoli $35.00
  • Crabmeat Sweet Corn Soup $8.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
  • Lamb Cutlets in Tamarind Sauce $32.00
  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
  • Caramel $25.95
  • Tropical Glazed $28.95
  • Marble Baked $26.95
  • Caramel Mudcake $28.95
  • Strawberry Fields Torte $30.95
  • Strawberry $25.95
  • Lemon Meringue $26.95
  • Boston Mudcake $28.95
  • Beef Tenderloin with black pepper sauce $30.00
    • onion capsicum black pepper oyster sauce
  • Seafood Neptune $14.00
    • pumpkin prawn squid fish
  • Steamed jasmine Rice $4.00
  • Ha-Gao 4 $14.00
    • prawn dumplings
  • Lamb Pancake 2 $15.00
    • lamb fillet capsicum onion leek mushroom sauce
  • Hainan Pork Belly with Salted Mustard Vegetable $27.00
    • salted vegetables Dried Chili preserved curd
  • Salt-Pepper pork Ribs $26.00
  • Cantonese Beef Tenderloin $30.00
    • onion capsicum Chinese Spice pork Choy
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Cheese $4.00
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • Ham $4.50
  • - Add baked beans $2.00
  • Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
  • Toast – Jam or Vegimite $3.50
  • Garlic Nan $3.00
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Bhatluce $3.00
  • indian Chapalti $3.00
  • Prantha $3.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • Cranberry Juice $5.5
  • Cauliflower Gratin $9
  • Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
  • Chips, aioli, homemade tomato sauce $10
  • Coke Zero (375ml can) $3.5
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Half / Half Pizza Selection N/A
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
  • Coke Zero $5.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • Bottle Water $3.00
  • The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
  • Sprite $5.00
  • Steaks served with chips and salad or vegetables and mash -
  • Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
  • Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
  • Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • Cheesy Garlic Bread $7.95
  • Creamy Mushroom N/A
  • Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • SOUP OF THE DAY $7.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • VIC BURGER THE LOT! $19.50
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • Egg $1.50
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
  • Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
  • ADDITIONS -
  • - Angus rump (200/400g) $24/$30
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
  • Chilli beef $5
  • Wedges sour cream & sweet chilli $9
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • SALMON - seared atlantic salmon -
  • CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
  • EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • LAMB - mediterranean lamb back strap -
  • Churrasco BBQ Thigh Pieces* $9.95
  • 8 Churrasco BBQ Ribs $8.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • 1/2 Chicken $11.45
  • 2 Whole Chickens with 3 large sides* $52.25
  • Spicy Marinated Olives $3.95
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Pequeno Mini Chicken Pita $9.95
Noodle House Mitchell

Noodle House Mitchell

location

Address

84 Mitchell St, Darwin City NT 0800, Australia

phone

Phone

0889421888

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 6:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 6:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 6:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
84 Mitchell St, Darwin City NT 0800, Australia