Address
84 Mitchell St, Darwin City NT 0800, Australia
Noodle House Mitchell in Darwin Menu
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Nearby Sample Menus
- Creamy mashed Potato $8.50
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Twice-cooked pork belly $18.00
- sweet potato puree caramelized apple and cider jus
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Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
- Turkish bread with olive oil and vincotto $8.50
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Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
- Chorizo and cheddar Croquettes $10.00
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Linguini pasta $22.00
- carbonara bacon cream egg yolk and cheese
- Steamed Seasonal vegetables $8.50
- Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
- Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
- Seasoning Pork (Pha-Lo) - pork belly, egg, chinese mushrooms and tofu cooked amazing thai style scented with cinamon and star anise $20.00
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- Oyster Stir-Fry - mixed seasonal vegetables stir-fried with oyster sauce N/A
- Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
- Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
- Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
- Prawn Cracker $5.00
- Spicy Salted Pork Ribs in Chilli Flavour $27.00
- Special Fried Rice $15.00
- Beef with Ginger & Shallots $27.00
- Beef Egg Flower Soup $8.00
- Beef with Satay Sauce $27.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
- Pork Spare Ribs in Plum Sauce $27.00
- Pavlova Dressed $28.95
- Continental Apple Cake $26.95
- Strawberry Fields Torte $30.95
- French Vanilla $23.95
- Tangy Lemon $25.95
- Lemon Meringue $26.95
- Lollipop Cake $209
- The Chelsea $249
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Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
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Ha-Gao 4 $14.00
- prawn dumplings
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dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
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Pork Dumpling 4 $4.00
- pork garlic chive
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Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
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Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
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Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
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Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
- Ham $4.50
- Cheese $1.00
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Mashed Potato $5.50
- Potato Bake $5.50
- Steak & Kidney $6.50
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Cheese $4.00
- Affogato with or without Liqueur from $10
- Sautéed button mushroom $12
- Cauliflower Gratin $9
- Homemade Palate Cleansing Sorbet $5
- Bundaberg Ginger Beer $5
- Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Eye Fillet Jaquies Cut (180g) $27.95
- Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Eye Fillet Boss Cockys Cut (250g) $33.95
- Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
- Rump Wagyu (300g) $38.95
- Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
- The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Half / Half Pizza Selection N/A
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
- Steaks served with chips and salad or vegetables and mash -
- Side of Vegetables $7.95
- Extra Steak Sauce $2.95
- Oysters Natural 1/2 doz $18.50
- Onion Rings with Garlic Aioli $8.95
- Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- SOUP OF THE DAY $7.00
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
- - Barramundi Fillets - imported $28.0
- - Barramundi fillets - Imported $28.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- - -
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
- CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
- LAMB - mediterranean lamb back strap -
- SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- 1 - Choose from one of the following salad selections -
- TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
Noodle House Mitchell
Phone
0889421888
Opened hours
Monday: 11:00 AM – 2:00 PM, 6:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 6:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 6:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Gluten Free , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Groups
84 Mitchell St, Darwin City NT 0800, Australia
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