Noodle Story in Sydney Menu

None

Nearby Sample Menus

  • Croissant with ham and cheese $5.00
  • Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
  • Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
  • Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
  • Camembert Cheese $11.50
  • Chicken Chorizo $15.50
  • Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
  • Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50
  • Pulpitos a la Plancha - BBQ Baby Octopus $17.00
  • Wok tossed king prawns with salted egg $34.80
  • Zilver chef's special fried rice with crab meat, fried scallop $24.80
  • Flaming pork ribs with mayonnaise $23.80
  • Braised bean curd with vegetables $18.80
  • Crab meat and sweet corn soup $7.80
  • Stir fried Zilver mixed in homemade sauce $48.80
  • Braised eggplant with mince pork and chilli in clay pork $18.80
  • Prawn, scallop, crab meat and bean curd soup with shredded egg white $8.80
  • LOBSTER Market Price
  • Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
  • Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
  • Stir Fried with Soy Bean Sauce $73.00
  • ABALONE • Sashimi • Braised Market Price
  • Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
  • Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
  • Crabmeat Sweet Corn Soup $15.80
  • Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
  • Oshinko (Pickles) $5
  • Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
  • Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
  • Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
  • Sakana (Fish In Season, 250G) $27
  • Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
  • Kohitsuji (Lamb With Onion) $27
  • Tuna Sandwich $5.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Brie Cheese Sandwich $6.00
  • Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
  • Mocha / hot chocolate $4.5
  • Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
  • Bacon & Eggs $12
  • Smoked Salmon Linguini with caper berries, dill, olive oil & lemon $20
  • Chicken Pasta with cherry tomatoes in light basil pesto $20
  • Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
  • Wagyu Beef Burger with cheese & tomato relish served with chips $18
  • ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
  • MIXED COLD TAPAS Some of our all time favourite cold tapas such as Jamon serrano, mixture of olives and cheeses, pimientos, Russian salad, marinated sardines fillets, marinated artichokes N/A
  • MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
  • SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
  • - -
  • CHICKEN/CHIPS $15
  • GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
  • ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
  • Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
  • Two eggs any style with toast $ 7.00
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Gyoza $7.50
    • dumpling and vegetables
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
  • Extra: -
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Steak Sandwich $7.50
  • Turkey Breast cranberry sauce, avocado, alfalfa $7.80
  • - Roll $0.60
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Salami – with spanish onion, olives, chili, rocket and parmesan $16
  • Seasoned wedges with sour cream and sweet chili sauce $8.5
  • Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Cheesy garlic bread $7
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • FINES HERBS - Parsley -
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • SPECIAL (3 eggs) $12.00
  • French fries $6
  • Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
  • Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
  • NORMANDE - Asparagus -
  • Bread $2.00
  • Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
  • Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
  • Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
  • Extras - Egg S: $0.5, M: $0.5, L: $0.5
  • Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
  • Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
  • Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5
  • Australian Bacon · Egg S: $14, M: $17, L: $20
Noodle Story

Noodle Story

location

Address

Shop 4, MetCentre, 60 Margaret Street, CBD

phone

Phone

0292510828

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Food Court

Location
Shop 4, MetCentre, 60 Margaret Street, CBD
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