North Ballarat Sports Club in Ballarat Menu

None

Nearby Sample Menus

  • Pineapple Fritters $1.10
  • Lamb Kebab Wrap $6.00
  • Chips 'n' Gravy $2.90
  • Hot Dogs $3.40
  • Sea Shantys $1.20
  • Sausage Rolls N/A
  • Double Cheese Burger $6.20
  • Fish Cakes $2.20
  • CHICKEN PARMA 23.00
    • w/ Napoli, Istra ham, mozzarella, chips
  • IRREWARRA GRANOLA [v] 13.00
    • w/ banana, cinnamon, honey, Greek yogurt
  • BLT 13.00
    • w/ bacon, lettuce, tomato, aioli
  • *(add Atlantic Smoked Salmon instead of ham +$3)
  • CHICKEN & MUSHROOM LINGUINI 19.00
    • w/ truffle oil, chicken, mushrooms, spring onion, pecorino
  • Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
  • At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
  • BLUEBERRY PANCAKES 14.00
    • w/ maple syrup, seeds, mascarpone [v]
  • Bruschetta $15.50
    • Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
  • Salt & pepper calamari $18.50
    • Served with pickled cucumber, lemon aioli and nam jim dressing
  • Gravy or sauces $3.00
  • Chicken parmigiana $28.00
    • Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
  • Spaghetti bolognaise $13.00
  • Herb mustard crust chicken breast (GFR) $30.00
    • Served with pea smash, fondant potato, roast baby carrots, jus gras
  • -Green peppercorn & brandy
  • Crispy skinned pork belly (GF) $35.00
    • Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
  • Gang Dang Red curry in coconut milk and mixed vegetables. $20.90
  • Pahd Thai Stir fried rice noodles with egg and mixed vegetables in a sweet and sour sauce, topped with chunky nuts $20.90
  • Pahd Ped Taw Hu Stir fried red curry sauce with Tofu, mixed vegetables and Basil. $20.90
  • Mooh Jan Ron Pork marinated in Thai sauce, cashews, sesame seeds and mixed vegetables $21.90
  • Yum Taw Hu Deep fried Tofu mixed with chilli, lemon juice, red onion and Thai herbs. $19.90
  • Jasmine Steamed Rice Thai Jasmine rice (note: one Large serve is normally sufficient for two people). $3.00
  • Prawn Crackers Served with our delicious peanut satay sauce $4.80
  • Gang Ped Pad Yang BBQ duck in Red or Green coconut milk curry with mixed vegetables and pineapple $30.90
  • Warm Chicken & Couscous Salad - Tender chicken served with Moroccan infused couscous, spinach, roasted pumpkin, pine nuts and crumbed goats cheese drizzled with sticky balsamic $20.00
  • Sticky date pudding served with butterscotch sauce and ice cream $9.50
  • Fried fish with chips and tomato sauce $8.00
  • Ham and pineapple pizza $7.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
  • Ice-cream with topping and sprinkles. Toppings: chocolate, strawberry, caramel $4.00
  • Pork Belly - Twice cooked Asian style pork belly served with rice, wok tossed vegetables with a sticky sweet soy sesame sauce $27.50
  • Party pies and chips $8.00
  • Pahd King with Prawns $24.90
  • Tom Yum with Prawns $11.90
  • Pahd Thai with Tofu $20.90
  • Pahd Priew Wann - Stir-fried Pork or Chicken in sweet and sour sauce. $20.90
  • Pahd Kee Moa Puk - Stir-fry noodles with vegetables, chilli, garlic and basil. Tasty and Spicy! $18.90
  • Pahd Thai - Stir-fried noodles with egg and vegetables. Served with crushed nuts and lemon. $18.90
  • Keang Keo Wan with Lamb or Fish $22.90
  • Fusion Stir Fry with Lamb $22.90
  • Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
  • Breads - Toasted Turkish Bread with garlic butter $7
  • Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
  • Cheese Plate with fresh fruit, Lavosh crackers and spiced walnuts One cheese:$15, Two cheese:$21, Three cheese: $27
  • Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
  • Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
  • Bruschetta – Tomato, red onion, Persian fetta, basil & balsamic $13
  • House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
  • POACHED FRUIT CRUMBLE Poached seasonal fruit served with crunchy biscuit crumble and vanilla clo?ed cream $9.00
  • FRESH FRUIT SALAD GF/V Seasonal fresh fruit with vanilla yoghurt and honey $11.00
  • EGGS FLORENTINE - With sautéed baby spinach V/GF & hollandaise sauce $16.00
  • FOCCACIAS - ALL SERVED WITH CHUNKY CHIPS & SALAD VEGETABLE FOCCACIA – Char grilled eggplant, V/GF zucchini, red peppers, caramelised onion & Meredith feta $16.00
  • SEASONED WEDGES served with sweet chilli V & sour cream $8.00
  • - add berries $11.00
  • - add cumberland sausage $21.00
  • CHICKEN FOCCACIA – Chicken breast, semi dried GF tomatoes, avocado, onion, mayonnaise & mozzarella $18.00
  • Nachos - Corn chips layered with mild salsa & melted cheese topped with sour cream & sliced avocado. $13.50
  • Eggs Florentine - Poached eggs on thick cut toast with spinach, parmesan cheese & a rich hollandaise sauce. $15.50
  • Toasted Sandwich - Please ask at the counter. $7.50
  • Porterhouse Steak - 250g Porterhouse steak cooked to your liking, served with a red wine jus, your choice of char grill vegetables & creamy mash potato or seasoned chips & salad. $29.00
  • Fish & Chips - Beer battered fish served with a house-made tartare sauce, seasoned chips & salad. $19.50
  • Spaghetti Bolognaise - Topped with tasty cheese. $8.00
  • Pork Quesadilla - Pulled pork, Mexican styled beans, cheese & sour cream toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
  • Modifiers - Bacon, smoked salmon, baked beans, chorizo, sausage, avocado, mushroom. $3.00
  • Thai Chilli Prawns $8.50
  • Chilli Prawns with Seasonal Veges N/A
  • Mongolian Beef $14.80
  • Garlic Prawn $8.50
  • King Pork Fillet $16.80
  • Combination Omelette N/A
  • Malaysian Mamah Chilli Chicken $16.80
  • Short Soup $4.20
  • Rump Steak N/A
  • Mushroom Sauce N/A
  • Carbonara N/A
  • Hawaiian N/A
  • Arrabiata N/A
  • Herb N/A
  • Patate N/A
  • Lobster & Mushroom N/A
  • CHICKEN CURRY Regular $13.50 / Large $14.50
  • LAMB VINDALOO Regular $13.50 / Large $14.50
  • FISH AMRITSARI (G.F) $10.90
  • BALTI LAMB Regular $13.50 / Large $14.50
  • ZEERA ALOO Regular $12.50 / Large $13.50
  • PANEER PAKORA 6 Pcs (G.F) $7.90
  • BUTTER CHICKEN (G.F) Regular $13.50 / Large $14.50
  • MIXPLATTER $13.90
  • Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
  • Oysters Kilpatrick 1/2 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $15.50
  • Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50
  • Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
  • Meat lovers Grill: Steak, Lamb cutlet, Bacon, slow roasted Roma Tomato, Egg with a sauce of your choice. $26.50
  • Sausages: Served with Mash and Vegetables $9.50
  • Coquille St Jacque : Fresh Local Scallops Baby Mushrooms & Spring Onions in a cream sauce baked in the shell. $17.50
  • Massaman Curry Lamb: Traditional Massaman Lamb Curry served with Rice and Yoghurt and seasonal vegetables $25.50
  • Chicken & Oyster Sauce $13.80
  • Beef Rendang (Curry Casserole Beef) $13.80
  • Chinese Broccoli in Oyster Sauce $12.50
  • Tom Yam Prawn or Seafood $6.50
  • Prawns in Tomato Sauce $19.00
  • Prawn Crackers $2.40
  • Scallops and Seasonal Vegetables $19.00
  • Fried Prawn Fritters (2pcs) $6.00
  • Cajun Spuns $4.00
  • Caesar salad $4.00
  • Baked Cheesecake $5.00
  • Guband $13.00
    • slow cooked pulled pork turkey swiss cheese mustard pickles
  • Philly Cheesecake $15.00
    • prime porterhouse sauteed w cheese peppers onion smokey BBQ sauce
  • Turkey B.L.A.T $12.00
    • turkey crispy bacon avocado lettuce tomato mayo
  • Rasberry Macadamia blondie $5.00
  • Banana date walnut bread $5.00
North Ballarat Sports Club

North Ballarat Sports Club

location

Address

725 Creswick Rd, Ballarat Central VIC 3350, Australia

phone

Phone

0353395944

clock

Opened hours

Monday: 9:30 AM – 12:00 AM, Tuesday: 9:30 AM – 12:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
725 Creswick Rd, Ballarat Central VIC 3350, Australia