North Beach Cafe in Wollongong Menu

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Nearby Sample Menus

Vegetable Soup - Carrot, tofu, chinese cabbage, mushroom, choy sum cabbage. $8.00
Wonton Soup (4 balls) $8.00
King Prawns / Seafood (King prawns, calamari, fish ball & fish tofu) - Celery, baby corn, carrot, onion & capsicum on a hot plate. $18.00
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $19.00
Lemon Chicken $16.00
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, shallot, onion, capsicum, carrot, baby corn, mushroom on a hot plate. $18.00
Iced Coffee or Coconut Juice $3.50
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, chilli on cucumber & lettuce. $18.00

Pineapple Ring (LG) $0.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Jalapeno Jelly (LG) $1.95

SALT & PEPPER SQUID $12.00
- Wok-tossed deep fried squid with onion, ginger, chili, and coriander
PEANUT SAUCE
- Stir-fried Peanut sauce (4/7: Turmeric / Curry powder) and vegetables
OYSTER SAUCE
- Stir-fried Oyster sauce, garlic, and vegetables
CURRY PUFF (4 pcs) $8.00
- Crispy puff pastry stuffed with mixed vegetable served with sweet chili sauce
SPICY NOODLES
- Spicy and aromatic stir-fried flat rice noodle with fresh chili, egg, and basil
STEAMED JASMINE RICE $3.00
CHICKEN THIGH FILLET $19.00
- Marinated char-grilled chicken thigh fillet with Thai herbs and spices, served with Asian salad and sweet chili sauce
GREEN CURRY $16.00
- (CHICKEN OR BEEF ONLY)Thai curry – flavored with green chili paste, bean, bamboo shoot, eggplant, kaffir lime leaves and basil >>

Coconut Crusted Salmon Fillet $23.00/$24.00
- with garden salad chips and mango mayonnaise
Italian Braised Lamb Shank 19.00/21.00/28.00/30.00
- with sweet potato mash and steamed greens
Crispy Beer Battered Fish 13.00/14.50/18.00/19.50
- with chips salad and tartare
Dinner Roll $0.70
House Made Thai Fishcakes 13.00/14.00/18.00/19.50
- with peanut crispy noodle salad
Traditional Bolognese with parmesan cheese $10.00
Bangers & mash $16.00/$17.00
- thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
Crumbed Fish $17.00/$18.50
- with chips salad and tartare

Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
Fresh king prawns - orange, mint, tomato & avocado salad, palm sugar & lime dressing $21.90
King prawn & saffron risotto - tomatoes, fennel, pernod butter, evo oil E: $20.9 / M: $32.9
Mornay with parmesan cheese Market Price
Harbourfront hot and cold platter for two - ocal live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil $239.00
Duck ballotine - chestnut puree, roast parsnips, king brown mushrooms, pan jus $19.90
Crispy skin snapper fillets - capers, heirloom tomatoes, olives extra virgin oil, brandade $36.90
chef’s tasting plate for two - 9pork belly, white onion puree, apple & pea shoot salad half shell scallops chorizo, tomato & corn salsa chicken breast, prosciutto wrapped, celeriac puree $39

Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
Spinach and ricotta cannelloni $15.90
Fettuccini pollo al rosa with chicken breast, baby spinach and basil pesto in a rosa sauce $19.90
Garlic Bread $4.50
Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
Spaghetti bolognaise in a traditional beef and tomato ragu $19.90
Steamed seasonal vegetables $8.00
Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90

Sweet potato agnolotti with a mixed mushroom & cream sauce $25.00
Wagyu oyster blade, shitake, seaweed, enoki, turnip, soy butter jus $40.00
Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
Lge $12.00
White chocolate crumble, lychee, mango, white chocolate sauce $14.00
Beans, anchovies, parsley $9.00
Lamb neck, miso grilled eggplant, carrot puree, burnt jalapeno, ponzu vinegar $37.00
Ice cream cookie sandwich, banana cream, caramel sauce $16.00

BEEF (raw) $14.50 / $5.50 (2pcs) / n/a
PRAWN SKEWERS (2 SKEWERS) $8.50
BEEF STEAK TEPPANYAKI Traditional Japanese pan-fried diced sirloin steak on sizzling hot platter with special sauce; served with vegetable. $14.80
SEAFOOD TEMPURA SOUP NOODLE Deep-fried seafood and vegetable in tempura batter, served with udon noodle soup. $12.80
LEMON SQUASH (HOME MADE) n/a / n/a / $3.80
SPRING ROLLS (2 ROLLS) Deep-fried spring rolls served with salad, and spicy sesame soy sauce. $6.00
BEEF TEMPURA SET COURSE $14.80
COCONUT JUICE n/a / n/a / $3.50

Banana Choc Chimi banana+choc+tort+fried $12.9
Frijoles beans+chipotle +melted cheese $14.9
Cheese Quesadilla beef / chook / frijoles $9 .9 / $14.9
de Pollo chargrilled chook+ Mexican slaw+chipotle cream+ molcajete $7 each
Cheese Nachos (g) beef/chook/frijoles $9 .9 / $14.9
Served sizzling. capsicum+onion guac+sour cream+salsa roja + lettuce+pico+pineapple+cheese + jalapeños+flour torts $29.9
Enchiladas Verdes / Torta / Chilaquiles / Banditos Basket / Fiesta Chicken / Monterrey Prawns / Chicken Diego -
Guacamole pure avocadoey goodness+pico $16.9