North Beach Kiosk in Wollongong Menu

None

Nearby Sample Menus

  • Soup of the day served with crusty sourdough $8
  • + Mushroom $3
  • + smoked salmon $4
  • Range of sweets available in display including gluten/sugar/dairy free options N/A
  • Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli $9
  • Fruit loaf with your choice of spread $4.5
  • House made granola, yoghurt and berries $7
  • + Smoked salmon $4
  • Pork / Chicken / Beef - Celery, baby corn, carrot, onion & capsicum on a hot plate. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, shallot, onion, capsicum, carrot, baby corn, mushroom on a hot plate. $18.00
  • Pork / Chicken / Beef - Ginger, onion, broccoli, carrot, baby corn & cauliflower. $16.00
  • Chicken (Battered or Braised) - Tomato, celery, cucumber, onion, carrot and pineapple. $16.00
  • Banana Fritters & Ice Cream $5.50
  • King Prawns / Seafood (Battered or Braised) (King prawn, calamari, fish ball & fish tofu) - Tomato, celery, cucumber, onion, carrot and pineapple. $18.00
  • Spicy Tofu - Celery, baby corn, carrot, onion and capsicum $15.00
  • Honey King Prawns $18.00
  • Curried chicken $14.00
  • Chicken salad $8.50
  • Seafood noodles or rice noodles $13.00
  • Sizzling chicken peking sauce $14.00
  • Shanghai noodles without X.O sauce $11.00
  • beef rice noodles soup (Pho) $12.00
  • Pork chop & special broken rice $11.00
  • Chips $3.50
  • South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
  • Salt & Pepper Calamari $23.00
    • with fresh lime, chili & coriander with cucumber salad (GF)
  • Lamb Ribs with Hoisin -Sesame Glaze $27.00
  • Whitefish, scallops, prawns, calamari, mussels $23.00
    • served with toasted garlic Turkish bread
  • Bad Boy Beef Ribs $29.00
    • Dry spice rubbed, 8 hours slow cooked, served with Steelers BBQ Sauce
  • Button Mushrooms with Garlic and Parsley $5.00
  • Garlic prawn
    • prawn cutlets, roast capsicum, red onion & Italian parsley
  • Salt & Pepper fried $28.00
    • with chili, lime, coriander and a cucumber salad (GF)
  • -chicken parmigiana $21.90
    • Pan fried crumbed chicken breast fillet topped with eggplant / tomato and mozzarella cheese / served with salad and chips
  • Tabouli(v) $12.50
    • Finely chopped parsley / tomato and shallots mixed with fresh mint / then tossed with lemon juice and olive oil
  • (V)= vegetarian dishes
  • -shish kebabs $20.90
    • Two skewers of chargrilled tender lamb pieces / served with tabouli / hummus and a side of chips
  • -falafel platter(v) $18.50
    • Six falafels served with tabouli / pickles / and a side of tzatziki sauce
  • -lamb shawarma $20.90
    • Thinly sliced marinated tender lamb and onion / cooked on a hot plate / served on lebanese rice
  • Chilli bbq chicken wrap
    • A chicken wrap with a omar's special bbq / chill and herb marinade
  • -shish tawook $20.90
    • Two skewers of marinated chargrilled chicken / tabouli / and hummus served with a side of chips
  • Mix sashimi $19.50
    • Salmon, tuna, kingfish
  • Rice and Miso Soup $5.00
  • Agedashi $9.00
    • Fried tofu and eggplant in Dashi sauce
  • Mix tempura and roll set $21.00
    • 8pcs of sashimi and tempura (Prawn, fish, vegetable)
  • Mix sushi roll plate (14p) $20.00
    • Aburi salmon avocado roll, Cooked tuna roll
  • Salmon avocado roll $14.00
  • Sashimi tempura set $24.00
    • 8pcs of sashimi and tempura (Prawn, fish, vegetable)
  • Salmon salad $18.00
    • Raw Salmon, boiled prawn, avocado mixed leaf salad
  • Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
  • Mornay with parmesan cheese Market Price
  • Hot crustacean platter for two - hot: moreton bay bugs,giant bbq king prawns, wa scampi, local black mussel $199.00
  • Fresh king prawns - orange, mint, tomato & avocado salad, palm sugar & lime dressing $21.90
  • Crispy skin barramundi - potato puree, pancetta,peas,shitake & enoki mushrooms $35.90
  • All platters are served with apple & rocket salad, lemon & evo oil dressing, shoestring fries & a selection of sauces N/A
  • Chicken breast - prosciutto wrapped, herb stuffing, celeriac puree, fondant potato, pencil leeks $29.90
  • Grilled with garlic & chilli butter Market Price
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Pumpkin Feta & Walnut Salad $16.90
    • mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
  • Please check our cake cabinets for dessert options made fresh daily
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Pho With Chicken Chicken Soup $14.00
  • Combination Togu Hot Pot $18.00
    • prawn chicken & beef
  • Fried Steamed dim sim 4 $7.00
  • Sesame prawn toasts 4 $7.00
  • Pork Ribs $18.00
    • choice of sweet & sour plum or salt and spicy
  • Extra Vegetables $2.00
  • Mixed Entree $7.00
    • 2 spring rolls 1 dim sim & 1 prawn toast
  • Roast Duck Salad $23.00
  • Bruschetta al pomodoro - Ciabatta with fresh tomato, garlic & basil $8.00
  • Spalla di agnello al rosmarino e aglio - Lamb shoulder rubbed with garlic & rosemary, slow roasted with scalloped potatoes & warm eggplant capponata $31.00
  • Aglio e peperoncino - Sizzling prawns with garlic & chilli, spring onions & tomatoes served with char ciabatta $20.00
  • Coscia d’anatra, all’arrancia purea di ceci e asparagi - Tender duck leg cooked in orange liquor, chickpea puree & asparagus $33.00
  • Patatini fritte - Shoe string fries $9.00
  • Spaghetti con ragu di - Our famous bolognaise, slow braised veal mince with tomato puree, vitello garden herbs & spices $21.00/$25.00
  • Carne pregiata di black angus Scozia - Black label Angus Scotch, grilled with pan-fried cherry tomato & baby spinach, served with green peppercorn jus $33.00
  • Spada - Gently grilled swordfish with lemon lime olive oil, on a risotto bed & rocket garnish $31.00
  • Sizzling mushroom $14.50
    • Sauteed sliced mixed mushroom with young lemongrass, Garlic black pepper served on sizzling hot plate.
  • Tom kha hed $7.90
    • Mushroom in coconut milk soup.
  • Royal crab (2 pcs) $8.90
    • Crispy crab shell stuffed with minced chicken and crab meat, Accompanied with sweet and sour plum sauce.
  • ●Soup and entrees
  • Calamari ring (4 pcs) $8.50
    • Deep fried fresh calamari rings served with sweet chilli sauce.
  • Curry puff(4 pcs) $8.50
    • Minced chicken mixed with vegetables, folded into a light Pastry and deep fried, Served with cucumber sauce.
  • Grilled pork neck $17.50
    • Grilled marinated pork neck fillet, Galangal, lemongrass And garlic served with chilli tamarind sauce.
  • -Large $5.00
  • Garlic & Cheese Pizza $10.00
  • Trio Of Dips $10.00
    • With Lavosh And Naan Bread (V, Gf, Contains Nuts)
  • Crispy Parmesan Polenta Gems With Rosemary Salt (Gf) $9.00
  • Smoked Almonds $5.00
  • Pork Belly Lettuce Wraps $15.00
    • With Asian Pickles, Satay And Thai Sauce
  • Lamb Koftas With Blackberry Tomato Jam & Tzatziki $9.00
  • Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
  • V= Vegetarian
  • Ebi N/A
  • Ebi Tempura N/A
  • Salmon Festival N/A
  • Kaisou Salad N/A
  • Sunflower N/A
  • Curry Puff & Croquette N/A
  • Crunchy N/A
  • Scallop Salad N/A
  • R2 E2 Mango panna cotta w’ passionfruit pearls $12.9
  • Dukkah crusted tuna fillet w’ wilted spinach roasted potato and lime hollandaise $31.9
  • Peking duck salad w/chilli asian noodles & sesame seeds - hoisin sauce $15.9
  • - Black angus fillet mignon wrapped in bacon (250g) $33.9
  • Almond and raspberry flourless chocolate cake w’ obsession ice-cream $12.9
  • Quinoa vegetable salad, roast pumpkin asparagus zucchini w’ spiced greek yogurt $15.9 / $23.9
  • Cape grim tasmanian - pasture fed beef - cape grim scotch fillet (300g) - aged for 50 days $34.9
  • Twice cooked pork belly, roasted apple and sweet onion, cider dressing and crackling $16.9 / $23.9
  • Factory Wood Fired Platter for 2 $75.00
    • 1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw
  • 1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
    • served with beer battered chips & corn on the cob
  • Spicy Wagyu Beef Tortillas $18.00
    • Bucket of spicy wagyu mince, cheese, tomato salsa & guacamole >>
  • Salad of Rocket, Trio of Tomato, $7.00
    • Meredith Dairy Goat’s Cheese & Aged Balsamic
  • Meat Lovers $18.00
    • beef, pepperoni, ham, bacon mozzarella & smokey bbq
  • Supreme $19.00
    • beef, pepperoni, ham, mushroom, red onion, capsicum olives & mozzarella
  • Garlic Bread $5.00
  • Peri Peri Chicken $17.00
    • cherry tomato, capsicum & mint yogurt
North Beach Kiosk

North Beach Kiosk

location

Address

1 Cliff Rd, Wollongong NSW 2500, Australia

phone

Phone

0242262688

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 6:30 AM – 5:00 PM, Sunday: 6:30 AM – 5:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Breakfast , Burger , Coffee and Tea

features

Features

Breakfast

Location
1 Cliff Rd, Wollongong NSW 2500, Australia