North East Precinct in Bentleigh Menu

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Nearby Sample Menus

  • CARROT & LEEK Med $13.50 / Large $17.50
  • ASPARAGUS & MUSHROOM $3.70
  • STEAK, CHEESE & BACON $11.00
  • PASTIES -MEAT / VEGIE $3.70
  • EGG & BACON Med $13.50 / Large $17.50
  • PLAIN STEAK $11.00
  • STEAK & MUSHROOM $11.00
  • EGG, BACON, TOMATO QUICHE $3.70
  • Potato Cakes $1.00 ea
  • Flaked Out Pack - Flake, salad (greek or coleslaw), chips & drink $13.80
  • Cookies 'n' Cream N/A
  • Scallops $2.00 ea
  • Chocolate Mint N/A
  • Pineapple $0.60
  • Steak Sandwich (Lot) $10.00 ea
  • Seafood Basket - 2 Flake, 4 calamari, 4 scallops, 2 prawns, 2 seafood sticks, 1 fish cake, 2 shark bites, 2 tartare sauce & minimum chips $41.00
  • Crispy Caramel Pork Belly - Crispy skin pork belly, coated w chilli caramel glaze, seared scallops, and Asian green stir-fry $ 20.90
  • Grilled Beef Salad - Grilled chili jam beef, onion, crispy fried shallots, Asian herbs w tangerine-lemon dressing $ 12.90
  • Massaman Lamb Curry - Tender spiced lamb shank w creamy Massaman curry w potato, onion and peanut $ 20.90
  • Tom Yum Soup - Thai hot and sour soup with black tiger prawns, straw mushrooms, baby corn, and tomato $ 8.90 / Vegetarian $6.90
  • Beef Graprow - Beef stir-fry w fresh garlic and chilli, seasonal veg and Thai sweet basil $ 13.90 / Vegetarian $12.90
  • Beef on Fire (Kuo Kling) - Slow cooked rump steak with chilli, kaffir lime, shallot, lemongrass and turmeric served with blanched seasonal veg $ 13.90
  • Jasmine Rice $ 2.00
  • Roti Bread $ 3.00
  • Pie of the Day - House made pie served with chips and salad or vegetables. See board for today’s flavour $16.00
  • Roast of the day - Served with roasted chat potatoes and seasonal vegetables finished with gravy Main: $18.50, Senior: $14.00
  • Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise $24.00
  • Lamb Brains - Lightly crumbed and fried topped with grilled bacon and gravy served with vegetables $16.00
  • Vegetable Dim Sims - Served with sweet soy sauce $7.50
  • Soup of the Day - Home made from fresh market ingredients Main: $6.50, Senior: $1.50
  • Porterhouse - 300 grams of prime aged porterhouse cooked to your liking served with chips and salad or vegetables $27.90
  • Sticky Date Pudding with hot toffee sauce Main: $5.00, Senior: $2.50
  • Sambal Chilli Chicken Noodles (Hot & Spicy) - thin egg noodles, chicken & seasonal vegetables in hot & spicy sambal chilli sauce $10.00
  • Large Vegetarian Spring Rolls (4) $6.50
  • Stir Fried Braised Chicken Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
  • Lemon Chicken (in batter) (Small/Large) $9.50/$12.50
  • Satay Chicken Noodles - hokkien noodles with chicken & vegetables in a special satay sauce $11.00
  • Hokkien Mee (Mild) - hokkien noodles with roast pork, shrimps & vegetables in a mild noodle sauce $10.00
  • Chicken Teppan-yaki U Don Noodles - U don noodles with chicken, mushroom & vegetables in a Japanese style teppan-yaki sauce $11.00
  • Fried Won Ton (10) $7.00
North East Precinct

North East Precinct

location

Address

892 North Road, Bentleigh East, Bentleigh, Melbourne

phone

Phone

0399398668

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
892 North Road, Bentleigh East, Bentleigh, Melbourne
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