North Kiosk in Wollongong Menu

EGGPLANT $23.00
- RICOTTA, BALSAMIC, POMEGRANATE NUTS (VEG)
PATATAS BRAVAS (VEG, V) $9.00
NEGRONI GRANITA $14.00
MARGHERITA PIZZA $10.00
ALBACORE CRUDO $20.00
- W. PICKLED KOHLRABI, GRAPEFRUIT BROCCOLINI & MIZUNA (GF)
COD CROQUETTES, POTATO & BOTTARGA $14.00
ZUCCHINI (VEG) $23.00
- Spinach, zucchini, zucchini flower, goats cheese
WHIPPED NUTELLA, PANGRITATA, CINNAMON, ROSEMARY $14.00

Tempura, lime and garlic rouille 1/2 dozen $19.50
Whole fresh live lobsters at market price Market Price
- Served with your choice of fries and garden salad or potato of the day and vegetables
Creamy mash potato $7.00
Anchorage Seafood Trawler for one $86.00
Warm sticky date pudding $12.90
- topped with butterscotch sauce, almond crisp and vanilla ice cream
Seasonal mixed vegetables with citrus hazelnut dressing $9.50
COLD:
- fresh cooked tiger prawns, smoked salmon, natural oysters fresh seasonal fruit, lemon wedge, tartare and calypso sauce
Braised lamp shank $31.90
- Truffle mash, green beans with lemon and Rosemary pangratto

Char-Grilled Sourdough Bruschetta $8.00
- Served With A Tomato And Coriander Salsa
Grilled Chicken Breast $10.00
- Schnitty Available
220G Skirt Steak $22.50
- (Served Rare Or Medium-Rare Only) Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
Chicken Schnitty Burger $16.00
- Crispy Chicken Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / And Seeded Mustard Mayo
Or Make It A Parmi $20.00
Beef Or Vegetarian Chilli Fries $19.00
- Both Served With Melted Cheese / Sour Cream / Guacamole And Fresh Tomato / Salsa And Jalapenos
Chef'S Special Penne Bolognese $10.00
extra sauce $3.00 traditional gravy, rich mushroom, new school diane, creamy black pepper

Banger & Mash $9.00
- Served with mash & gravy
Mash & Gravy (v) (GF) $4.50/$5.50
Grilled Chicken Bites (GF) $9.00
- Served with chips
Nachos (GF) $17.50/$21.00
- CHOOSE FROM: Pulled beef or black bean (v) w. corn chips, nacho cheese sauce, fresh tomato salsa, guacamole & sour cream
Catch of the Day $25.00/$28.00
Chicken Caesar $15.70/$18.80
- Cos lettuce, bacon, croutons, boiled egg & caesar dressing Topped with grilled chicken & parmesan
Vegetarian Lasagne $15.00/$18.00
- Eggplant, zucchini & capsicum in our house made Napoletana sauce, with mozzarella cheese
Grilled Chicken Salad (GF) $16.00/$19.00
- w. Beetroot, pumpkin, feta, walnuts & rocket

Teriyaki chicken roll $14.00
Agedashi $9.00
- Fried tofu and eggplant in Dashi sauce
Tuna salad avocado roll $12.00
Mix tempura and roll set $21.00
- 8pcs of sashimi and tempura (Prawn, fish, vegetable)
Gyoza (6p) $9.00
- Grilled pork dumpling
Nasu Dengaku $12.00
- Fried eggplant with special miso sauce and nuts
Karaage (6p) $14.00
- Fried chicken marinated with soy, garlic, ginger
Vegetable tempura $16.00
- Assorted vegetable

Cono Spring Salad $18.00 / $19.50
- Pear, rocket, radicchio, shaved grana Padano, prosciutto + balsamic, mustard dressing
Blueberry & watermelon cured salmon gravlax $12.00 / $13.00
- w/ pickled fennel. Saffron radish + lemon chive
Wood-oven toasted cob loaf $11.00 / $12.00
- selection of chef's dips
Favourites Plate $23.00 / $25.00
- S+P squid, Orleans chicken strips, rocket, lemon thyme arancini, warm Kalamata olives + grilled chorizo, grilled sourdough.
Kids ice-cream $2.00
Add Squid $5.00
Zucchini Fritters with Feta & Dill Stack $19.00 / $21.00
- Rocket salad & beetroot chutney
Add Prawns $6.00

Mango Tree Platter (for 2) (GF) (NF) (CD) $24.99
- Selected pieces of chicken tikka, barrah kabab and tandoori prawns served with mint sauce
Onion Bhajia (4 pcs) (GF) (DF) (NF) $7.55
- Chopped onions dipped in a chickpea batter and crisp fried. Served with mint sauce
Vegetable Samosa (2pcs) (CN) (CD) (CG) $7.55
- Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried. Served with mint sauce
Malai Kofta (Mild) (GF) (CN) (CD) $16.99
- Vegetable dumplings made from potatoes and cottage cheese finished in korma sauce with a touch of cashew nuts.
Mango Kulfi (CD) (GF) (NF) $6.99
Methi Malai Chicken (Mild) (GF) (CD) (NF) $17.99
- Boneless chicken fillets cooked with fresh fenugreek leaves and cream with chef’s special spice
Lamb Rogan Josh (Mild - Med) (GF) (NF) (DF) $17.99
- A popular preparation of lamb curry from North India with fresh tomatoes and rich gravy finished with coriander
Korma (Mild) (GF) (NF) (CD) $17.99
- A mild preparation of meat with ground roasted cashew nuts, hint of spices and fresh cream

Spaghetti con acciughe - Thin pasta with sweet onion, chilli, anchovies, parsley & white wine $19.00/$23.00
Carpaccio di manzo - Thin raw beef fillet with garlic truffle oil, freshly squeezed lemon juice, cracked pepper, parmesan & rocket salad $18.00/$26.00
Centro CBD piatto di olive - Fried Sicilian queen green & garlic, chilli & ouzo Kalamata olives $15.00
Natural - Served with lemon drizzle, rock salt & rocket $18.00/$30.00
Granchio blu - Gnocchi with blue swimmer crab claw, saffron, chilli, garlic & wild rocket $23.00/$28.00
Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00
Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
Al forno - Oven roasted sweet potato, pumpkin & potato with garlic yoghurt $10.00

Ricotta e spinaci $18.50
- Provolone cheese, ricotta cheese spinach
Nidi alla Carmella $15.00
4 stagioni $17.50
- Tomato sauce, fior di latte cheese, ham, salami, mushroom, artichoke, olives
Ricotta cheesecake $11.00
Lupa mezzaluna $18.50
- 1/2 calzone ricotta e spinaci, 1/2 margherita
Pannacotta $11.00
Rustico $18.50
- Tomato sauce, parmigiano cheese, salami, mushroom
4 Formaggi $17.50
- Fior di latte, pecorino, gorgonzola, parmigiano cheese

Grilled Cheese $9.90
- gruyere parmesan house pickle & BBQ dipping sauce
Meatballs $3.00
- topped with salsa verde & parmesan
Green bean salad
- with creme fraiche mustard & lemon GF V
X3 Proteins + Salads $20.00
Sumac Roasted cauliflower spiced pearl barley and pomegranite
- with fresh herbs and toasted almond
Pork Crackle Chips $7.00
- pork crackling with house pickle & Cuban mayo
Southern Spiced roasted chicken $13.00
- with garlic mayo house BBQ sauce & slaw
Just Salads $12.00

Lamb & Feta Burger $14.50
- sweet onion spinach beet beet relish & mint yogurt
Beer Battered NZ whiting $16.50
- served w rocket salad chips & tartare
Bacon Cheeseburger $13.00
- w pickles & house sauce
Smashed Avo on Sourdough $12.00
- w fresh herbed dukkah rocket & topped w feta
Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs
Steak Sandwich $14.50
- sweet onion beetroot relish tomato rocket & aioli
Brekky Burger $12.00
- bacon Egg tomato relish hash avocado & rocket
Pan Fried Barra $19.00
- served w rocket salad chips & tartare

PAT & STICKS ice-cream sandwiches 6.50
SLOW COOKED LAMB RAGU PAPPARDELLE 22.00
- garlic, rosemary, red wine and parmesan
CLASSIC FISH AND CHIPS 23.00
- cooper beer-battered fresh local fish with straight cut chips & chunky tartare sauce
PRAWN ROLL 21.00
- QLD jumbo tiger prawns, cos lettuce, celery heart, chives, red onion and Japanese mayo with potato crisps
THE COWBOY STEAK SANDWICH 21.00
- skirt steak, mixed mushies, peperonata, red cheddar, watercress and house barbeque sauce with chips
CHARRED CAULIFLOWER, CHICKPEA, FETA 17.00
- shaved cabbage, fennel slaw, almonds
ROAST CHICKEN 6.00
CRISPY SKIN BARRAMUNDI 10.00

ALOO MATAR TAMATAR Peas and Potatoes in a very smooth onion and tomato based curry. $12.50
BOMBAY BEEF Originated in Bombay (now Mumbai), a delicious beef curry cooked with potatoes and flavoured in typical Bombay spices. $15.50
CHAPLI KEBAB Lamb Mince cooked with Spices such as brown cardamom, Cumin, cinnamon, ginger, coriander cotted with egg yolk and Deep fried. $8.50
DAL BAHAR Mixture of Lentils cooked on slow fire, blend in special gravy flavoured with clarified butter and roasted spices. Served with shredded ginger. $11.00
MURG MAKHNI Popularly known as Butter Chicken, a chicken delicacy firstly half cooked in Tandoor and then finished in creamy tomato flavoured curry with a touch of pepper for a delicate pala $16.00
Raita, Mint Sauce, Papadum, Mixed Pickle, Katchumber, Mango Chutney (per dish) $2.50
PLAIN RICE Plain boiled basmati rice $2.50
KASHMIRI NAN Stuffed with cashews, sultanas and coconut. $4.50

Big Brekky $16.00
- fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
Brekky Bruschetta $13.00
- bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
Iberico $8.50
- jamon baby spinach bocconcini and tomato
Bologna $8.50
- salamiolive tapenade sundried tomato & swiss cheese
Smashed Avo $9.00
- sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
Muffins $4.00
Homemade Granola $11.00
- with honey and coconut yogurt
Banana Bread $4.00

Wedges - Served with sour cream and sweet chilli sauce $7.80
Hamburger - Served with Chips $10.00
Homemade Scones (Jam and Cream or Just Buttered) $5.30
Chicken Caesar Salad $12.50
Seafood $5.80
Bacon, Eggs & Hash Browns $11.70
Chargrilled Satay Chicken Burger - Served with Lettuce, Tomato, Onion, Cheese and Chips $11.20
Toasted Vegetarian Turkish - Char-grilled Zucchini, Capsicum, Eggplant, Sun Dried Tomatoes, Cheese, Rocket $10.80

North Kiosk in Wollongong Menu

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North Kiosk

City of Wollongong > Wollongong > North Kiosk

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1 Cliff Rd, Wollongong NSW 2500, Australia

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