North Melbourne Chicken & Chips in North Melbourne Menu -

MEDIUM $8.00
A13. GODFATHER
- Tomato, hot salami, fresh & sun dried tomato, capsicum, olive, herbs, chilli (by request only)
MEDIUM $8.00
V10. TOMATO
- Tomato, cheese, sun-dried tomato, fresh sliced tomato, Ricotta cheese, pesto, capsicum, sesame seeds
A11. SUPREME (THE LOT)
- Tomato, cheese, ham, hot salami, mushroom, onion, capsicum, pineapple, olives, bacon, prawns
LARGE $10.00
LARGE $10.00
V1. MARGHERITA (cheese & tomato)
- Tomato, double cheese, herbs

Chirashi - a variety of fresh seafood and vegetables on a bowl of sushi rice $28.00
Tuna, Prawn, Eel, Scallop $5.00
Gyoza (6p) - pan fried pork dumplings $9.00
Tuna Only - Sushi (Entree/Main) $24.00/$36.00
Egg $3.00
Vegetarian Roll - Entree (4p)/Main (8p) $8.00/$16.00
Tempura Udon - udon noodle with prawn and vegetable tempura $18.00
Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table $34.00

Vitello Parmigiana $23.90
- Crumbed veal topped with mozzarella and napoli sauce
Garden salad $9.50
Fettuccine Salmone E $15.90 / M 18.90
- Smoked salmon and baby spinach
Warm chicken salad $14.50
- Tender pieces of chicken on a bed of cos, mixed leaves and greens
Soup of the day $9.50
- Please check blackboard
Penne puttanesca E $14.90 / M 16.90
- Capers, anchovies, chilli, garlic, olives, capsicum and tomato
Please see black board special for cakes of the day
Pumpkin ravioli E $15.90 / M 17.90
- Filled with ricotta cheese in a cream and mushroom sauce

Wagyu Bacon Cheeseburger 20.00
- Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
5 & Dime bagels with:
- smoked salmon & dill cream cheese 9.50
+add Mascarpone +2.00
Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
Bowl of chips 9.00
- Chipotle ketchup
Snapper Omelette 22.00
- Jerusalem artichoke, Swiss chard, yuzu, miso butter, black pepper, crisp leek, roasted fennel broth
Spiced Saltbush Lamb Rump 24.50
- Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac

SEAFOOD
11" PIZZA
HAWAIIAN $11.95
- tomato sauce, mozzarella, virginian ham, pineapple
PROSCIUTTO $14.95
- tomato sauce, bocconcini cheese, prosciutto, cherry tomatoes, red onion jam, rocket, shaved parmesan
GARLIC PIZZA $8.95
- garlic and olive oil base with mozzarella, garnished with sauce and parsley
GARLIC BREAD $3.80
SUPER SUPREME $14.95
- tomato sauce. mozzarella, virginia ham, calabrese salami, mushrooms, fresh capsicum, red onion, kalamata olives, pineapple, shrimps, bacon, oregano, garlic
HOME MADE TIRAMISU $6.00

Daily sweets, salads, pastries and rolls available in display fridge
Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
-Soy milk $1.00
Polenta chips with parmesan, truffle oil & aioli $6.00
Chorizo sausage $4.00
Southern fried chicken burger with iceberg lettuce, american cheddar, harissa aioli, fire smoked red peppers in a brioche bun & shoestring fries $19.00
Smoked salmon $4.00

THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
Gluten free bread 1.00
B & E (ON CIABATTA) 15.00
- grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
without bacon 13.00
Granola with St Davids dairy yogurt & fruit 8.50

Poached eggs on sourdough 10.50
Half avocado, goats curd 6.50
Grilled halioumi, apple, oregano 6.00
Available till 9.30am only
House hot sauce 2.00
- Smokey cajun Green jalapeno
Sticky pork shoulder 20.50
- rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
Cajun roast pumpkin 18.00
- carrot romesco, lentil salad, crispy chickpeas
Bacon 6.00
- Beechwood smoked loin bacon, thin cut (Vic)

Fish Chips and Salad $10.00
- Beer, Battered Flat-head fillet Chips, Salad, Lemon, Tartare Sauce
Beef or Vege Samosa (4 per serve) $2.00
Vegetarian N/A
- Baby Spinach, roast Pumpkin, eggplant, capsicum, zucchini, sweet Potato, sundried tomato, olive
Ham and Cheese Tomato $4.00
Chocolate , Carrot, Banana Bread , Jaffa ( Orange , Chocolate) , Black Forest, Lemon / Orange $3.80
Baguettes Mini $4.00
Jam Daisy's / Yoghurt Dipped Muesli / White Chocolate /Macadamia / Viennese / yo-yo's / Glutens Free yo to $3.00
Bacon, Lettuce, Tomato (BLT) $5.50

Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
Beetroot Boost - beetroot, lemon, ginger, celery & carrot $7.50
Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
Greek Eggs- scrambled eggs with Bulgarian feta, fresh tomato, spring onion & chilli on Turkish Bread $17.50
Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
Free range eggs any way on sourdough $10.00
Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00

Prawn Linguini (entree / main) $19 / $25
- roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
Veal & Eggplant Parmigiana $26
- pan fried, with chips & salad
Beer Battered Flathead Fillets $25
- with Crunchy fries, salad and lemon caper aioli
Crunchy Fries $8
- with house made aioli
Coffee Bean Panna Cotta $13
Twice Cooked Pork Belly $20
- sweet potato puree & orange star anise glaze
Butter Sautéed Green Beans & Snow Peas $8
- with crispy bacon
Warm Sticky Date Pudding $13

North Melbourne Chicken & Chips in North Melbourne Menu