Northbanc Cafe in Melbourne Menu

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Nearby Sample Menus

Live Fish: Morwong - Crispy Deep Fried Seasonal
Tangy Glazed Calamari Tentacles $15.00
Live Fish: Barramundi - Crispy Deep Fried Seasonal
Double Boiled Almond Flavoured Fish Maw Soup $38.00
Australia Wagyu Beef (sauteed in garlic, black pepper or teriyaki sauce) Seasonal
Live Fish: Parrot - Fish Porridge Chao Zhow Style Seasonal
Claypot Braised Sea Cucumber with Duck’s Web & Fungus $50.00
Sauteed King Prawn with Salted Egg Yolk $35.00

38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
3. Seaweed Salad $5.00
1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice

-Chicken $2.00
-With jam, vegemite, honey, peanuts butter $4.00
Toasted bagel
-Easy moose $9.00
- Grilled 100% beef, lettuce, tomato, aioli, relish
-With jam/veg/honey $4.00
Fetta $1.00
- Each
Turkey $8.00
Eggs florentine $10.00
- Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce

SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
SCHNITZ DIPS - Chilli Aioli $1.00
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
SCHNITZ DIPS - BBQ Relish $1.00
OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
SCHNITZ DIPS - Honey Mustard $1.00
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50

Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
Large bowl of chips $8.00
- Served with side gravy
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge

Chicken bibimbam $12.00
-Teriyaki chicken don $10.90
Egg hamburger steak $29.00
- Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top
-Medium (Served for 2-3) $33.00
Gyoza $8.00
- Darac style fried 5 prawn dumplings with ponzu sauce
Pork shabushabu sausage stew
Cheese fire chicken $18.00
- Spicy korean stir-fried chicken with melted mozzarella cheese
Agedashi tofu $7.00
- Deep fried tofu in soy based broth

Capricciosa, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $24.00
Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
Grilled halloumi $5.00
Eggs on toast (GFO, V) $9.90
- poached, fried or scrambled
Breakfast- monday-friday 7.30Am - 11.30Am / saturday & sunday 8am - 11.30Am
Lasagne of veal & pork ragu, wild mushroom olive oil $26.00
San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
Sweet potato fries, ranch sauce (V. GF)