NorthBeach Pavillion in Wollongong Menu

BREAD BREAD
  • Pane della casa $6.50
    • Housemade wood-fired bread (V)
  • Pizza Rosemarino, oregano, Timo / Rosemary, oregano & thyme (V)+ Fior di latte mozzarella + $3.00 $12.50
  • Pizza Aglio, Olio e peperoncino garlic, oil & chili 25cm (V)+ Fior di latte mozzarella
  • + $3.00 $15.50
ANTIPASTI TO START ANTIPASTI TO START
  • Bruschetta al Pomodoro / Tomato Bruschetta (V) $13.50
    • w/ garlic, oregano & basil
  • Olive Sicilian / Green Sicilian Olives (V) $13.90
    • Pan warmed w/ chilli, garlic & rosemary & woodfired bread
  • Grilled Octopus & Moreton Bay Bugs $25.00
    • w/ celeriac puree, spring onions & salsa verde
  • Calamari Fritti / Lightly Fried Calamari $23.00
    • In semolina flour & aioli
  • Carpaccio di Manzo / Grass-fed Cape Byron Angus Beef Carpaccio (GF) $27.00
    • Slivers of raw beef w/ rocket salad, Grana Padano Parmesan, capers, truffle oil & pink salt
  • Cozze de Sud / Organic South Australian Mussels $28.00
    • Steamed w/ white wine, Neopolitan sauce & a dash of chili. Served w/ bread
ASSAGGI/SHARED PLATTERS ASSAGGI/SHARED PLATTERS
  • Antipasto Italiano / Antipasto Board (1-2 people) $38.00
    • Prosciutto di Parma, mortadella, mild salami cacciatore, baked ricotta cheese, pane Carasau & rhubarb salad (extra person $18)
  • Fritto Misto di Paranza/ Paranza Seafood Platter (1-2 people) $43.00
    • Lightly semolina fried mixed seafood platter of calamari, prawns & scampi w/ aioli. (extra person $21)
  • Il Marittimo / Seafarer’s Platter (2-4 people) $119.00
    • Grilled Moreton Bay Bugs, lightly fried calamari & whitebait, grilled octopus, steamed mussels & rosemary pizza bread
SALAD SALAD
  • Rucola & Pear Salad (GF) (V) $13.00
    • Rocket, Nashi pear, Pecorino cheese & lemon dressing
  • Rhubarb Salad (V) $14.00
    • Rhubarb, witlof, radicchio, parsley w/ apple cider & seeded mustard
  • Winter Quinoa Salad (V) (GF) $16.00
    • Quinoa w/ roasted beetroot, pumpkin, chickpeas, baby spinach, sunflower seeds, parsley & lemon dressing
  • Caprese Salad (GF) (V) $17.00
    • Truss tomato w/ mozzarella di Bufala cheese, basil & balsamic glaze
PASTA RISOTTI PASTA RISOTTI
  • Stracciatella & Brodo di Spinaci / Egg in Spinach Broth (V) $17.00
    • Free range eggs & parmesan cheese creation simmered in spinach broth. A central Italian delicacy
  • Penne Puttanesca / Siren’s Penne Pasta (V) (GF) $22.00
    • GF Penne pasta w/ capers, olives, chili & San Marzano tomato passata
  • Tagliatelle Alla Bolognese $28.00
    • Egg pasta w/ traditional beef & pork ragu sauce & San Marzano tomato passata
  • Gnocchi Isalberto (V) $28.00
    • House made potato dumplings sautéed in truffle cream & butter sauce
  • Linguini Calamari $28.00
    • Sam Marzano tomatoes, baby calamari, green peas, garlic & basil oil
  • Risotto Capesanti (GF) $33.00
    • Vialone Nano rice w/ scallops, leek, fennel, lemon zest & parmesan Vialone Nano rice is a semi-fine rice from Veneto, Italy, prized for its creamy texture & extra absorption of flavors
  • Calamarata allo Scoglio / Seafood Pasta $38.00
    • w/ scallops, prawns, calamari, mussels & cherry tomatoes tossed in white wine, garlic & chili sauce
THE GRILL THE GRILL
  • Crispy skin chicken (GF) $29.00
    • Half chook encrusted in spicy fennel seed salt w/ salse Verde & rosemary potato >>
  • Grilled John Dory Fish + Chips $29.00
    • Semolina dusted John Dory w/ Rhubarb salad
  • Filetto di Manzo / Grass-fed Cape Byron Angus Beef 220gr (GF) $48.00
    • Eye fillet w/ grilled radicchio, herb oil & garlic butter
ON THE SIDE ON THE SIDE
  • Palatine / Chips $8.00
    • w/ rich mayonnaise
  • Palatine / Chips $9.00
    • w/ melted Pecorino cheese & Parma ham
  • Warm Vegetable Salad (V) $9.50
    • w/ Brussel sprouts, potato & Parma ham
  • Broccolini $9.50
    • Steamed w/chilli & Pecorino cheese
KIDS KIDS
  • Includes a soft drink & vanilla ice cream w/topping $18.00
    • Choose one:GF Penne Pasta alla Bolognese Sauce (beef & pork mince) (GF)/Margherita Pizza (V)/Chicken Fillets w/ Chips/Grilled John Dory fish w/ Chips/Calamari w/ Chips
PIZZA 25CM / 1/2METRE / 1METRE PIZZA 25CM / 1/2METRE / 1METRE
  • Pizza Antoine (Vegan) $25.50/$50.00/$99.00
    • w/mixed herbed potato & black truffle paste
  • Pizza Pavilion (V) $25.50/$50.00/$99.00
    • w/Fior di latte mozzarella, butternut pumpkin, spinach, pine nuts, rocket & ricotta
  • Pizza Norcina $25.50/$50.00/$99.00
    • w/Fior di latte mozzarella, ham, mushroom, shaved parmesan & truffle oil
  • Pizza Alla Pancia di Maiale $26.50/$50.00/$99.00
    • w/ roast pork belly, pancetta, pear, Fior di Latte Mozzarella, provolone cheese & pesto
  • Pizza Alla Salsiccia $26.50/$50.00/$99.00
    • w/ Fior di Latte Mozzarella, pork & fennel sausage, potatoes & rosemary oil
  • Pizza Bertolucci $27.00/$50.00/$99.00
    • w/Fior di Latte Mozzarella, Parma ham, cherry tomatoes & shaved parmesan
  • Pizza Quattro Formaggi (V) $27.50/$50.00/$99.00
    • w/ Four (4) cheeses; Fior di latte Mozzarella, Gorgonzola, smoked Scamorza & Parmesan
  • Pizza al Salmone $27.50/$50.00/$99.00
    • w/ smoked salmon, ricotta, fior di latte mozzarella, capers & red onions
  • Pizza Piemontese $28.50/$50.00/$99.00
    • w/ Black truffle paste, potato, pancetta & Fior di latte mozzarella
  • Pizza Robert De Niro (V) $29.50
    • Nero 25cm, provolone, zucchini flowers filled w/ ricotta, fior di latte mozzarella, semi-dried tomatoes, rosemary oil & edible flowers
  • Pizza Nera Marinara (Vegan) $20.00
    • w/ vegetable carbon dough base, San Marzano tomato, garlic & oregano (no seafood) Activated charcoal gives the pizza a black base w/ a slight smoky taste. Health benefits are said to assist with digestion >>
  • Pizza Ortolana (Vegan) $25.50/$50.00/$99.00
    • w/ San Marzano tomato, zucchini, aubergine, red pepper & mushrooms
  • Pizza Margherita (V) $25.50/$50.00/$99.00
    • w/ San Marzano tomato, Bufala mozzarella, parmesan, olive oil & basil
  • Pizza Quattro Stagioni Mista $26.50/$50.00/$99.00
    • w/ San Marzano tomato, Fior di latte mozzarella, ham, mushroom, olives & artichokes
  • Pizza Affumicata $26.50/$50.00/$99.00
    • w/ San Marzano tomato, smoked Scarmorza cheese, smoked Italian speck
  • Pizza Joe Pesci (hot & spicy) $27.00/$50.00/$99.00
    • w/ San Marzano tomato Fior di latte Mozzarella, red & green chilli & hot salame
  • Pizza al Crudo $27.00/$50.00/$99.00
    • w/ San Marzano tomato, Fior di latte mozzarella, rocket, prosciutto di Parma, shaved parmesan
  • Pizza Al Pacino $27.00/$50.00/$99.00
    • w/ San Marzano tomato, fior di latte mozzarella, pancetta, pistachio nuts & fresh basil
  • Pizza Porri $27.00/$50.00/$99.00
    • w/ San Marzano tomato, leek, pancetta, ricotta, provolone & Fior di latte mozzarella
  • Calzone Classico $28.00
    • w/ San Marzano tomato, Fior di latte mozzarella, ricotta cheese & hot salame
SWEETS/DOLCI SWEETS/DOLCI
  • Gelato Of The Day (GF-some flavours only) $9.50
  • Pizza Ricotta Nutella (25cm) $22.00/$42.00/$62.00
    • w/ hazelnuts & strawberries
  • Affogato $11.00
    • vanilla bean ice-cream ‘drowned’ in espresso coffee
  • Ugly Duckling Italian Donuts $12.00
    • made w/ ricotta & coated in cinnamon sugar w/ Nutella dip
  • Ricottamisù $12.00
    • a twist on the classic Tiramisu made w/ ricotta cheese

Nearby Sample Menus

  • PANZANELLA SALAD W. BUFFALO MOZZARELLA (VEG) $18.00
  • MARGHERITA (VEG) $21.00
    • San Marzano, bufala, basil
  • WHITE ANCHOVIES W. PASTA CRISPS (GF) $8.00
  • FENNEL SALAMI $23.00
    • San Marzano, Fior de latte, fennel salami, garlic, capers
  • SPAGHETTI & TOMATO $8.00
  • MARGHERITA PIZZA $10.00
  • SALT & PEPPER CARPACCIO, LIME, ANCHOVY FLOSS & CHILLI $18.00
  • POLENTA CHIPS $14.00
    • W. GORGONZOLA & CAULIFLOWER SAUCE & KALE DUST (GF, VEG)
  • Lemongrass Chicken (3 per serve) new
  • Chicken Vegetable
  • Vegetarian
  • Red Chili Prawn (3 per serve)
  • Gluten free options are available but be advised Gluten free dumplings are, hard to make as the gluten is what holds a dumpling together.
  • Soup dumplings are a smaller version of Beijing style. They have a firm meat filling and come in a light soup with a garnish of enoki mushroom and coriander. They are served this way all over china. The soup can be spiced up with a little soy or chilli from the sauce bar, or our Szechwan sauce or Guilin chilli. We also have a plain veggie soup alternative $2.50 and check if there is soup of the day
  • Shumai $7.00
  • Either wrapped in lotus leaf or tofu skin, these are gluten free options and very popular China, particularly as breakfast or afternoon snack. We like them time of the day.
  • Grilled Garlic Mushrooms (LG) $3.95
  • Mashed Potato $3.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Dijonnaise Sauce $1.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Crispy Beer Battered Fish 13.00/14.50/18.00/19.50
    • with chips salad and tartare
  • 100g Steak with chips and gravy $10.00
  • Chicken Pesto Penne Pasta $18.00/$20.00
    • with semi sundried Tomatoes mushrooms baby spinach and shallots in a white wine cream served topped with Grated parmesan cheese
  • Haloumi Baked vegetable & Quinoa Salad GF $16.00/$17.00
    • with balsamic lemon and sea salt dressing
  • Ricotta & Baby Spinach linguine Bolognese $16.00/$18.00
    • with Fresh herbs and served topped with grated parmesan Cheese
  • Lemon Peppered Baked Barramundi GF $17.00/$18.50
    • with chips and salad
  • Traditional Chicken parmigiana $21.00/$22.50
    • with chips and salad
  • Steak & Guinness Pie $16.00/$17.50
    • with mash and steamed greens
  • Truffle potato mash $5.90
  • Mornay with parmesan cheese Market Price
  • Fresh king prawns - orange, mint, tomato & avocado salad, palm sugar & lime dressing $21.90
  • Shoestring fries - rosemary sea salt $5.90
  • Crispy skin barramundi - potato puree, pancetta,peas,shitake & enoki mushrooms $35.90
  • Giant king prawns - yellow curry, red nam jim, soba noodles $54.90
  • All lobsters served with saffron rice pilaf & cherry tomato, cucumber, coriander N/A
  • Mixed leaf salad - shaved apple, spanish onion, gorgonzola, prosciutto crudo $11.90
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Pumpkin Feta & Walnut Salad $16.90
    • mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Nasigoreng Fried Rice $8.50
  • Meegorang Fried Noodles $8.80
  • Sizzling Pork / Beef in Sczechan Sauce $9.80
  • Hot Pot Mafu Tofu $9.80
  • Chicken / Crabmeat Mushroom Soup $6.50
  • Sizzling Beef Black Pepper Sauce $9.80
  • Hot Pot Seafood $10.80
  • Laksa King Prawn Red Pork Chicken Noodle soup $9.50
  • Turkish Bread - All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah $8.20
  • Naan n/a
  • Fries $5.70
  • Bruschetta - Tomato and basil bruschetta with infused garlic oil and reduced balsamic $9.20
  • Chicken breast Duxell - on Rosemary and cherry tomato barley risotto with mozzarella cheese and baby spinach timbale $34.00
  • Kilpatrick (Half/Whole) $16.00/$26.80
  • Baked lobster Thermidor n/a
  • Baked lobster Mornay n/a
  • Grilled Squid salad $17.00
    • local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing
  • Almond & herb grilled chicken breast $21.00
    • w salad of quinoa pumpkin kale+lemon
  • Beef Pappardelle Pasta $18.00
    • pappardelle pasta with slow cooked beef ragu softened tomatoes & Parmigiano reggiano
  • Smashed Avo $9.00
    • on soy & linseed sourdough w cracked black pepper+ lemon
  • Superhero fries $9.00
    • hero fries drowned in bacon + cheese finished w Humber's powerful chipotle ranch
  • Chunky cut grilled leg ham & poached eggs $16.00
    • w sauteed spinach + hollandaise sauce on sourdough
  • Southern Grilled Chicken burger $16.00
    • southern grilled chicken breast on a burger bun w coleslaw cheddar+lime aioli served with hero fries
  • Flutty Buttermilk pancakes $15.00
    • rhubarb strawberry +vanilla ricotta
  • La Cucina salad with spinach, tomatoes, red onion, baked ricotta and pine nuts $11.50
  • Pane di casa roll with ricotta dip and olive and sun dried tomato tapenade $8.00
  • Spinach and ricotta cannelloni $15.90
  • Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
  • House made lasagne layered with a traditional beef ragu and three cheese sauce $19.90
  • Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
  • Garlic Bread $4.50
  • Calamari fritti with garlic aioli and lemon (gluten free) $16.90
  • And Lamb Curry with Rice $10.90
  • Chicken Korma (GF) $14.90
    • A mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
  • Samosa (2 pcs) (DF, V) $6.50
    • Triangle Pastry filled with Potatoes, Peas, Nuts, Spices, deep fried and served with Mint Sauce
  • Kadhai Chicken (GF) $14.90
    • Tender chicken tossed with sliced capsicum, onion and tomato cooked in a medium hot sauce
  • Mango Chutney (GF) $2.90
  • Veg Naan $4.50
  • Chicken Tikka (4 pcs) (GF) $9.90
    • Boneless Chicken Fillet marinated overnight and cooked in a Tandoor
  • Cordeaux Heights $10.00
  • Cherry Cheesecake Tart $10.50
  • Garlic Bread $6.00
  • Chicken Princess $24.90
    • Pan seared chicken breast topped with creamy garlic prawns Side of smoked salmon, served on a bed of mashed potatoes and vegetables
  • Olive Oil and Balsamic Bread Dip $6.00
  • Seafood basket $39.90
    • Panko calamari, prawns, crab claw, beer battered fish served with fries, garden salad & tartare sauce
  • Marinated Chicken breast $19.90
    • Served on a bed of potatoes, with a side of vegetables and caper butter sauce
  • Vegetables $5.50
  • -Kilpatrick oysters $17.90 / $29.90
  • - Black angus fillet mignon wrapped in bacon (250g) $33.9
  • Corn fed chicken ceasar salad w’ white anchovies $16.9 / $23.9
  • Potato puree $5.9
  • Pan fried barramundi w’ baba ganoush, pomegranate molasses beetroot - mint salad $32.9
  • Salted caramel slice w’ cream and chocolate sticks $12.9
  • Seasonal vegetables in butter $5.9
  • Roasted kangaroo fillet seasoned w’ desert dust fennel mash broccolini - red current jus $30.9
  • Red chilli tempura prawns w’ noodle salad $15.9 / $32.9
  • Plain Toast (Vg, GF) $4.00
    • Your choice of Coast Coal White Sourdough, Coast Coal Soy and Linseed Mixed Grain Sourdough (Gluten Free Toast extra $1)
  • Local Free Range Eggs on Toast $9.00
    • Served on your choice of bread, with a side of our house chutney
  • Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
    • $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
  • Grilled Veg Wrap $10.00
    • Grilled seasonal vegetables, baby spinach, feta and pesto
  • My Pick Breakfast $18.00
    • Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
  • Bean Nachos $13.00
    • Corn chips topped with cheese, bean salsa mix, avocado and sour cream
  • Avocado Bruschetta $11.00
    • Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
  • Bacon & Egg Roll $9.00
    • Crispy Bacon, Fried Egg, Rocket, house Chutney and Aoli
  • Chia Seed Porridge $6.90
    • Chia seeds soaked in coconut milk, topped with activated trail mix. gf vg
  • Extras $2.00
    • Seasonal poached fruit
  • Rice Porridge $7.90
    • Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
  • Caramel Slice $7.90
    • Activated cashews, fresh dates, coconut oil, sea salt, sweetened with pure maple syrup. gf vg
  • Breakfast Toastie $9.90
    • Pastured eggs, Spanish onion, spinach, curry mayo on a local sourdough ciabatta roll. v
  • Addiction Food Your choice of $6.00
    • Plain Choc Brownie /Macadamia Choc Brownie
  • Boiled Organic Eggs $1.50
  • Naked Treaties Byron Bay
    • Selection of raw treats
NorthBeach Pavillion

NorthBeach Pavillion

location

Address

5 Cliff Rd, North Wollongong NSW 2500, Australia

phone

Phone

0242252555

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Contemporary , Gluten Free , Italian , Mediterranean , Pizza , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
5 Cliff Rd, North Wollongong NSW 2500, Australia