NorthBeach Pavillion in Wollongong Menu

BREAD BREAD
  • Pane della casa $6.50
    • Housemade wood-fired bread (V)
  • Pizza Rosemarino, oregano, Timo / Rosemary, oregano & thyme (V)+ Fior di latte mozzarella + $3.00 $12.50
  • Pizza Aglio, Olio e peperoncino garlic, oil & chili 25cm (V)+ Fior di latte mozzarella
  • + $3.00 $15.50
ANTIPASTI TO START ANTIPASTI TO START
  • Bruschetta al Pomodoro / Tomato Bruschetta (V) $13.50
    • w/ garlic, oregano & basil
  • Olive Sicilian / Green Sicilian Olives (V) $13.90
    • Pan warmed w/ chilli, garlic & rosemary & woodfired bread
  • Grilled Octopus & Moreton Bay Bugs $25.00
    • w/ celeriac puree, spring onions & salsa verde
  • Calamari Fritti / Lightly Fried Calamari $23.00
    • In semolina flour & aioli
  • Carpaccio di Manzo / Grass-fed Cape Byron Angus Beef Carpaccio (GF) $27.00
    • Slivers of raw beef w/ rocket salad, Grana Padano Parmesan, capers, truffle oil & pink salt
  • Cozze de Sud / Organic South Australian Mussels $28.00
    • Steamed w/ white wine, Neopolitan sauce & a dash of chili. Served w/ bread
ASSAGGI/SHARED PLATTERS ASSAGGI/SHARED PLATTERS
  • Antipasto Italiano / Antipasto Board (1-2 people) $38.00
    • Prosciutto di Parma, mortadella, mild salami cacciatore, baked ricotta cheese, pane Carasau & rhubarb salad (extra person $18)
  • Fritto Misto di Paranza/ Paranza Seafood Platter (1-2 people) $43.00
    • Lightly semolina fried mixed seafood platter of calamari, prawns & scampi w/ aioli. (extra person $21)
  • Il Marittimo / Seafarer’s Platter (2-4 people) $119.00
    • Grilled Moreton Bay Bugs, lightly fried calamari & whitebait, grilled octopus, steamed mussels & rosemary pizza bread
SALAD SALAD
  • Rucola & Pear Salad (GF) (V) $13.00
    • Rocket, Nashi pear, Pecorino cheese & lemon dressing
  • Rhubarb Salad (V) $14.00
    • Rhubarb, witlof, radicchio, parsley w/ apple cider & seeded mustard
  • Winter Quinoa Salad (V) (GF) $16.00
    • Quinoa w/ roasted beetroot, pumpkin, chickpeas, baby spinach, sunflower seeds, parsley & lemon dressing
  • Caprese Salad (GF) (V) $17.00
    • Truss tomato w/ mozzarella di Bufala cheese, basil & balsamic glaze
PASTA RISOTTI PASTA RISOTTI
  • Stracciatella & Brodo di Spinaci / Egg in Spinach Broth (V) $17.00
    • Free range eggs & parmesan cheese creation simmered in spinach broth. A central Italian delicacy
  • Penne Puttanesca / Siren’s Penne Pasta (V) (GF) $22.00
    • GF Penne pasta w/ capers, olives, chili & San Marzano tomato passata
  • Tagliatelle Alla Bolognese $28.00
    • Egg pasta w/ traditional beef & pork ragu sauce & San Marzano tomato passata
  • Gnocchi Isalberto (V) $28.00
    • House made potato dumplings sautéed in truffle cream & butter sauce
  • Linguini Calamari $28.00
    • Sam Marzano tomatoes, baby calamari, green peas, garlic & basil oil
  • Risotto Capesanti (GF) $33.00
    • Vialone Nano rice w/ scallops, leek, fennel, lemon zest & parmesan Vialone Nano rice is a semi-fine rice from Veneto, Italy, prized for its creamy texture & extra absorption of flavors
  • Calamarata allo Scoglio / Seafood Pasta $38.00
    • w/ scallops, prawns, calamari, mussels & cherry tomatoes tossed in white wine, garlic & chili sauce
THE GRILL THE GRILL
  • Crispy skin chicken (GF) $29.00
    • Half chook encrusted in spicy fennel seed salt w/ salse Verde & rosemary potato >>
  • Grilled John Dory Fish + Chips $29.00
    • Semolina dusted John Dory w/ Rhubarb salad
  • Filetto di Manzo / Grass-fed Cape Byron Angus Beef 220gr (GF) $48.00
    • Eye fillet w/ grilled radicchio, herb oil & garlic butter
ON THE SIDE ON THE SIDE
  • Palatine / Chips $8.00
    • w/ rich mayonnaise
  • Palatine / Chips $9.00
    • w/ melted Pecorino cheese & Parma ham
  • Warm Vegetable Salad (V) $9.50
    • w/ Brussel sprouts, potato & Parma ham
  • Broccolini $9.50
    • Steamed w/chilli & Pecorino cheese
KIDS KIDS
  • Includes a soft drink & vanilla ice cream w/topping $18.00
    • Choose one:GF Penne Pasta alla Bolognese Sauce (beef & pork mince) (GF)/Margherita Pizza (V)/Chicken Fillets w/ Chips/Grilled John Dory fish w/ Chips/Calamari w/ Chips
PIZZA 25CM / 1/2METRE / 1METRE PIZZA 25CM / 1/2METRE / 1METRE
  • Pizza Antoine (Vegan) $25.50/$50.00/$99.00
    • w/mixed herbed potato & black truffle paste
  • Pizza Pavilion (V) $25.50/$50.00/$99.00
    • w/Fior di latte mozzarella, butternut pumpkin, spinach, pine nuts, rocket & ricotta
  • Pizza Norcina $25.50/$50.00/$99.00
    • w/Fior di latte mozzarella, ham, mushroom, shaved parmesan & truffle oil
  • Pizza Alla Pancia di Maiale $26.50/$50.00/$99.00
    • w/ roast pork belly, pancetta, pear, Fior di Latte Mozzarella, provolone cheese & pesto
  • Pizza Alla Salsiccia $26.50/$50.00/$99.00
    • w/ Fior di Latte Mozzarella, pork & fennel sausage, potatoes & rosemary oil
  • Pizza Bertolucci $27.00/$50.00/$99.00
    • w/Fior di Latte Mozzarella, Parma ham, cherry tomatoes & shaved parmesan
  • Pizza Quattro Formaggi (V) $27.50/$50.00/$99.00
    • w/ Four (4) cheeses; Fior di latte Mozzarella, Gorgonzola, smoked Scamorza & Parmesan
  • Pizza al Salmone $27.50/$50.00/$99.00
    • w/ smoked salmon, ricotta, fior di latte mozzarella, capers & red onions
  • Pizza Piemontese $28.50/$50.00/$99.00
    • w/ Black truffle paste, potato, pancetta & Fior di latte mozzarella
  • Pizza Robert De Niro (V) $29.50
    • Nero 25cm, provolone, zucchini flowers filled w/ ricotta, fior di latte mozzarella, semi-dried tomatoes, rosemary oil & edible flowers
  • Pizza Nera Marinara (Vegan) $20.00
    • w/ vegetable carbon dough base, San Marzano tomato, garlic & oregano (no seafood) Activated charcoal gives the pizza a black base w/ a slight smoky taste. Health benefits are said to assist with digestion >>
  • Pizza Ortolana (Vegan) $25.50/$50.00/$99.00
    • w/ San Marzano tomato, zucchini, aubergine, red pepper & mushrooms
  • Pizza Margherita (V) $25.50/$50.00/$99.00
    • w/ San Marzano tomato, Bufala mozzarella, parmesan, olive oil & basil
  • Pizza Quattro Stagioni Mista $26.50/$50.00/$99.00
    • w/ San Marzano tomato, Fior di latte mozzarella, ham, mushroom, olives & artichokes
  • Pizza Affumicata $26.50/$50.00/$99.00
    • w/ San Marzano tomato, smoked Scarmorza cheese, smoked Italian speck
  • Pizza Joe Pesci (hot & spicy) $27.00/$50.00/$99.00
    • w/ San Marzano tomato Fior di latte Mozzarella, red & green chilli & hot salame
  • Pizza al Crudo $27.00/$50.00/$99.00
    • w/ San Marzano tomato, Fior di latte mozzarella, rocket, prosciutto di Parma, shaved parmesan
  • Pizza Al Pacino $27.00/$50.00/$99.00
    • w/ San Marzano tomato, fior di latte mozzarella, pancetta, pistachio nuts & fresh basil
  • Pizza Porri $27.00/$50.00/$99.00
    • w/ San Marzano tomato, leek, pancetta, ricotta, provolone & Fior di latte mozzarella
  • Calzone Classico $28.00
    • w/ San Marzano tomato, Fior di latte mozzarella, ricotta cheese & hot salame
SWEETS/DOLCI SWEETS/DOLCI
  • Gelato Of The Day (GF-some flavours only) $9.50
  • Pizza Ricotta Nutella (25cm) $22.00/$42.00/$62.00
    • w/ hazelnuts & strawberries
  • Affogato $11.00
    • vanilla bean ice-cream ‘drowned’ in espresso coffee
  • Ugly Duckling Italian Donuts $12.00
    • made w/ ricotta & coated in cinnamon sugar w/ Nutella dip
  • Ricottamisù $12.00
    • a twist on the classic Tiramisu made w/ ricotta cheese

Nearby Sample Menus

  • Beef mongolian sauce rice (hot) $11.00
  • Curried combination (hot) $15.00
  • beef rice noodles soup (Pho) $12.00
  • Food world special rice noodles $11.00
  • Shredded pork & rice $11.00
  • Wonton or suy kao noodles soup $11.00
  • Char koew tew $11.00
  • Sate chicken stick (3 sticks) $7.20
  • Grilled Onions (LG) $1.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Braised lamp shank $31.90
    • Truffle mash, green beans with lemon and Rosemary pangratto
  • Cold:
    • Fresh cooked tiger prawns, natural oysters, smoked salmon, fresh seasonal fruit, lemon wedge, tartare and calypso sauce
  • Spaghetti Napolitana
    • with parmesan cheese and fresh basil
  • Warm sticky date pudding $12.90
    • topped with butterscotch sauce, almond crisp and vanilla ice cream
  • Steak Diane $31.90
    • 350gm sirloin on the bone with root vegetables and mash potato
  • Grilled Spatchcock $19.50
    • white radish, cucumber, parsley salad, coconut lemongrass and kaffir lime leaf dressing
  • Baked lobster Mornay
  • Creamy mash potato $7.00
  • Battered Fish $9.00
    • Served with chips
  • Schnitzel Burger $15.00/$17.00
    • Chicken schnitzel, lettuce, tomato & mayo
  • Steamed Seasonal Veg (v) (GF) $3.50/$4.20
  • Vegetarian Lasagne $15.00/$18.00
    • Eggplant, zucchini & capsicum in our house made Napoletana sauce, with mozzarella cheese
  • Chicken Schnitzel large $17.00/$20.00
  • Roast of the Day (GF) $15.00/$17.00
    • w. seasonal vegetables
  • Crumbed Lamb Cutlets w. gravy $19.80/$23.80
  • House Made Pot Pie $16.20/$19.40
  • ADD $5.00
    • smoked salmon, grilled chicken
  • BREAKFAST BRUSCHETTA $14.00
    • fresh Roma tomatoes, basil, Spanish onion, goats cheese, roast capsicums
  • SIDES $7.00
    • SWEET POTATO CHIPS BOWL/FRANKS HOUSE SALAD
  • MIDDLE EASTERN EGGS $16.00
    • 2 poached eggs with grilled halloumi, hummus, roasted tomato, baby spinach & house made dukkah on sourdough
  • ADD $3.00
    • mushrooms, feta, hummus, pesto
  • NOURISHING BOWL $15.00
    • marinated kale & spinach with quinoa, avocado smash, carrot, beetroot, cherry tomatoes, mung beans, seeds, alfalfa sprouts & fresh lemon
  • VEGAN BURGER $16.00
    • chickpea & sweet potato patty with beetroot, carrot, alfalfa, guacamole & peanut sauce with kumera chips
  • SMOKED SALMON AND AVOCADO STACK $16.00
    • marinated kale with broccolini, asparagus, avocado smash, smoked salmon, lemon & pesto
  • Crispy Chicken Noodle Soup $9.50
  • King Prawn Scallop Chicken C/M $9.80
  • Thai Seafood Salad $11.00
  • Salt & Spicy Tofu $6.80
  • Pork Chop in Black Bean Sauce $9.80
  • Pork Chop Noodle Soup $9.50
  • Salted Fish Fried Rice $8.00
  • Red Pork Noodle Soup $9.50
  • CHICKEN, HAM OR TUNA.....+ EACH $2.00
  • VEGY 19.00
    • FIOR DI LATTE, MIXED GRILLED VEGETABLES, CHERRY TOMATO, SHAVED PARMESAN, BASIL..
  • MIXED OLIVES: .... 6.00
  • TONNO 19.00
    • FIOR DI LATTE, TUNA, ONIONS, BLACK OLIVES.....
  • GF PASTA OR PIZZA......+ EACH $3.00
  • CHAR-GRILLED CHICKEN 20.00
    • FIOR DI LATTE, CHAR-GRILLED CHICKEN, ONIONS, CAPSICUM & ROCKET PESTO SA....
  • SALSICCIA E PATATE 20.00
    • FIOR DI LATTE, POTATOES, ITALIAN SAUSAGE, ROSEMARY....
  • BUFFALO & PROSCIUTTO 15.00
    • BUFFALO MOZZARELLA WITH PARMA PROSCIUTTO IN A BED OF ROCKET SERVED WITH WOODFIRE BREAD STICKS....
  • Lychee & Ice Cream $5.50
  • Chicken, Beef Pad Ginger - Stir fried with ginger, mushroom, pineapple, onion and shallot $16.90/$15.90
  • Banana Fritter or Pineapple Fritter & Ice Cream $6.50
  • Fish, Squid or Quail Red Curry - Curry cooked in coconut milk with red curry paste, bamboo shoot, capsicum and basil $18.90/$17.90
  • Fish, Squid or Quail Pad Sweet and Sour - Stir fried with vegetables and pineapples based on Thai style sweet and sour sauce $18.90/$17.90
  • Fish, Squid or Quail Lemon Honey Sauce - Pan fried of your choice of meat, topped with lemon honey sauce and accompanied with vegetables $18.90/$17.90
  • Vegetable and Tofu Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $15.90/$14.90
  • Duck or Prawns Green Curry - Curry cooked in coconut milk with green curry paste, bamboo shoot, capsicum and basil. (Green Curry little bit hotter than the red curry) $19.90/$19.90
  • Chicken fillet $13.00
  • -beef or chicken $14.50
  • Tofu & vegetables $13.50
  • Vietnamese mild chicken curry (GF) $13.50
  • Beef or chicken $14.50
  • -tofu & vegetables $12.50
  • -chicken or pork $13.50
  • Fresh delicious vermicelli noodles and salad mixed with the topping of your choice
  • Southern Grilled Chicken burger $16.00
    • southern grilled chicken breast on a burger bun w coleslaw cheddar+lime aioli served with hero fries
  • House Cured ocean trout & poached eggs $16.00
    • w alfaalfa + hollandaise sauce on sourdough
  • Humber Healthy start $17.00
    • free range eggs any way smashed avo steamed asparagus oven roasted tomato + sauteed kale on soudough
  • Pulled Pork Roll $16.00
    • pulled pork on a brioche hot dog roll w smokey onions cheddar zucchini pickle + chipotle ranch served with hero fries
  • Hero Fries $4.00
    • shoestring fries with Humber's tangy hero seasoning
  • Grilled Squid salad $17.00
    • local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing
  • Humber Healthy start $17.00
    • free range eggs any way smashed avo steamed asparagus oven roasted tomato+ sauteed kale on sourdough
  • Quinoa & Coconut Bircher muesli $13.00
    • w rhubarb strawberry +vanilla
  • Just Bacon & Egg $8.00
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Ham Cheese tomato w mango mayo $7.50
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Salmone: (c) beetroot cured atlantic salmon W beetroot, radicchio salad on horseradish cream $27
  • Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
  • Torta di verona: mascarpone and panettone cake, almond flakes (v) $18
  • 4 course chef selection $85
  • 3 course chef selection $70
  • Faggioli - Green beans (c) (v) $8
  • Risotto con porco e pepperoncini: (c) pulled ham hock, leek and swiss brown mushroom risotto, chilli and pecorino $28
  • Bruschetta al’ aglio (v) char-grilled bread w garlic & herbs $5
  • Avocado (half) $2.50
  • Organic Roasted Chicken Pieces
    • Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF
  • Power Bars Your choice of $5.50/$6.90
    • Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
  • Caramel Slice $7.90
    • Activated cashews, fresh dates, coconut oil, sea salt, sweetened with pure maple syrup. gf vg
  • Organic Muffins Baked Daily $6.90
    • Activated almond meal, sweetened with pure maple syrup or coconut syrup. Seasonal fruit changes daily. GF, df
  • Rice Porridge $7.90
    • Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
  • Ham Sandwich $14.90
    • Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
  • Ham Savoury Muffin $8.90
    • Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
  • Seasoned Baby Squid $16.00
    • with rocket salad lime & caper dressing
  • Grilled Tasmanian Salmon $26.00
    • with warm potato & watercress salad with salsa verde
  • Salad of Rocket, Trio of Tomato, $7.00
    • Meredith Dairy Goat’s Cheese & Aged Balsamic
  • Factory Wood Fired Platter for 2 $75.00
    • 1/2 wood fired Thirlmere chicken, Baby back ribs, beef short ribs & bbq black tiger prawns served with beer battered chips, onion rings & American slaw
  • Smoked salmon & green prawn $21.00
    • capers, red onion & camembert
  • Garlic Bread $5.00
  • Oven Roasted Herb & Garlic Mushrooms $6.00
  • Ribeye on the bone 600g $42.00
    • signature dry aged in Himalayan salt 90 days 600g
  • Southern Baked Chicken Lunch Pack $6.80
    • 2 pieces of southern baked chicken & chips
  • Nachos $9.90
    • Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
  • Poutine - Large chips, cheese & gravy $6.70
  • Wedges $4.90/$7.00
    • w/sour cream & sweet chilli sauce small/large
  • (All combo meals come with chips and your choice of salad & 250ml can soft drink)
  • Chilli Cheese Fries $8.00
  • Make it a Meal $3.00
    • add small chips and middy of soft drink
  • Make it a meal $3.00
    • add small chips and a middy of soft drink
NorthBeach Pavillion

NorthBeach Pavillion

location

Address

5 Cliff Rd, North Wollongong NSW 2500, Australia

phone

Phone

0242252555

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Contemporary , Gluten Free , Italian , Mediterranean , Pizza , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
5 Cliff Rd, North Wollongong NSW 2500, Australia