Address
50b Nerang St, Southport, Gold Coast, Queensland 4215, Australia
Not Tonight in Southport Menu
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None
Nearby Sample Menus
- Chicken Avocado - Stuffed chicken breast with avocado and brie topped with a sweet chilli hollandaise sauce $24.00
- Greek Style Salad - Mesculin, red onion, kalamata olives, cucumber, tomato, fetta, and balsamic dressing $11.50
- Seafood Feast - A selection of tempura fish, prawns, crumbed squid, scallops and seafood bites served with chips and salad $22.00
- Pesto Chicken - Garlic and pesto base, baby spinach, spanish onion, chicken breast strips, mushroom, kalamata olives, sun-dried tomatoes, feta cheese topped with mozzarella. $18.00 (R) / $22.00 (L) / $29.50 (F)
- BBQ Chicken - BBQ base, onion, capsicum, chicken, mushroom, pineapple and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
- Bruschetta - Fresh tomato, spring onion and basil served on crisp bread $13.00
- Youd - BBQ Base, onion, garlic, ham, bacon, salami, pepperoni, chicken, egg, mixed herbs and cheese $16.50 (R) / $21.50 (L) / $28.50 (F)
- Traditional Beef Lasagne with Salad $14.00 (E) / $20.00 (M)
- Home made soup - wt toasty bread & butte $8.00
- Melshell Oysters - Kilpatric $3.00ea
- Tasmanian Market Fish severed wt chips & salad tartare $28.00
- Beef burger Rocket, tomato, onion aioli & bbq sauce wt chips $14.00
- Green salad $6.00
- Caesar salad Cos lettuce wt crispy bacon, garlic toasted croutons, shaved Parmesan & dressing Traditional $14.00
- Wedges, sour cream, sweet chilli $10.00
- Caesar salad Chicken $18.00
- Chilli Jam Prawns - sauteed prawns with leek, carrot, bean shoots and chilli jam on a bed of rice Entrée: $19.50, Main: $29.50
- Pasta of the day See specials board for chef's choice and price
- Tasmanian Oysters - Natural (lemon) Half dozen: $17.00, One dozen: $28.00
- Garden Salad $5.00
- Tasmanian Pork Sirloin - with creamy-blue cheese sauce, beer battered chips and salad OR vegetables $29.00
- Tandoori Chicken - lightly coated chicken tenderloins set on garden salad, topped with lemon garlic yoghurt $22.00
- Freshly Coarse Crumbed Scallops - served with salad, beer battered chips, lemon and house tartare sauce $29.50
- Fish and Chips (Tasmanian flake) - coarse crumbed or battered served with beer battered chips, salad and house tartare sauce $24.00
- Dragons Delight S / M / L / F - Tomato, cheese, ham, salami, capsicum, olives , hot chilli $13.00 / $16.00 / $20.00 / $25.00
- The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00
- Merlins magic S / M / L / F - Tomato ,Cheese, mushroom (garlic / soy sauce on reg) $13.00 / $16.00 / $20.00 / $25.00
- Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
- Jesters Jumble S / M / L / F - Tomato, cheese,Ham, mushroom, capsicum, prawns, garlic, chilli, hot salami chicken $13.00 / $16.00 / $20.00 / $25.00
- Guineveres Gourment S / M / L / F - Tomato Cheese, ham, olives, anchovies, mushroom $13.00 / $16.00 / $20.00 / $25.00
- Excalibur S / M / L / F - Tomato, cheese,olives , anchovies, hot salami $13.00 / $16.00 / $20.00 / $25.00
- Black Knights Tight S / M / L / F - Tomato, cheese, Ham, pineapple $13.00 / $16.00 / $20.00 / $25.00
- Double Choc Chip N/A
- Sweet Chilli N/A
- Flatbread N/A
- Spinach N/A
- Pickles N/A
- Roast Beef N/A
- Marinara N/A
- Steak & Cheese N/A
Not Tonight
Phone
0755325000
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 3:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Bar Scene , Seating , Digital Payments , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff
50b Nerang St, Southport, Gold Coast, Queensland 4215, Australia
- Southport Australian Menus
- Southport Bar Menus
- Southern TAS Australian Menus
- Southern TAS Bar Menus