Address
47 Kingsway, Cronulla NSW 2230, Australia
Notaras Fish Markets in Cronulla Menu
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Nearby Sample Menus
- Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
- Watermelon salad with chilli, mint and toasted coconut $10
- Oven roast ½ duck in a blood plum and orange glaze on buttered leek risotto $40
- Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24
- Mushroom quiche tart with truffle cream and frisee salad -
- Oven roast chicken breast with a lemon, pea and mint linguini -
- Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
- Mushroom quiche tart with truffle cream and frisee salad $24
- Fish Burger $8.90
- Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
- Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
- Barramundi Fillet $10.50
- Potato Scallop $1.20
- - Battered $6.70
- Greek Salad Reg $5.90 / Large $7.90
- Snapper Fillet $11.90
- Selection of gelati, chocolate & macadamia wafer $16.00
- Tuscan fried potatoes $8.00
- Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
- Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
- Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
- Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
- Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
- Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
- TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
- SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
- Hummus & pita bread $8
- Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
- Harissa marinated chicken, cous cous, pumpkin, feta, preserved lemon yoghurt, Za'atar $18 / $27
- Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
- Tomato Chutney $2.50
- Our daily bread - whole/half $6.50 / $3.50
- Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
- Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
- Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
- Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
- Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
- Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
- Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
- Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
- - kilpatrick ½ doz $19 / 1 doz $37
- - (without bug for a vegetarian option) $24
- - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
- - wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
- Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
- Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
- Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- Choc Mint Slice $2
- Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
- Banana Bread $3
- Cupcakes $2
- Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
- Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
- Florentine $3.50
- Passionfruit Slice $2
- Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
- Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
- Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
- Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
- Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
- Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
- Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
- Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
- Matriciana Bacon, shallots and tomato $15.90
- Four Seasons Choose four toppings (seafood add $3.00) m $ 17.00 / l $ 20.00
- Monalisa Topped with eggplant, cheese, wine and tomato $17.90
- Bruschetta $6.00
- Mare E Monte Mushroom, prawns, brandy, tomato and cream $17.00
- Napoletana Tomato, garlic, spices and herbs $13.90
- Limone Cooked in butter, garlic, chilli and a squeeze of fresh lemon $18.00
- Australiana Bacon & eggs m $ 16.90 / l $ 19.90
- Turkish Bread with homemade dips (v) $11
- Summer berry pudding with clotted cream $11
- Platter for 4 $85.00
- Spicy Chicken wings with your choice of dipping sauce $11
- Coconut crusted prawns with sweet chilli dipping sauce $11
- Green Beans with fetta, almonds & lemon (v) (gf) $8
- Thai style salad with glass noodles (Add Chicken $4.00) $12.00
- Mixed Marinated Olives (v) (gf) $8
- American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
- 1/4 Chicken Roast Dinner $12.90
- Bacon & Egg Roll (BBQ sauce) $4.90
- Roast Pork $6.90
- Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
- Chicken Schnitzel $6.90
- Fish Burger - Grilled Fish, Lettuce, Cheese & Tartare sauce $6.90
- Whole Chicken $14.90
- White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
- Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
- All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
- Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
- Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
- Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
- Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
- Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
- Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
- Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
- Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
- Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
- Greek Salad $12.0
- Olives $5.0
- Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
- Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
- Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
- Bangkok Delight Pepper, basil, chilli, coconut milk and vegetable. -
- Peanut Sauce Stir Fried Vegetables with Thai peanut sauce. -
- Salmon Trio (3 x 1 bite) A trio of fresh salmon in a chilli and garlic sauce, garnished with fried red onion. $7.90
- Satay Chicken (4pcs) Served with peanut sauce by Banyan Tree recipe. $6.90
- Vegetable and Tofu $9.90
- Heaven on Earth Fresh vegetables, chilli topped with garlic sauce. -
- King Prawn $20.90
- Rio-Grande Steak Grain-fed Eye Fillet steak topped with a mild chilli & tomato based sauce, served with Mexican beans, salad & rice. $25.90
- Fiesta Banquet $40.00 PP
- * Chicken & Cheese Quesadilla -
- Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
- Guacamole $3.00
- With Shredded Chicken & Beef - Large $20.90
- Mini Cheese Nachos (With Beef also) $8.50
Notaras Fish Markets
Phone
0295440033
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
47 Kingsway, Cronulla NSW 2230, Australia
- Cronulla Seafood Menus
- Southern Sydney Seafood Menus