Nu Bo in Perth Menu

None

Nearby Sample Menus

Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
Garden Salad $4.50, with tuna: $5.50
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
Japanese Mayo $0.50
California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50

Tom yum ga $8.80
- Chicken in hot thai sour soup with lemongrass and lime leaves
Vit xao gung $24.90
- Roast duck stir fried with fresh ginger and tasty homemade sauce
Cua lot chaen bo (1 per serve) $9.80
- Crispy fried soft-shelled crab with butter
Com trang $2.50
- Steamed rice (1 per person)
Heo mat ong
- Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
Banh gio heo $12.00
- Drop rice noodle soup with pork trotters
Mi nam vang ( kho hoac nuoc) $12.90
- Nam vang style egg noodle (dry or soup)
Mussel xao xa ot $21.90
- Mussels with lemograss

Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
- Entree Size / Main Size
- -
The seasonal fruit salad with natural yoghurt $12.50
Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50

Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Pleased to Meat You Barnyard in a bun $12.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Reuben on Rye More New York than a New Yorker! $12.90
Seasonal Fruit with compote & natural yoghurt $11.90

Fig, pinenut & pork terrine, whole grain garlic mustard $15.00
Chopin Wheat $20.00
Berneroy Fine Calvados Normandy, FRA $11.00
Havana 7 Anos $11.00
Olives, orange, thyme (GF) $7.00
Fernando de Castilla Amontillado Jerez, ESP $9.00
Sazerac. Created in the 1830's by Antoine Amedee Peychaud as an elixir Rittenhouse Rye, Martell VSOP & Absinthe $20.00
Cointreau $9.00

-Australia $9.00
- Tasmania pyengana mature cheddar
-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream
Lemon pepper and thyme marinated chicken supreme $35.00
Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)
Fresh coffin bay oysters with shallot and red wine vinegar
Soft shell crab tempura and nam jim dressed salad (G) $18.00
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing

- Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95
Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
- Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
Han's Beef Fried Rice $13.95

Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
Sparkling Mineral Water $8.00 (750ml)
Fresh Juices $5.00
Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
Still Mineral Water $8.00 (750ml)
Add free-range grilled chicken $6.50

Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50