Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Salmon, Chorizo and Marinated Bocconcini Salad $20
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
Chocolate lovers $18.00
Warm chocolate cake with chestnut custard
Gratinated cauliflower $7.00
White mould cheese
Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
(V) - vegetarian (G) - gluten free
Cheese board $22.00
Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
Add feta $3.50
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95