Nur Muhammad Cafe in Sydney Menu

None

Nearby Sample Menus

  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Green beans, thyme and sake butter $15
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Creamed corn, tarragon and lime butter $15
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Extras $1.00
  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Croissant with jam $3.00
  • Add To Steak $13.00
    • Prawns Salt And Pepper, With Chili
  • Boerewors $19.00
    • Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
  • Caesar Salad $21.00
    • Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
  • Fillet Of Tenderloin (250 Gm) $43.00
    • 100% Grass Fed Beef, Angus & Hereford Nsw
  • Cobb Salad $28.50
    • Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
  • Oysters Kilpatrick $24.00 / $42.00
    • Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
  • Hurricane'S Espetada Chicken Or Beef
    • Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
  • Grilled Calamari $18.00
    • Flash Grilled With Lemon Butter, Served With Rice
  • Pan fried stuffed eggplant with shrimp paste $23.80
  • Szechuan prawns $28.80
  • Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80
  • Prawn, scallop, crab meat and bean curd soup with shredded egg white $8.80
  • Live lobster, stir fried with ginger and shallots OR deep fried with salt and pepper OR lobster meat with rice in supreme broth Market Price
  • Zilver braised supreme shark fins with Chinese ham in chef's master stock (per person) $118.00
  • Braised seasonal vegetables with three kinds of mushrooms $23.80
  • Live king crab, braised ee fu noodles with crab roe Market Price
  • Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
  • Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
  • Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
  • LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
  • Chicken in Butter and Black Pepper $23.80
  • Kari Lamb Traditional Lamb Curry with Potato $26.80
  • Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
  • Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
  • French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
  • Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
  • Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
  • Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
  • Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
  • Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
  • Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
  • Florentine Ricotta $ 7.90
  • Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
  • Valentine 2 N/A
  • Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 3 N/A
  • Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
  • Carrot each: $2.50, dozen: $27.00
  • Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Osso Buco Alla Milanese (Dinner only) $39.00
    • Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Sicilian Green Olives $9.80
    • Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Capesante con Gorgonzola $27.50
    • Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
  • Pesce del Giorno $39.00
    • Fish of the day, please ask your waiter
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • Mixed leaf salad $12
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • Green vegetables with lemon oil $15
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • Salad of green beans with quinoa and pear $15
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Two eggs any style with toast $ 7.00
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
  • Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Side of salad or vegies $3.00 extra
  • Seafood Pie w/ snapper & creamy mash $16.90
  • Thick Cut Chips w/ aioli $7.00
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Egg Burger $6.50
  • - Toasted $0.20
  • - Turkish bread / foccacia $1.00
  • BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Gyoza $7.50
    • dumpling and vegetables
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
  • Selection of Cheese served with lavosh, apple & quince paste $26.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
  • Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
  • Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
  • Steamed Green Beans with toasted almonds $9.90
  • Peas & Bacon $9.90
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
Nur Muhammad Cafe

Nur Muhammad Cafe

location

Address

52 Pirrama Rd, Darling Habour, Sydney, New South Wales 2009, Australia

phone

Phone

0433932335

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , Cafe Food , Halal , Indonesian , Malaysian

features

Features

Takeout

Location
52 Pirrama Rd, Darling Habour, Sydney, New South Wales 2009, Australia