Nutrient.bar in Hobart Menu

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Nearby Sample Menus

Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
Bowl of Seasoned Wedges $8.00
Creamy Garlic Prawns (6) $14.50
Chicken Kiev $25.00
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Greek Salad $7.50
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Soup of the Day $7.50

Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Sliced Avocado (LG) $2.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
NEW Garlic Aioli $1.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95

Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90
Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90

Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
Scotch Fillet 400g $38
Twice Cooked Duck - with potato mash + orange pepper sauce $38
Fries $8
Rockwall Bloody Mary Oyster Shooter $8
Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
Warm Crusty Bread Roll - grilled with garlic parsley butter $6

Mash potato and braised cabbage $8
Fresh Garden salad $4
Crispy chips $4
Lamb sausages & mashed potato With onion jam & gravy $19
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21

Side of Crinkle Cut Chips $3.00
Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese $12.00
Tomato Salsa $2.00
Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
Avocado $2.00
Mushroom $2.00
Baby Spinach $1.00
Wedges - with sour cream & sweet chilli sauce $8.00

Rhubarb posset, rosewater shortbread $9.5
Roast pork belly, ginger carrots $23
Baguette, pesto, aioli, olives $8.5 / $11
Squid & fries $14.5
Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
Salmon, sardine and tomato puree, nduja $24
Fries & aioli $8.9
Chicken caesar salad $23

Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
Crème Caramel $12.00
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
Fries
Wedges
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread

Sushi Party Plate No.4 $35.00
Sushi Party Plate No.3 $38.00
No.33 Chicken or Beef Fried Rice $9.50
No.19 Hoi Nam Chicken Rice $9.50
No.14 Shanghai La-Mien $11.90
Sushi Whole Day Pack B $9.90
Whole Day Pack No.8 $20.00
No.23 Special Fried Rice $9.50

Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
Lemon Lime and Bitters $4.30
House Muffin $4.50
Beer Battered Flathead - Fries, Tartare & Slaw $22.50
Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
Crispy Fries with garlic aioli $8.50
House Bread $8.50
Apple & Blackcurrant $4.00

SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
NACHOS (Take away available) - Corn chips topped with cheese, salsa, guacamole and sour cream $13.50
TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
BREAKFAST EXTRAS - Two Fritters: Roast pumpkin, spinach & fetta OR Sweet potato and bacon $4.00
FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
ROASTED PUMPKIN SOUP -Add butter - (Take away available) - House-made, served with 2 slices of toasted sourdough $8.50 / + $0.50

Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
Extra Rice Small $2.50
Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
Juice - apple and orange $3.00
Tomato / Onion Salad $3.00
Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
Keema Naan - naan filled with chicken mince $5.00

1/2 kg springbay mussels, chorizo, sherry vinegar $16.00
Mushroom and truffle oil pintxo $3.00 each
Butter roasted Brussels sprouts, chestnuts $10.00
Potted house made bread with butter $5.00
Marinated prawn and romesco pintxo $3.00 each
Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
Chicken, avocado and corn puree $6.00
Giant green Spanish $5.00

Green Peppercorn $3.00
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
Honey Brown Mushroom $3.00
Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50

Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
Margherita - fresh tomato, fresh mozzarella, fresh basil $20
Spaniolo - chorizo, red onion, pine nuts, chilli, lemon, parsley $21.5
Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5
Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5

Nutrient.bar

City of Hobart > Hobart > Nutrient.bar

Address

50, Princes St, Sandy Bay, Hobart, Tasmania 7005, Australia

Phone

0362887392

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed