Nutrient.bar in Hobart Menu

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Nearby Sample Menus

Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Jalapeno Jelly (LG) $1.95

Silverbeet with shallots + bacon $8
Filet Mignon - wrapped in bacon with a mushroom sauce $38
NY Eye Fillet 500g $49
Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
Cheese Plate $13
Seafood and Chorizo Hotpot - with grilled crusty bread $36
Orange Crème Brûlée - with chocolate biscotti $13
Twice Cooked Duck - with potato mash + orange pepper sauce $38

Please ask one of our wonderful staff for our daily dessert specials! N/A
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Mt Roland Steaks both served with steakhouse chips & garden salad -
Lamb sausages & mashed potato With onion jam & gravy $19
Choice of Crumbed Chicken, Battered -
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19

Side of Crinkle Cut Chips $3.00
Pan Gravy $2.50
Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Mushroom Gravy $2.50
Pepperoni $3.00
Cheese $1.00
Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
Chicken $5.00

Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
Steamed Broccolini
- , green beans and buttered almonds
Crusty Bread $7.00
- roasted garlic and herb butter
Baked Mac and Cheese
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ

Sushi Party Plate No.8 $48.00
No.22 BBQ Pork Rice $9.50
No.28 Chicken Tom Yum Soup $9.50
No.17 Stir Fried Ho Fun $10.50
No.26 Japanese Una Don $13.00
Sushi Party Plate No.6 $90.00
No.32 Eel Fried Rice $13.90
No.21 Combination Rice $13.90

Apple & Blackcurrant $4.00
Soup of the Day - House Bread $10.50
Orange $4.30
Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
House Bread $8.50
Crispy Fries with garlic aioli $8.50
Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
House Friand (GF) $4.00

Kaftera Midthia - Prime Tasmanian mussels enhanced with garlic, white wine, chilli and tomatoes, served on a bed of rice $22.50
Melitzanosalata - Roasted eggplant and garlic with herbs, spices, lemon juice and olive oil $7.50
Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
Kalamari - Lightly floured and deep fried $11.50
Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
Additional bread $3.00 per basket

Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
Hotcake Syrup n/a
Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla n/a
Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a
Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a

Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
Fries - with aioli $7.50
Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
Rhubarb & Apple Crumble - with vanilla ice cream & fresh strawberries $10.90

Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
Continental Bread and Garlic Aioli $7.50
Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00

Australian Squid $19.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Enjoy by the docks, see today’s selection at Lower Deck N/A
Blue Eye Trevalla Snack $16.90 / Meal $21.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Extra chips $3.90
Seafood $19.90

Roasted Garlic Aioli $2.00
Mash $3.50
Gravy $2.00
Pulled beef burrito with corn salsa Served with chips $10.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Risotto Served with wild mushroom & spinach $13.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50

Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -

Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5
Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5
Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19

Nutrient.bar

City of Hobart > Hobart > Nutrient.bar

Address

50, Princes St, Sandy Bay, Hobart, Tasmania 7005, Australia

Phone

0362887392

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed