Nutrition Station in Brisbane Menu

None

Nearby Sample Menus

  • Soft Shell Crab $6
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
  • Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
  • Tebashioyaki Grilled chicken wings with salt $8
  • Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
  • Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
  • Prawn Tempura Roll $9
  • Vegetable $2.40
  • Spinach and Cheese Rolls (Veg) $5.70
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • - Small / Medium / Large
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • Family Pies Available on Order N/A
  • Ciabatta $2.40
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
  • Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
  • Cream Cheese $0.50
  • Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
  • Crispy Chicken Tortilla Salad $11.50
  • Raisin Toast - two pieces of raisin toast with butter $3.50
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • - With cream and ice cream add $2.00
  • Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
  • Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
  • Chicken Caesar Salad Caesar salad with grilled seasoned chicken. $18.50
  • - With Blueberries add $2.95
  • Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
  • - Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
  • Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • Spanish meatballs w tomato chutney $12
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
  • Half / Half Pizza (Large Only) Add $2.50
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Salad Greens Verjus Dressing (V/GF) $6
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
  • Toasted Turkish Bread with House Made Dips $9.5
  • Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
  • Avocado Roll $3.00
  • Japanese Egg Omelette $2.80
  • Crispy Chicken $2.80
  • Edamame $3.50
  • Sweet Chilli Prawn $4.00
  • Vegetarian Roll $2.80
  • Lobster Salad $3.00
  • Fresh Salmon $2.80
  • Fish & Chips - Battered flat head fillets. Served with French fries $17
  • Steamed garden vegetables $12
  • Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
  • Pomme mousseline - Mashed potato $12
  • Fruit - fresh seasonal sliced fruit $10
  • Weekday Interactive Dinner Experience $69
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
  • Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
  • Hawthorn $3.00
    • Wrap sausages (2) / fried egg / BBQ sauce
  • Peddy O $16.00
    • Stack potato rosti / mince beef / poached egg top with hollandaise sauce & toast
  • Egg white (3) $9.00
    • Scrambled
  • Tarzan
    • Toasted sandwich ham / melted cheese / tomato
  • Ascot $4.00 / $6.00
    • Scones (4) / whipped cream / garnish strawberry / jam on the table
  • Vegetables seasonal $5.00
  • Nancy $6.00
    • Pudding sticky date / garnish strawberry
  • S & P $12.00 / $18.00
    • Salt & pepper calamari / fries / salad
  • Ice chocolat $5.9
  • Ice long black $4.5
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Ice latte $4.9
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
  • ADD 1 SEAFOOD $3.00
  • CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
  • SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
  • Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
  • Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
  • House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
  • Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
  • Garlic & Parmesan Ciabatta (V) $8.00
  • Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • Satay Chicken Stick $8.90
  • Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
  • Satay Beef or Chicken with Rice $10.90
  • Tom Yum Combination Noodle Soup $12.90
  • Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
  • Char Kuey Teow $12.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Ipoh Chicken Rice Noodle Soup $10.90
Nutrition Station

Nutrition Station

location

Address

Wintergarden 171-209 Queen St, Brisbane, Queensland 4000, Australia

phone

Phone

0401502242

email

Email

None

clock

Opened hours

Sunday 10:30 - 16:00 Monday 09:00 - 17:30 Tuesday 09:00 - 17:30 Wednesday 09:00 - 17:30 Thursday 09:00 - 17:30 Friday 09:00 - 21:00 Saturday 09:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Juices

features

Features

Location
Wintergarden 171-209 Queen St, Brisbane, Queensland 4000, Australia
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