Address
247 Trower Road, Casuarina Square, Darwin, Northern Territory 0801, Australia
Nutrition Station in Darwin Menu
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Nearby Sample Menus
- Toasted ham and cheese sandwich $10.00
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Baby Spinach salad $16.00
- asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
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Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
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Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
- Chorizo and cheddar Croquettes $10.00
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Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
- Rib Eye 350g $38.00
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Lentil Salad $18.00
- roast beetroot asparagus and baby carrots salad
- Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
- Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
- Crispy Fish Salad - crispy fish fillet mixed with lemongrass, fresh ginger, onion, shallot, fresh herbs, fish sauce and lemon juice $18.00
- Prawn Crackers $5.00
- Crispy Chicken Wing (6 pcs) $10.00
- Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
- Crispy Pork served with plum sauce $20.00
- Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
- Caramel $25.95
- Strawberry Fields Torte $30.95
- Number Cakes $46.95
- Boston Mudcake $28.95
- Marble Baked $26.95
- True Love Kiss $249
- Original Sin $38.95
- Pretty In Pink $209
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Pork Dumpling 4 $4.00
- pork garlic chive
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Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
- Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
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Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
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Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
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Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
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Cantonese Roast Duck $27.00
- hoisin soya
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Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
- Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Cauliflower Gratin $9
- Coffee (Piazza Doro) $4.5
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Filled with their choice of soft drink or juice $7.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
- Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- Sprite $5.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Pizza Bacon Bacon, Onion & Mozzarella $28.00
- Diet Coke $5.00
- Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- Curry of the Day Please refer to specials board for more information $14.95
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
- Peppercorn and Whiskey N/A
- Creamy Mushroom N/A
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Beer Battered Chips with sauce $7.95
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- + paprika fried potatoes +$4.0
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Trio of house made dips with pita bread $17.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- Egg $1.50
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- - Barramundi Fillets - Local $32.0
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Money Bags $9.0
- Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- South Australian oysters -
- Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
- Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
- - Chargrilled piri piri chicken $5ea
- Garlic and herb bread $7
- - Angus rump (200/400g) $24/$30
- - Sliced chicken breast $5ea
- - Salt & Pepper calamari $5ea
- CHICKEN - herb roasted chicken breast -
- SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
- SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
- TRIO OF DIPS - toasted focaccia $12.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00
- TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00
- SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
- Egg $1.50
- Caramelised Onion $1.50
- PERi-PERi Mixed Nuts $3.95
- Coleslaw (Large) $5.95
- 2 Whole Chickens with 3 large sides* $52.25
- Spicy Marinated Olives $3.95
- 1/2 Chicken $11.45
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Nutrition Station
Phone
0889276472
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan
Features
Wheelchair accessible , Seating
247 Trower Road, Casuarina Square, Darwin, Northern Territory 0801, Australia
- Darwin Australian Menus
- Darwin Cafe Food Menus
- Darwin Vegan Menus
- Darwin City Australian Menus
- Darwin City Cafe Food Menus
- Darwin City Vegan Menus