O la la in Sydney Menu

None

Nearby Sample Menus

  • Soup of the day served with toasted sourdough, croutons & olive oil $11.00
  • Roasted mushrooms $3.00
  • House baked muffins $3.50
  • Regular coffee $3.50
  • Sauteed baby spinach $3.00
  • Salad of the day $12.00
  • Fresh juice $5.50
  • Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
  • Boerewors $19.00
    • Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
  • Lamb Cutlets $38.00
    • Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
  • Lamb Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • Veggie Stack Burger $22.00
    • Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
  • Challenger Burger $30.00
    • Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
  • Bbq Chicken Wings $20.00
    • Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
  • Prawns Villa Moura $49.00
    • King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
  • Pork Ribs $52.00 /$39.50
    • Full Rack / Half Rack
  • Camembert Cheese $11.50
  • Garlic bread $5.00
  • Chorizo a la Plancha - Grilled Spanish sausage $15.50
  • Mixed Salad $6.50
  • Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Chorizo a la Plancha - Grilled Spanish sausage $19.50
  • Tasmanian Scallops - Cooked in garlic sauce $17.00
  • Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
  • THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
  • - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
  • MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
  • - Vegemite / peanut butter / nutella / marmalade $2.00
  • SMALL PLATE - One Main & Any Two Sides $12.90
  • HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
  • CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
  • Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
  • Gohan (Boiled Rice From Kitchen) $3
  • Wagyu Burger Patty (200G) $29
  • Sashimi With Tsukudani $13
  • Hotatekai (Scallops, 8) $29
  • Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
  • Sashimi $12
  • Maguro Teriyaki Steak (Tuna) $31
  • Wild Rocket, Pear, and Parmigiano Reggiano $12.80
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Pesce con Gamberi $39.00
    • Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
  • Sicilian Green Olives $9.80
    • Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
  • Prosciutto San Daniele $11.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • With lavosh, fruit compote, apple $14.50
  • Spiced chicken wings, hot sauce $13
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Spinach Cheese $4.00
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
  • Smashed Avocado & Marinated Feta on sourdough $8.5
  • Wagyu Beef Burger with cheese & tomato relish served with chips $18
  • Iced tea green tea & lemon / peach $5
  • Soft drinks $4
  • Lemon lime bitters $4.5
  • Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
  • Smoked Salmon Linguini with caper berries, dill, olive oil & lemon $20
  • Make your own filling, charge accordingly N/A
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Chicken schnitzel with chips and salad $ 17.00
  • Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
  • BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Chicken Burger $7.00
  • - Toasted $0.20
  • Extra: -
  • Bacon & Egg Roll $5.00
  • Steak Sandwich $7.50
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Mesculin, tomato, red onion $7
  • With lavosh, fruit compote, apple $14.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Salt and pepper calamari $15.50
  • Brocollini, pickled red onion $8
  • Garden fries, aioli $9.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Crispy Root $26.00
    • seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
  • Greek Yogurt $16.00
    • honeycomb
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Warm serrano ham caramelized onion & ricotta dip
  • Chicken Caesar $32.00
    • cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
  • Affogato $12.00
    • classic or macadamia
  • Seasonal Fruit $24.00
    • natural yogurt
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Garden fries, aioli $9.50
  • Salt and pepper calamari $15.50
  • Classic margherita, buffalo mozzarella $19
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Italian sopressa, salami, black olive, artichoke $23
O la la

O la la

location

Address

12-26 Regent St, Sydney, New South Wales 2008, Australia

phone

Phone

0292116939

email

Email

None

clock

Opened hours

Monday 12:00 - 21:00 Tuesday 12:00 - 21:00 Wednesday 12:00 - 21:00 Thursday 12:00 - 21:00 Friday 12:00 - 21:00 Saturday 12:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Location
12-26 Regent St, Sydney, New South Wales 2008, Australia
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