Oak Bar & Grill in Blacktown Menu

None

Nearby Sample Menus

  • - Condiments $0.60
  • Bacon and egg roll with tomato relish $9.90
  • Breakfast bruschetta - fetta cheese, roasted tomato, basil pesto and rocket $13.20
  • Banana Split with cream, ice cream, crushed nuts and chocolate topping $7.90
  • Garlic bread on turkish $4.80
  • - Ice Cream $1.00
  • Additions -
  • Additions -
  • Mini Spring Rolls (1/2 dozen) $6.50
  • Barbeque Pork Chow Mein $11.00
  • Satay Sliced Beef $12.00
  • Sliced Beef with Supreme Sauce $12.00
  • Scallops with Soya Bean and Garlic $15.00
  • Chicken Fillets with Peking Sauce $12.00
  • Sweet and Sour Chicken Cutlets $12.00
  • King Prawns with Ginger and Shallots $15.00
  • Chicken with Mixed Vegetables $16.80
  • Beef with Vermicelli Cooked in Special Sa Cha Sauce Serve in Hot Pot $17.80
  • Congee with Minced Beef $9.80
  • Salt and Pepper King Prawns $19.80
  • Omelette with Chicken, Pork and Beef $16.80
  • Rice with Salty Egg and BBQ Pork $10.80
  • Fillet Steak Cooked in Chinese Style $19.80
  • Braised Bean Curd with Seafood Serve in Claypot $20.80
  • -Vanilla
  • Hawaiian
    • Tomato base, double ham, pineapple
  • -Strawberry
  • Create your own
    • Sauces: (Tomato, BBQ, garlic, chilli, sweet chilli). Choose up to 4 toppings: (Ham, pepperoni, chicken, cabanossi, bacon, beef, olives, onion, capsicum, mushroom, pineapple, diced tomato, prawns, jalapenos, egg, anchovies and seaflakes
  • Chicken caesar ($2 extra)
    • Tomato base, bacon, onion, chicken, caesar sauce
  • -Banana
  • Large pizzas from $8.90 each pick up from $11.90 each delivered
  • Deli delight ($2 extra)
    • BBQ sauce, bacon, beef and chicken
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Piccolo Latte $3.80
  • Kids ‘Patty & Shake’ $6.90
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • 8 Churrasco BBQ Ribs $8.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Herb & Garlic Chicken Meatballs $5.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Egg $1.50
  • Streaky Bacon $1.50
  • 1/4 Chicken $6.45
  • Grilled Pork Rice Noodle Soup S $14.00/L $15.00
    • Pho Thjt Nuong
  • Grilled Beef with Rice $14.00
    • Com Bo Lui
  • Combination Broken Rice $13.00
    • Com Bi Suon Cha
  • Vegetarian Spring Rolls $12.00
    • Cha Gio Chay
  • Tofu with Vermicelli $13.00
    • Bun Dau Hu
  • Spring Rolls w/ Steamed Rice Noodle $14.00
    • Banh Hoi Cha Gio
  • Chicken Rice Noodle Soup S $13.00/L $15.00
    • Pho Ga
  • Sugar Cane Prawn with Vermicelli $15.00
    • Bun Chao Tom
  • Curried King Prawns and Rice $16.50
  • State King Prawns $11.00
  • Chicken with Black Bean Sauce $13.50
  • Special 1 - Serves 1 Person - 1 x Sweet and Sour Pork, 1 x 2 Prawn Cutlets, 1 x Fried Rice $12.50
  • Special Fried Rice $8.00
  • Sesame Prawn Toast (4) $5.00
  • Chicken with Pineapple $13.50
  • Sang Choy Bow (Chicken or Beef) $14.50
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • 29. Crab Cocktail 5.80
  • 95. Steamed Chicken with Ginger & Shallots 13.50
  • 35. Chicken Sweet Corn Soup 4.50
  • 217. Braised Beef with Tomato Sauce & Rice 10.50
  • 189. Prawn Omelette 10.50
  • 31. Scallop Cocktail 6.20
  • 181. Stir Fried Mixed Vegetables 10.00
  • 139. Mongolian Beef 13.50
  • Chum Chum N/A
  • COTTAGE CHEESE MARINATED IN SPICY YOGHURT & COOKED IN TANDOOR PANEER TIKKA $11.90
  • PISTA KULFI $4.50
  • BATTER FRIED ASSORTED GARDEN FRESH VEGETABLE FRITTER VEGETABLE PAKORA (4PCS) $4.90
  • Kaju Roll N/A
  • TENDER PIECES OF BONELESS CHICKEN COOKED IN A DELICIOUS MANGO SAUCE MANGO CHICKEN (MILD) $14.90
  • SUCCULENT PIECES OF FILLET CHICKEN COOKED IN FRESH ONION, CAPSICUM & TOMATOES CHICKEN JALFRAZIE (MEDIUM) $14.90
  • PAPADUMS (SERVE OF FOUR) $2.00
  • Baked Potato & Sour Cream (LG) $3.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Fried Egg (LG) $1.95
  • Dijonnaise Sauce $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Mud Crab or Snow Crab with Szechuan Sauce (Hot) N/A
  • Combination Conpoy Soup N/A
  • Live King Crab with 2 Courses N/A
  • Teriyaki Fillet Steak N/A
  • Fish Fillet with Sweet & Sour Sauce N/A
  • Pan-Fried Blended Bean Curd N/A
  • Deep Fried Squid with Salt & Pepper N/A
  • Banana Fritter and Ice Cream N/A
Oak Bar & Grill

Oak Bar & Grill

location

Address

Chifley Eastern Creek, 1 Peter Brock Drive, Eastern Creek, Blacktown, Sydney

phone

Phone

0288897700

email

Email

None

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Bar Food , Modern Australian , Pizza , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Waitstaff ,  Groups ,  Bar

Location
Chifley Eastern Creek, 1 Peter Brock Drive, Eastern Creek, Blacktown, Sydney