Oar Sum Cafe in Shellharbour Menu

None

Nearby Sample Menus

  • Slow Cooked Pork Belly w Seared Scallops and Berry Sauce $24.00
  • Fisherman's Plate for One: Fresh Hot & Cold Seafood Selection $39.00
  • Caramel Latte $3.50
  • Chicken Tropicana: Fresh Crumbed Chicken Breast w Bacon, P/apple, Tomato Relish & Grilled Cheese $21.00
  • Tomato and Basil Bruscheta $10.00
  • Cheesy Bacon & Sour Cream Chips $9.00
  • Crumbed Camembert w Chicken Croquette and Cranberry Sauce $16.50
  • Beer Battered Chips $7.00
  • For children 12yrs and under
  • Pollo pappardelle boscaiola $18.90
    • As above with chicken tender
  • -Tropical $17.50
    • With double smoked ham, pineapple
  • Thursday pizza night all pizzas $12.00
  • Italian slaw $9.90
    • With cherry tomato, mixed slaw, olives & spanish onion, roasted red pepper, walnut, maple dressing
  • Classic arancini $17.90
    • Crumbed pesto risotto stuffed with bolognaise, bocconcini, in pomodoro sauce
  • Smokey BBQ pulled pork burger $12.90
    • Cherry bocconcini cheese, caramelized apple, italian slaw, aioli, in housemade brioche bread with hand cut chips
  • Antipasto della casa for share $23.90
    • Selection of cured meat, grilled assorted veggies, assorted cheese, baked ricotta cheese, olive, extra virgin olive oil & balsamic & pane di casa
  • Moroccan Lamb Lamb rack (4 pins), mash, seasonal vegetables, red wine jus - cooked medium rare or medium. $35
  • Market Fish of the Day please ask your wait staff for chef's choice of fish. MP
  • Crispy Baby Octopus octopus, chorizo, lettuce, tomato, cucumber, roasted capsicum, honey mustard dressing. $19
  • Grilled Peri Peri Chicken marinated half chicken, fries, salad, trio of dipping sauces. $25
  • Salt and Pepper Calamari chef’s sweet chilli, lime japanese mayonnaise, side salad $16
  • Reef and Beef char grilled eye fillet, seafood, white wine creamy garlic sauce, chips and salad -or- mash and vegetables. $44
  • OBH Bounty Platter 1kg chilli mussels, battered and grilled fish, sydney rock oysters, cooked tiger prawns, pan seared scallops, thai prawn skewers, whole crab, salt and pepper calamari, chips, $150
  • Cheesy Garlic Bread (v) $8.90
  • Salt & Pepper Tofu $14.80
  • Sate Chicken or Beef with Rice $12.60
  • Combination (Chicken, Beef & King Prawn) $17.00
  • Steamed Vegetables with Panang/ Green curry or Peanut sauce $13.80
  • Vietnamese Prawn & Chicken Rice Paper Rolls (3), Dim Sims (3), Prawn Toasts (3), Spring Rolls (3), Prawn Chips, Large Fried Rice (1) and Any three (3), Main Meals chosen from below $55.00
  • Short Soup $5.50
  • Phoenix Bird’s Nest $18.00
  • Black Bean Chicken or Beef with Rice $12.60
  • Spicy Hot Twister $6.95
  • Zinger Stacker Burger $8.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Regular Twister - $6.95
  • Sauce - BBQ N/A
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Chocolate Mousse Home made Italian chocolate mousse served in a crisp biscuit basket -
  • Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
  • Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
  • Chicken Capri Creamy mornay chicken and herb filled crepe, finished with grilled cheese topping -
  • 3 Courses $42.00
  • Pasta of the Day Ask your waitperson for today's special -
  • Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
  • Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
  • Antipasto della Casa - Selection of cured meats, marinated vegetables, cheese varieties & Pane di casa $18.9
  • Pollo Santa Cristina - Pan-fried chicken breast cooked with capsicum, onion, mushroom, white wine & napoli sauce $25.9
  • Spaghetti Bolognese - Spaghetti cooked in a Bolognese sauce with Parmesan cheese $9.9
  • Italiano - Mixed dressed lettuce with tomato, onion, olives & capsicum $11.9
  • Fettuccine Carbonara - Bacon, onion, egg, cooked in cream sauce $17.9
  • Chicken Matriciana - Pan-fried chicken breast cooked with bacon, onion, chilli & napoli sauce $25.9
  • Beef Lasagne - Homemade lasagne served with chips & salad $17.9
  • Bruschetta Calabrese - Olive tapenade, tomato, basil, olive oil, oregano & fetta $10.5
  • Satay Scallops $24.80
  • Stir Fried Mix Vegetables - A combination of wok Sautéed vegetables served on a plate. A vegetarian’s delight. $14.80
  • Peking Chicken - Deep fried chicken breast with pineapple and peking sacue. $33.80 per person
  • Beef with Black Bean Sauce $17.80
  • Salt & Pepper King Prawns $21.80
  • Beef with Vegetables $17.80
  • Combination Satay Sticks - Two each of lamb, chicken and fillet beef. $18.80
  • Fish Fritters with Peking Sauce $18.80
  • Chicken breast, crispy bacon, rocket & avocado salsa $13.00
  • Confit Hunter Valley chicken, celeriac cake, asparagus, prosciutto & tarragon jus $28.00
  • Crushed potato with garlic, chilli & rosemary $7.00
  • Assiette of seafood salmon, baby octopus, crispy chilli prawns & calamari, seared scallops & chorizo, oyster trio served with house cut chips $48.00
  • On ice $6.00
  • Grilled skirt steak, sautéed mushrooms & onion $15.00
  • Salad of Fraser Island spanner crab, avocado, fennel & chilled tomato consommé $18.00
  • TOBLERONE COCKTAIL - Kahlua, Baileys, Crème de cacao & cream, served in a chocolate lined glass with homemade honeycomb $12.00
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • Pad Lao Dang - Lightly battered with your choice topped with red whisky sauce, cashew nut, water-chestnut and dry chilli. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
  • Peanut Sauce - Stir fried Thai style peanut sauce with capsicum, shallots, onion and crushed peanuts. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Green Curry - Curry cooked with coconut milk and green curry paste, bamboo shoots, capsicums and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Satay King Prawns (4skewers) - Marinated king prawns grilled on skewers, topped with Thai peanut sauce. $8.50
  • Garlic and Pepper Sauce - Stir fried with garlic, black pepper, onion and shallots. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Spring Roll (4pcs) - Minced chicken, clear noodle and black fungus folded in spring roll pastry, served with sweet chilli sauce. $7.50
  • Phu Cha (3pcs) - Minced chicken, crab meat and vegetables, deep fried and served with plum sauce. $8.50
  • Phu Nim - Deep fried soft shell crab served with sweet chilli sauce. $8.50
Oar Sum Cafe

Oar Sum Cafe

location

Address

19 George St, Shellharbour, New South Wales 2528, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Outdoor Seating

Location
19 George St, Shellharbour, New South Wales 2528, Australia
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