Oasis Cafe in Coffs Harbour Menu

None

Nearby Sample Menus

Extra Cheese $2.00
Harsherita N/A
- Tomato base with mozzarella
Seafood N/A
- Prawns, Calamari, baby Octopus , garlic , paraley and salt
Positand M $15.00 / L $20.00
- Marinated baby octopus , roast, capsicum, olives, roual prawns, garlic, paraley and salt
Mussels Marinara $24.00
- Black Mussels served in an Italian tomato and garlic sauce
Garlic Bread $5.00
Capricciosa N/A
- Harn, Mushrooms ,artihoke & Oliven
Basil $1.00

Sweet Chilli Twister $6.95
Wicked Wing Go Bucket $3.75
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Sauce - Sweet & Sour N/A
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Regular Twister - $6.95

Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Grilled Garlic Mushrooms (LG) $3.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Pepper Sauce (LG) $1.95
Byron Bay Chilli Sauce (LG) $1.95

Pad Almond (Almond, Garlic) N/A
Pad Peo Wan (Sweet & Sour) N/A
Pad Phuk (Mixed Vegetables, Garlic) N/A
Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
Steamed Jasmine Rice N/A
Pad Phet - Very hot, thick red curry paste, bean, capsicum, carrot N/A
Coconut Rice N/A
Prawns in Blankets - marinated & wrapped in pastry served with peanut sauce or sweet chilli sauce N/A

Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Golden Money Bags (6) - parce, of minced chicken and prawn, wrapped in pastry $7.00
Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
Coconut Rice (per serve) $2.00

Vegetable Korma Fresh mixed vegetables cooked in a yoghurt sauce with cashews and sultanas. (Mild) $15.95
Paneer Tikka Masala Fresh homemade cheese cooked with chefs special spices, capsicum, onion and fresh coriander $16.95
Lamb Badami Lamb cubes cooked with sour cream, almonds and ground spices. (Mild) $17.50
Samosa Traditional north indian samosa filled with lightly spiced potato and peas (2 per serve) $6.00 / -
Beef Vindaloo A chilli based curry with cubes of beef for the hot curry lover. (Hot) $17.50
Masala Salad Diced cucumber, tomato, onions fennel seeds and lemon juice $5.00
Cheese Chilli Homemade cheese marinated in soy, garlic, chilli and onions $15.95
Chilli Chicken Boneless chicken pieces marinated in soy, garlic,chilli & onions.(Mild Medium Hot) $16.95

Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25
Peperonata (Tomato, mozzarella, sausages & red peppers) $21
Fritto misto (Deep fried prawns & calamari w house made aoili) $21
Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) $18
Pescatore (Tomato, garlic & oregano) $13
Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each

Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
Children’s meals available N/A
Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00
Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00

Olives & Toasted Garlic Bread $9
Garlic Bread, Herb Bread or Pesto Bread topped w/ mozzarella cheese $5
Meat Lovers Bolognaise sauce, mozzarella, ham, bacon, cabanossi, hot salami & Spanish onion $17
- w/ chicken + $3
Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17
- 1/2 Doz / Doz
Puttanesca Hot salami, anchovies, olives, onions, garlic, capers, chilli & tomato napoli sauce $17
Beer battered fries $8