Address
86 Argyle St, Hobart TAS 7000, Australia
Ocean Child Inn in Hobart Menu
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Nearby Sample Menus
- Seafood Plate $28.50
- Warm Chicken Salad $18.00
- Side serve of salad or vegetables $3.50
- Wedges with sour cream & sweet chili sauce $8.00
- Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
- Chicken Schnitzel $19.00
- Chicken Parmagiana $21.50
- Chicken Kiev $25.00
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Pineapple Ring (LG) $0.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
- Side of Creamy Mash $3.00
- Surf & Turf Sauce $6.00
- LAMB -
- Soup In house soup of the day with a crusty bread roll $6.50
- Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
- Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
- Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
- Fried Onion 50¢
- Tomato Salsa $2.00
- Mushroom Gravy $2.50
- Baby Spinach $1.00
- BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
- Pineapple $1.00
- Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
- Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
- Peanut butter + chocolate brownie $11
- Oysters Natural ½: $18, Full: $34
- Oyster w. finger lime ½: $21, Full: $39
- Fried seasonal potatoes, guanciale $8.6
- Ginger & garlic chicken, chilli, kale $23
- Crispy duck leg, roti, hoisin $28
- Roast broccoli, almonds, parmesan, quinoa + chilli $13
- Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- Large Chips $7.00
- Crumbed Calamari (six) $8.00
- - Caesar GF $11.00
- Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- Shark Attack One piece of crumbed fish with chips $8.50
- Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
- - add garden, greek or caesar salad $25.00
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Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
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Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
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Crusty Bread $7.00
- roasted garlic and herb butter
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Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
- Baked Mac and Cheese
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Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
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Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
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Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
- No.21 Combination Rice $13.90
- Sushi Whole Day Pack G $9.90
- Sushi Party Plate No.3 $38.00
- Sushi Party Plate No.9 $48.00
- No.33 Chicken or Beef Fried Rice $9.50
- No.31 Cantonese Beef Rice $9.50
- No.26 Japanese Una Don $13.00
- Whole Day Pack No.2 $7.50
- Sourdough Toast - House made Jam, butter $7.50
- Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
- Orange $4.30
- Lemon Lime $4.30
- Gillespie’s Original Ginger Beer $5.50
- Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
- Pepsi Max $4.30
- Soup of the Day - House Bread $10.50
- RENDEZVOUS SIGNATURE MUESLI - A delicious blend of cereals, dried fruits, nuts and toasted coconut served with vanilla yoghurt, mixed berry coulis and a small jug of milk $8.50
- MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
- TASMANIAN CHEESE PLATTER - 4 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $24.00
- NACHOS (Take away available) - Corn chips topped with cheese, salsa, guacamole and sour cream $13.50
- White and wholemeal bread available. Gluten free bread available $1.50
- CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
- HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
- GOURMET CHICKEN BURGER - Grilled chicken breast with brie, semi-dried tomato pesto and garden salad $16.50
- Lamb Korma - a mild lamb curry prepared with almonds & yoghurt (Entree/Main) $15.50/$18.50
- Cheese and Garlic - filled with sweet cheese and garlic $6.00
- Garlic Naan - naan with fresh garlic and coriander $5.00
- Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
- Yoghurt & Cucumber Raita $3.00
- Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
- Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
- Keema Naan - naan filled with chicken mince $5.00
- Spicy green Sicilian $5.00
- Crispy white bait, chipotle aioli $12.00
- - Two dips $5.00
- Braised duck leg, Brussels sprouts $16.00
- Char grilled chorizo $8.00
- Pork belly, charred fennel and pedro ximenez apple sauce $14.00
- Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
- Piquillo pepper and anchovy pintxo $3.00 each
- Whipped Butter n/a
- Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
- Frozen Blue Lemonade McSpider n/a
- Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
- Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
- Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
- Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- Hot smoked salmon – smoked by smolt $4.9
- Tasmanian oysters, shucked to order (each) $3.9
- Smolt big brekky fried eggs, ziggy’s chipolatas, blood sausage, house beans, toast $19.9
- Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
- Tassal salmon ceviche, crisp radish, pickled fennel & celery, goat's curd cream $17.9
- Potted eggs with tomato, minced meat, onion, chilli oil, yoghurt & grilled flat bread $17.9
- Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
- Pancetta, broccolini, cavolo nero, chilli, reggiano, mozzarella $24.9
- Capricciosa - pancetta, artichokes, mushrooms, olives $22
- Free Range Egg Omelette - with chorizo, spring onions and semi-dried tomatoes $16.5
- Villagio - sausage, spinach, gorgonzola $22.5
- Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
- Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
- Spaniolo - chorizo, red onion, pine nuts, chilli, lemon, parsley $21.5
- Napoletana - slow cooked tomato, garlic, onion, basil $19.5
- Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
Ocean Child Inn
Phone
0362346730
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Coffee and Tea , Pub Food , Sandwiches , Steak
Features
Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Television
86 Argyle St, Hobart TAS 7000, Australia
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