Nua Panang (Beef Panang) - beef and vegetables cooked with coconut milk and dried curry paste $18.50
Pad Gratheum Prik Talay (Seafood S&P) - stir fried seafood, garlic and pepper wuth vegetables $25.00
Tom Yum - most popular thai soup flavoured with lemon grass, lime leaves, galangal, lemon juice and fresh thai herbs (Chicken/Prawns/Seafood) $9.00/$10.00/$11.50
Satay (4 sticks) - chicken satay served with home made peanut sauce $7.50
Por Peia (4 Spring Rolls) - home made thai style served with sweet chilli sauce $7.50
Guey Tiew Pad (Noodle) (Chicken) - stir fried egg noodle with egg and fresh vegetables $14.00/$3.00
Pad Bai Krapow Talay (Seafood Basil) - 5 stir fried combination seafoods with chilli paste, onion, fresh basil leaves and seasoning $25.00
Gai Yemg B.B.Q (Chic BBQ) - BBQ marinated chicken breast served with sweet chilli sauce and steam vegetables $18.50