Address
63 Norton St, Leichhardt, Sydney, New South Wales 2040, Australia
Odyssey Bar Restaurant in Leichhardt Menu
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Nearby Sample Menus
- Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries $11.00
- Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
- Seafood Platter M/P
- B.L.T. bacon, lettuce, tomato, fried egg & cheese $7.50
- Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50
- Garlic Prawns king prawns with garlic, chilli & tomato, served sizzling $13.50
- Fries $4.50
- Spaghetti Bella Vista chicken, bacon, sun-dried tomato, garlic, chilli, onion, shallots & white wine, tomato, cream sauce $17.90
- Melted Cheese Fingers $3.90
- Farmer Jo Muesli - served with strawberries & honey, with milk served on the side $12.50
- During winter months only - Please ask for daily selection $9.80
- Mushrooms on Toast - on sourdough toast $11.90
- Long Black $3.90
- FarmHouse Free Range Eggs - poached, scrambled or fried on toast $9.60
- Smoked Salmon & Avocado Salad $14.90
- Beer Battered Fish & Chips $14.90
- Chocolate Fudge Torte* – An indulgence of chocolate sponge, moistened with rum liqueur and layered with chocolate fudge. N/A
- Marble Mud Cake* – Intertwined chocolate and vanilla mud sponge, layered together with chocolate ganache and finished with sides of white chocolate pieces. N/A
- Pecan Pie – Shortbread base filled with whole pecans and surrounded by caramel sauce. N/A
- Rigati N/A
- Mestaccioli N/A
- Sticky Date Torte* – Layers of date sponge centered and topped with caramel ganached and finished with almond brittle. N/A
- Caramel Mud Cake* – Caramel mud sponge layered with soft caramel ganache and finished with crunchy almond brittle. N/A
- Brutti ma Buoni N/A
- Penne Arrabiata - with hot chilli & garlic flavoured tomato sauce $16.00
- Banana Split $8.80
- Spaghetti Marinara - Mixture of fresh seafood in a rich tomato sauce $19.50
- Leichhardt Special - Ham, cabanossi, pepperoni, mushroom, capsicum, onion, pineapple, olives, tomato, cheese Medium: $19.60, Large: $21.80
- Chicken Focaccia - with mayonnaise, lettuce & melted cheese $9.80
- Smoked Salmon Wrap - Smoked salmon, avocado, onion & rocket $9.80
- Four Cheese - Gorgonzola, goat's cheese, mozzarella, parmigiana Medium: $21.80, Large: $23.50, Gluten Free: $22.80
- BBQ Polpi - BBQ Octopus served with salad $24.00
- Frutti di mare - tomato sauce, garlic, calamari, octopus, black mussels, prawns $24.50
- Spaghetti marinara - sauteed prawns, black mussels, octopus, calamari, white wine and napoletana sauce $24.50
- Jema - tomato sauce, mozzarella, cime di rapa and chorizo sausage $24.50
- Gamberi all’aglio - garlic prawns $16.50
- Diavola - tomato sauce, mozzarella and hot salame $22.50
- Pepata di cozze - black mussels in a tomato, garlic, black pepper and white wine sauce $26.50
- Saltimbocca alla romana - veal slices with prosciutto, sage and white wine $31.50
- Espresso, macchiato $3.50
- Pies, quiches, lasagne, frittatas, arancini, pasties, tarts & salads availabe - see display N/A
- Toast (sourdough, turkish, seeded loaf) - with your choice of hank's jam, honey, peanut butter or vegemite $4
- Egg & Bacon Roll - the original $7
- B L T - add avacado $9
- Fig & Apricot Toast - plain $4.5
- B L T - bacon, lettuce, tomato & garlic aioli $8.5
- Vegetable Rissole - grilled eggplant, grilled zucchini, tomato relish, tasty cheese & rocket $9
- Local Brekky - add haloumi, salmon $4
- Cabanossi - Tomato, cheese, cabanossi $11.00 / $15.00 / $18.00 / $23.00
- Ham - Tomato, cheese, ham $11.00 / $15.00 / $18.00 / $23.00
- Four Seasons - Tomato, cheese, ham, capsicum, mushrooms, prawns $11.00 / $15.00 / $18.00 / $23.00
- Grilled Liver N/A
- Lasagna $16.00
- Mushroom - Tomato, cheese, mushrooms $11.00 / $15.00 / $18.00 / $23.00
- Veal Boscaiola or Pizzaiola $25.00
- Spaghetti Napoletana $16.00
- Garlic Bread $4.5
- Kiddies Schnitzel Kiddies chicken schnitzel, fries & tomato sauce $7.9
- Salad $4.5
- Gnocchi Hand made potato gnocchi, sage, wild mushroom, goats cheese cream & parmesan $18
- Salt & Pepper Squid South Australian squid, fresh herbs & lime mayonnaise $14
- Hot Wings 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $17.5
- Chicken Schnitzel Classic schnitzel, coleslaw & fries $19
- Beans $4.5
- AFFOGATO vanilla ice cream with short black $6
- GAMBERI NAPOLI peeled prawns with tomato and chilli $25
- COGNAC from $10
- FETTUCCINE CAMPAGNOLA pasta with pesto and tomato sauce $16
- - Soft drinks and mineral water -
- PIZZA BRUSCHETTA garlic, fresh tomato & basil $12 / n/a
- RISOTTO MARINARA rice with mixed seafood in tomato sauce $18
- A MODO MIO tomato, mozzarella, rocket, pine nut, apple & shaved parmesan $20 / $16
Odyssey Bar Restaurant
Phone
0450557799
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 9:00 PM – 3:00 AM, Saturday: 9:00 PM – 3:00 AM, Sunday: 9:00 PM – 3:00 AM
Price
None
Type
None
Service
None
Cuisine
Greek , Mediterranean
Features
63 Norton St, Leichhardt, Sydney, New South Wales 2040, Australia
- Leichhardt Greek Menus
- Leichhardt Mediterranean Menus
- Inner West Greek Menus
- Inner West Mediterranean Menus