Off The Wagon in Melbourne Menu

None

Nearby Sample Menus

  • Seafood noodle soup $7.50
  • Prawn rice roll with egg $7.50
  • Vietnamese beef noodle soup $7.50
  • Honey prawn & veg with rice $11.00
  • Pork omelette $7.50
  • Large combination soup $7.50
  • Sweet & sour prawn & veg with rice $11.00
  • Sweet & sour chicken with rice $7.50
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Seaweed Salad $3.50
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Gyu Don - Teriyaki Beef, Egg on Rice $8.50
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • Pancakes $11.90
    • Served with fresh strawberries and maple syrup
  • Meze plate $27.90
  • -Lentil & veggie
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • Housemade brownie $6.90
    • Chocolate and walnut brownie served with ice cream and fresh strawberries
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • Trio of tacos $18.90
    • Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
  • Prosciutto 21.50
  • BACON 4.00
  • Capriciosa 19.50
  • Margherita 16.50
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • BREAKFAST BURGER 15.50
    • Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
  • Salumeria/cured cold meats 29.00
  • Cozze 22.50
  • Italian fried potatoes, rosemary, garlic 8.00
  • Agnello al forno 38.00
    • Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
  • Linguini al nero di seppia 23.00/35.00
    • Squid ink linguini, calamari, tomato, fresh basil and chilli.
  • Semifreddo 16.00
    • Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
  • Whole grain toast
    • organic linseed, sunflower, sesame
  • Seasonal vegetable 8.00
  • Casarecce ragu di porchetta 22.00/33.00
    • Twisted pasta a ragu of pork, thyme, white wine and tomato.
  • Pate di Fegatine 13.00
    • Chicken liver pate, Balsamic shallots and crostini
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Seasonal Vegetables 8.00
  • Beef goulash 26.00
    • with Spatzli
  • - Rice
  • Spatzil 6.00
  • Small 6.00
  • 4 sausages 26.00
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • - Garden Salad
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Plate of three cheeses $24.50
  • Sautéed green beans, toasted almonds $9.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Brie Cheese Sandwich $6.00
  • Spinach Cheese $4.00
  • Apple Triangle $4.00
  • Chicken-Avocado Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • Poppyseed Pocket $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Chicken Fried Rice (L/S) $14.80 / $9.80
  • Spicy King Prawn Chiu Chow Style $27.80
  • Crispy Spring Onion Pastry $5.80
  • Chicken Fried Rice $17.80
  • Garlic King Prawn $27.80
  • Kong Bao Chicken $20.80
  • Szechuan Pork $22.80
  • Lo Han Vegetarian Mix with Bamboo Pith $24.80
  • Pork Bibimbap
    • Rice topped with seasoned vegetables, pork and fried egg either on bowl or hotpot
  • Yaki Udon with Chicken $13.00
    • Stir-fried Udon with chicken and vegetables
  • BBQ Beef (S/M) $17.00/$25.00
    • Marinated beef and vegetables served on sizzling grill
  • 50. Stir-fried Squid & Baby Octopus (S/M) $18.00/$27.00
    • Marinated squid, baby octopus and vegetables served on sizzling grill
  • Yaki Udon with Vegetables $13.00
    • Stir-fried Udon with mushrooms and vegetables
  • Sundae Gukbap $17.00
    • Korean style sausage and pork in soup with rice
  • 2. Acom Jelly (L) + Bossam + Kimchi Noodle for Two $70.00
  • Pancake [Kimchi / Seafood] $14.00/$15.00
    • Korean style pancake with either Kimchi or Seafood
  • Pulled pork scotch fillet $15.90
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Regular (4) $10.00
  • Imported $8.50
  • Regular $2.00
  • Jumbo $7.95
  • The Aussie Chicken $12.90
    • Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
  • Regular $4.95
  • Roast duck, roast pork and fried egg on rice $10.00
  • Sesame prawn (2pcs) $6.00
  • Fillet fish with rice $10.80
  • Braised beef with pineapple with rice $10.00
  • Spicy chicken chop with rice $10.00
  • Wonton soup $5.00
  • Calamari with black bean sauce with rice $10.80
  • Sliced pork fried noodle $12.80
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Extra bread 0.50
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • L $7.90
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • 123. Shredded Pork and Chinese Pickles Noodle Soup $12.80
  • 081. Braised Pork Ribs in Sweet Soy Sauce $22.80
  • 036. Fish Fillet with Sliced Cucumber in Soy Sauce $20.80
  • $298.00
  • Coconut $5.80
  • 051. Deep-fried Shredded Beef in Mandarin Sauce $22.90
  • (6 - 8 persons)
  • 006. Honey King Prawn $23.90
Off The Wagon

Off The Wagon

location

Address

Location Varies, Collins Street, Melbourne

phone

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email

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cuisine

Cuisine

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features

Features

Location
Location Varies, Collins Street, Melbourne
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