Off The Wharf in Lakes Entrance Menu

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Nearby Sample Menus

CHICKEN SCHNITZEL $18.00
Scotch Fillet $25.00
Sprite 600ml / 1.25L N/A
4 CORNERS Mush, Trop, Marg, Mex N/A / $14.00
MARINARA Blend of seafood, garlic, napoletana sauce $15.00
VEAL SCHNITZEL $19.50
BOLOGNAISE Mince beef, tomato, herbs $13.50
Zero Coke 600ml / 1.25L N/A

King Prawn Stir-Fry with Garlic & Shao Hsing wine $39.00
Oysters Natural (6) $18.00
Crispy Pork in Plum Sauce $29.00
Steamed Whole Fish Cantonese Style $39.00
Lychee & ice cream $12.00
Sizzling Mongolian Eye Fillet Beef $36.00
Roast Duck & Mushroom soup $12.00
Chicken & Sweet Corn soup $9.00

Chicken Sweet Corn Soup $8
Chicken with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Chicken breast fillet wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
Beef with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Beef slices wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
Roti with Curry Dip $7
Chicken or Beef Hokkien Noodle - Egg noodles stir fried with either Chicken or Beef & seasonal vegetables $13
Honey Prawns - Lightly baFered prawns (6) coated with honey, served with seasonal vegetables $15
Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots $13
Lemon Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special lemon sauce $12

Portuguese style seafood soup – shellfish and ocean fish poached in shellfish stock with tomatoes, vegetables, garlic and mild chilli, served with grilled pide bread N/A
Asparagus feta and basil salad with corn/zucchini fritters and pita bread N/A
Crispy style sweet roast pork ribs with crispy noodles and spiced apple dipping sauce N/A
Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread N/A
Grilled fish burger – ocean fish fillets in a toasted bun, with tomato, lettuce, tartare sauce and wedges N/A
Crispy skinned whole barramundi with buttered rice, sweet soy/ginger/lime dressing N/A
Fresh sardine fillets in sesame spices with sushi rice and wasabi mayonnaise dip N/A
Crab stuffed fillet of atlantic salmon, slow-baked with creamy garlic dressing and rocket/tomato/potato salad N/A

Cereals and Fruits: •Variety of Yoghurts $12.00/person
Bakery: •Condiments $12.00/person
Beverages: •Freshly Brewed Tea or Coffee $12.00/person
Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) $21.00/$14.00 per person
Cereals and Fruits: •Selection of Cereals $12.00/person
Please ask your attendant for add ingredients (Tomato, Bacon, Hash Brown, Mushroom,. Baked Beans, Smoked Salmon, Sausages, Egg) (With/Without Continental Breakfast) $21.00/$14.00 per person
Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) $21.00/$14.00 per person
Beverages: •Assorted Fruit Juices $12.00/person

Zephyr sweet chilli & bbq pork spare ribs served with crispy potato wedges (& bib for the mess!) $24.00
Salt and Pepper Calamari served with garlic Aioli and a light green salad $13.00
Scotch fillet 350gram $28.00
Vegetarian wide ribbon fettuccine tossed with spinach, spring onion, red and green capsicum, basil, garlic and olive oil $17.00
Pork fillet (gluten free) wrapped in bacon, served with a mango and Malibu sauce, served with chips and salad or vegetables $24.00
Three Pepper Sauce $1.00
Salt & Pepper Squid (gluten free) served with garlic Aioli $8.50
Pan fired chicken, bacon and onion served on lightly toasted Turkish bread with melted cheese and avocado served with chips $14.00

Off The Wharf

East Gippsland Shire > Lakes Entrance > Off The Wharf

Address

51 Bullock Island Rd, Lakes Entrance, Victoria 3909, Australia

Phone

0351551688

Email

fishtracker@lefcol.com.au

Opened hours

Sunday 09:30 - 17:00 Monday 09:30 - 17:00 Tuesday 09:30 - 17:00 Wednesday 09:30 - 17:00 Thursday 09:30 - 17:00 Friday 09:30 - 17:00 Saturday 09:30 - 17:00