Ogalo Parramatta in Parramatta Menu

None

Nearby Sample Menus

  • -Medium $14.50
  • Vegetarian
    • Mushrooms, capsicum, onions, olives & pineapple
  • Bolognese
    • Home made with a tomato & meat sauce
  • -Small $12.00
  • Deal 3 $24.90
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • -1 traditional large pizza
  • Romanos special
    • Pepperoni, cabanossi, mushroom, onion, garlic & chilli
  • Hot Chocolate $4.00
  • Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
  • BLT Sandwich - bacon, lettuce and tomato on toasted white or multigrain $9.80
  • Cafe Latte $3.70
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • Smoked Salmon Melt - smoked salmon with red onion and capers $16.50
  • Spring Rolls - 6 pastry rolls filled with vegetables served with sweet chilli sauce $8.00
  • Tea - Bushells, Earl Grey, English Breakfast $3.70
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Garlic of Herb Bread $4.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Ruski Stolichnaya $6.00
  • Tem Ichi Set $16.50
  • Killawarra Brut n/a / $19.00
  • Kirin $6.50
  • Tempura Udon $9.50
  • Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
  • Tori-Niku Chicken $19.50
  • - Fresh Salad / Miso Soup / Chilli Prawn / Veg. Tempura & Sushi / King Prawn / Scallop / Calamari with Garlic Butter / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Garlic Duck $15.90
  • Mild Beef Massaman Curry $13.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Pad Thai vegetable tofo $12.90
  • Roti with Ice cream $7.90
  • Red Curry Tofu $12.90
  • Crying Tiger $13.90
  • Tom Yum Noodle Seafood $14.90
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Chicken Nuggets And Chips $6
  • Mash $3
  • Side Salad $3
  • Lamb Loin Chops $12
  • Steak Sandwich $12
  • Veal Schnitzel $12
  • Small Chips $3
  • FRIDAY: Rump $9
  • Shanghai Noodle Soup $8.80
  • Deep Fried Pork Chops Noodle Soup $8.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Sauteed Scallops with Snow Pea $18.80
  • Pumpkin Red Bean Pancakes (4) $8.80
  • Luo-Han Vegetarian Noodle Soup $8.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Crab-Flavoured Fish & Egg $16.80
  • Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
  • Salt and pepper quail (Min 3 pieces) $7.80 each
  • Prawn wonton (short) soup $10.80
  • Mango pudding $6.00
  • Salt and pepper king prawns $30.80
  • Fried rice with diced chicken and salted fish $17.80
  • Special Yun nan Style Porcine Cartilage $22.80
  • Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
  • Hot Scones 2 Scones, Jam & Cream $5.50
  • Sausages (2) with Fries $12.00
  • Salt & Pepper Squid Succulent marinated spicy strips of squid deep fried, garnished with lemon and served with a dipping sauce $18.50
  • Caffe Latte $4.20/$5.20
  • - -
  • - -
  • Mineral Water (500ml) $6.20
  • Muesli Pancakes 2 Buttermilk pancakes stuffed with muesli and topped with butter and maple syrup $11.50
  • Lambs fry and bacon- rustic mashed potatoes and smashed peas $ 15.00
  • Pasta of the day- ask our staff for today's special $ 17.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Pineapple $ 2.00
  • Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cucumber $ 1.00
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
  • Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
  • Tyrrell's Special Aged Tawny $4.5
  • Chunky Lamb Soup $16
  • Bruschetta $8.9
  • Latte $4.5
  • Tea $4
  • Hennessy XO $24
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Pavarotti - pomodoro sugo with mushrooms, shallots, green peppercorns, cream & brandy N/A
  • Maccheroni 4 formaggi - gorgonzola, parmigiano, mozzarella, scamorza cheese & cream $25.9
  • Main Size $6.9
  • Vitello saltimbocca - pan seared veal with san daniele prosciutto, sage & lemon $36.9
  • Margherita - bufala mozzarella & basil T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216
  • Pollo spiedino - chicken skewers in lemon, basil & pesto marinade $39.9
  • Garlic crust - olive oil & garlic, served with side tapenades $18.9
  • Vitello marsala - pan seared veal with marsala wine, wine, bay leaves & creamy pomodoro sugo $34.9
Ogalo Parramatta

Ogalo Parramatta

location

Address

277a Church St, Parramatta, New South Wales 2150, Australia

phone

Phone

096355151

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Portugese

features

Features

Location
277a Church St, Parramatta, New South Wales 2150, Australia
Similar Restaurants based on Cuisines