Oh Deer in Melbourne Menu

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Nearby Sample Menus

Colonille - French vanilla & Vietnamese black tea N/A
Water - Fiji - Still bottled N/A
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
Buddha’s Finger - Dark rich oolong with peach characteristics N/A
Lemon Myrtle - All natural fragrant citral N/A
Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00

Continental Sausage
Fillet Mignon
Chicken Parmigiana
Chicken Schnitzel
Veal Pizzaiola
Fettuccine Paglia e Fieno
Porterhouse
Garlic Bread

Spicy mud crab tower $39.80
Cumin pork $24.80
Cumin pork $24.80
Winter vegetable stir-fry $21.80
Yu xiang eggplant $24.00
Stir-fried green beans $18.80
Yu xiang eggplant $24.00
Stir-fried green beans $18.80

BBQ Pork belly $2.50
Spicy chinese cabbage $6.00
Shredded potatoes salad
Chicken gizzard $2.00
Spric hot noodle
Lamb
Lamb chop $3.00
Vegetable salad with sauce

A12 Hot & Spicy Beef with Coriander $9.80
Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
Stir Fried Prawn with Seasonal Vegetables $28.80
Stir Fried Beef with Capsicum & Onion in Black Pepper Sauce $22.80
H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
A17 Nanjing salted duck Half $21.80
Stir Fried Beef with Spring Onion & Ginger $23.80

Steamed vegetarian bun (2 pieces) $4.90
Chiken drum $6.90
- Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
Vegetarian noodle soup $10.90
Taiwan Xl crispy fried chicken rice box $12.50
- A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
Silver thread bun (steamed) $4.00
Combination seafood hot pot udon noodles soup $12.90
Spring onion pancake $4.90
Shredded pork and pickled mustard noodle soup $11.50

CHIRASHI SUSHI $20.90
- (Variety of fresh fish spread over a bowl of vinegar rice)
GYU MAKI $17.50
- (Enoki mushroom wrapped with thinly sliced beef)
16. TEMPURA UDON $16.90
- Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
RAMEN $15.50
- (Famous Sapporo thin noodle in soup)
Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
Vegetarian Section
TENDON $17.60
- (Deep fried prawn and vegetable in light batter on rice)
10. OYAKODON SET $14.80
- Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit

Stir Fried
King Island King Crab Seasonal Price
Sauteed Minced Pork, Eggplant with Szechuan Sauce Baked in a Hot Pot $26.50
Steam Bowl
Stir Fried with Thin Egg Noodles $6.00 per noodle
Stir Fried Mixed Chinese Vegetables
Spinach with Thousand & Salted Eggs with Stock $28.00
For 4 persons or more $49.80 per person

-Add roti (GF) $3.50
Penne $12.00
- In house soup with sourdough toast
Daily sandwiches & salads available at fridge
-Add yoghurt & homemade granola $4.50
Omelette $12.50
- Seasonal asparagus, mushroom, feta, toast
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
-Add haloumi $3.50
-Chipolatas, smoked salmon, smashed avocado $4.00

Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
Add Yoghurt & Muesli $10.50
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze

Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
Ginger Prawn Dumplings (3) $8.80
Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
Veggie Spring Rolls (3) $7.80
Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
Lucky Prawn & Chive Dumplings (3) $8.80
Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80

Lamb korma stew with rice S $9.50 L $12.90
-Small $7.50
Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
Muesli topped with yoghurt and honey $5.50
Chicken avocado
Pear rocket
Seasonal fresh fruit salad with yoghurt $6.50
Tuna pasta

49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
- Marinated squid, pork and vegetables served on sizzling grill
Monday thru Friday, served until 2PM
Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
Sizzling Fried Chilli Chicken $12.00
- Rice with fried chilli chicken on sizzling pot
Volcano Boneless Chicken with Cheese $30.00
- Deep fried spicy chicken with cheese
3. Roast Duck + Duck Bulgogi $62.00
51. Stir-fried squid (S/M) $18.00/$27.00
- Marinated squid and vegetables served on sizzling grill
Bul Nak Jeongol $38.00/$48.00
- Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot

La M’sieur Bernard des Petits $7.00
- (See Menu)
Croissants
Additional Ingredients $2.50
Additional Ingredients $2.50
Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
Ham & Emmental Cheese Croissant $7.50

63. Fried Kway Teow with XO Sauce $13.80
1. Duck Bone & Beancurd Soup $3.80
25. Braised Bean Curd with Rice $9.80
22. Spicy Bean Curd with Rice $9.80
7. Spring Rolls (2 Pieces) $3.80
5. Won Ton Soup $4.80
10. Wuxi Shao-Long Bao (6 Pieces) $7.80
38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80

Oh Deer

Inner Melbourne > Melbourne > Oh Deer

Address

Shop 24, 235 Bourke Street (Tivoli Arcade), Melbourne VIC 3000, Australia

Phone

0386578566

Email

ohdeerfusion@gmail.com

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:30 – 3:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM