Address
Broke Rd, Pokolbin, New South Wales 2320, Australia
Oishii in Pokolbin Menu
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None
Nearby Sample Menus
- Steak Chips $8.50
- Garlic Prawns Caesar Salad - Panfried garlic prawns on top of the Classic Caesar $25.95
- Ice Cream with chocolate, strawberry or caramel sauce $4.50
- Certified Angus Steak Burger - 150gram Angus sirloin, caramelised onions, cheese, lettuce, tomato and beetroot relish $19.95
- Red Wine, Beef and Vegetable - Chunky beef, slow-braised in red wine and seasonal vegetables until tender $22.95
- Spaghetti Bolognaise with parmesan cheese $13.95
- Salt and Pepper Chilli Calamari - Pan-fried in olive oil and served with a rocket aioli $21.95
- Fresh Green Beans, Snow Peas & Almond Butter $8.50
- 2012 Wynwood Estate Chambourcin (Hunter Valley) $42.00
- To Enjoy with - (375ml/ 120ml) 2012 Ernest Hill “Moon Dance” Late Picked Gewürztraminer $30.00 / $10.00
- pellegrino sparkling or still 500ml $5.00
- 2013 Tamburlaine Grenache/Shiraz/Merlot (Orange) (Bottle / Glass) $48.00 / $12.00
- Light Beer: James Boags Premium Light $6.00
- 2013 Briar Ridge Reserve Merlot (Hunter Valley) $52.00
- To Enjoy with - (375ml/ 120ml) 2009 McLeish Estate “Jessica’s” Botrytis Semillon $32.00 / $11.00
- 2007 Racecourse Lane Sangiovese (Hunter Valley) $46.00
- Amaretto, mascarpone and espresso tiramisu $16
- Fig and apple relish N/A
- Green peppercorn sauce N/A
- Hot English mustard N/A
- Mixed leaves with red onion. Verjuice dressing $9
- Cheddar One cheese:$16, Two cheese:$20, Three cheese:$25
- Smokey BBQ sauce N/A
- Cafe de Paris butter N/A
- Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato $28.00
- Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries $26.00
- Garden salad - cranberry, quinoa, almond $8.00
- Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar GF With a tasting of Bimbadgen Estate 2014 Vermentino $39.00
- Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff $19.00
- White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla $17.00
- Peppered kangaroo - smoked raisin gel, cauliflower, berries, Estate-grown chard $23.00
- Willy Willy Creek pork belly - corn pain perdu, peanut, tatsoi, garlic crisp, hoisin sauce $34.00
- - Blue toasted local sourdough, Malfroys honeycomb -
- First Course -
- - Pan Fried Doughnut hazelnut praline, condensed milk ice cream, coffee ice -
- - Blue Eye Trevalla, Diamond Clams pickled cauliflower, puree, cured pork jowl, charred pencil leek -
- Amuse -
- Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna -
- - Goats beetroot relish, house made brioche -
- Steamed broccolini, olive oil, sea salt $8.00
Oishii
Phone
0249933999
Opened hours
Sunday
11:30 - 21:30
Monday
11:30 - 15:0017:00 - 21:00
Tuesday
11:30 - 15:0017:00 - 21:00
Wednesday
11:30 - 15:0017:00 - 21:00
Thursday
11:30 - 15:0017:00 - 21:00
Friday
11:30 - 21:30
Saturday
11:30 - 21:30
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Sushi , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups
Broke Rd, Pokolbin, New South Wales 2320, Australia
- Pokolbin Asian Menus
- Pokolbin Gluten Free Menus
- Pokolbin Japanese Menus
- Pokolbin Sushi Menus
- Pokolbin Thai Menus
- Pokolbin Vegan Menus
- Pokolbin Vegetarian Menus
- Hunter Valley Asian Menus
- Hunter Valley Gluten Free Menus
- Hunter Valley Japanese Menus
- Hunter Valley Sushi Menus
- Hunter Valley Thai Menus
- Hunter Valley Vegan Menus
- Hunter Valley Vegetarian Menus