Oishii Sushi in QV Centre, Level 1, 210 Lonsdale Street, CBD, Melbourne Menu

None

Nearby Sample Menus

  • Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
  • Bolivian Green - Green tea - gentle & airy N/A
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Colonille - French vanilla & Vietnamese black tea N/A
  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • Chicken Livers
  • Anti Pasto
  • Tuna Salad
  • Saltimbocca
  • Veal Pizzaiola
  • Pate Maison
  • Penne Putanesca
  • Fillet Mignon
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • Capriciosa 19.50
  • ANDIAMO 18.50
    • Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
  • Salsiccia tartuffo 21.50
  • CAPRESE 13.50
    • buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
  • Cozze 22.50
  • Di Carne 21.50
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • Korean beef tartar $19.90
    • Raw beef short ribs with sweet chili sauce
  • Small $21.00
  • 29. Ginseng chicken - Half - Small pot $21.90
  • Main $40.00
  • Small $21.90
  • Main $35.00
  • 17. Whato family chicken - Mild $32.00
    • Deep fried boneless chicken with apple dressing
  • Zzambbong Gyeongol - Spicy Seafood Hotpot $39.50
    • Seafood, vegetable, udon noodle in spicy Hot pot
  • Calamari in Spicy Salt 18.00
  • Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
  • Cantonese Beef Fillets 24.00
  • Fish Black Bean 19.00
  • White Baits in Spicy Salt 9.00
  • Beef Fillet Wasabi Teriyaki Sauce 24.00
  • Crispfried Quail in Spicy Salt 9.50
  • Special Combination
  • -Original $38.95
  • Green sesame $2.50
  • Half and half $2.00extra
  • -Large(8pcs) $17.95
  • Original
  • Lemon
  • Black sesame $2.50
  • Garlic
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • -Add bacon $3.50
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Eggs On Toast $10.00
  • Toast $5.00
  • Toaster Muesli $6.50
  • Avo Mash $14.00
  • Eggs Benedict $12.00
  • Spanish Omellete $13.50
  • Fruit Salad $5.50
  • Fruit Toast $5.50
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • Cream of Broccoli Soup 7.00
    • Served with garlic & parmesan crouton
  • FISH OF THE DAY Market Price
    • See our Chef's Specials
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • CHICKEN & ROQUETTE SALAD (gf) 19.90
    • Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
  • PENNE CALABRESE (v) 16.90
    • Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • C3. YASAI RAMEN $10.80
    • Seasonal Vegetable Noodle Soup
  • Maki Mix $9.80
  • S1. SUSHI SASHIMI BENTO $15.80
    • Complimentary Miso Soup
  • C4. TONKATSU RAMEN $11.00
    • Deep Fried Crumbed Pork Noodle Soup
  • Cooked Tuna $2.60
  • S2. SALMON DELUXE BENTO $15.80
    • Complimentary Miso Soup
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
  • E3. ZARU SOBA $7.50
    • Cold Buck Wheat Noodle
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Upgrade to Jumbo sized side add $3.00
  • 1/2 Rack $31.00
  • Full Rack $59.00
  • - add coleslaw $1.00
  • Jumbo $4.00
  • Jumbo $9.95
  • Regular $2.00
  • Jumbo $7.95
  • Small $44.00
  • Starters
  • Unagi Maki $11.00
    • Grilled eel
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Unagi $6.00 each
    • Grilled eel
  • Korin $41.00
    • Sashimi, small appetizers, prawn dumplings and a choice of teriyaki chicken OR beef with rice and miso soup
  • Gyu Teriyaki $38.00
    • Pan grilled beef with teriyaki sauce
  • Tekka Don $38.00
    • Raw tuna on sushi rice, served in a bowl with miso soup
  • Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
  • Udon: Tempura Tempura combination - Thick wheat noodles with vegetables in soup with $12.50
  • Oolong tea $3.00
  • Mineral Water $4.00
  • Ebi Fry - Deep fried prawn with homemade Japanese tar tar sauce $8.80
  • Pickled radish roll 6 pieces per serve $7.00
  • Ebi shumai - Steamed prawn dim sim $9.30
  • Deluxe Chefs Selection - 6 pcs sushi roll, 8 pcs nigiri sushi, 14 slices sashim $46.00
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Oishii Sushi

Oishii Sushi

location

Address

QV Centre, Level 1, 210 Lonsdale Street, CBD, Melbourne

phone

Phone

0396632270

email

Email

None

clock

Opened hours

8 AM to 8 PM (Mon-Wed), 8 AM to 9 PM (Thu-Fri), 10 AM to 8 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Food Court

Location
QV Centre, Level 1, 210 Lonsdale Street, CBD, Melbourne
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