Oishii Sushi in QV Centre, Level 1, 210 Lonsdale Street, CBD, Melbourne Menu

None

Nearby Sample Menus

  • Niku udon $8.30
    • Beef with thick noodle soup
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • -Miso soup $1.50
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
  • SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
  • RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • P6 Marinated Pork Ribs 24.90
  • C1 Chicken Thigh Fillet (Mild) 18.60
  • B9 Fresh Gal-Bi 33.90
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Kimchi stew with Pork and Tofu 30.00
  • Beef S:15.00
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • P4 Chilli Pork Belly 18.60
  • Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
  • Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • Earl Grey - Black tea & bergamot N/A
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
  • GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
  • SPAGHETTI ALLA CHITARA AGLIO OLIO E PEPERONCINO - garlic, oil, chilli, parsley $18.00
  • CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
  • FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
  • CRUDOIOLA - San Marzano tomatoes DOP, buffalo mozzarella DOP, sprinkles of rucola, cherry tomatoes topped with salted seasonal Ricotta $22.40
  • NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
  • SALMONE - tomato sauce, fior di latte, smoked salmon, onion, capers, basil $23.40
  • Beef in garlic sauce $23.80
    • Sliced beef with onions & garlic sauce
  • Honey prawns $31.80
  • $38.80 per person
  • Won ton soup $7.50
    • Clear soup with prawn & pork mince potties in pastry
  • Northern spicy chicken $23.80
    • A dish from northern china, chicken with special sauce & brown bean paste
  • Deep fried oyster $34.80
    • Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
  • Deep fried whole flounder fish with salt & chili $28.80
  • Deep fried fish ball $26.80
    • Juicy ball of fillet, served with sweet anf sour sauce
  • Cumin pork ribs $24.80
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Cumin pork $24.80
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • 3. Grilled Salmon Sashimi Mexican Style $6.80
  • 62. Octopus Salad Ship $5.80
  • 49. Vegetarian Roll (V) $3.80
  • 68. Chilli Edamame (V) $4.80
  • 33. Salmon with Lobster Salad $6.80
  • 132. Tuna Roll (GF) $5.80
  • 15. Grilled Prawn Nigiri $5.80
  • 36. Tuna with Seafood Salad (avocado) $6.80
  • Bruschetta (V) $11.00
    • Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
  • Spaghetti napoli $10.00
  • Garlic bread (V) $8.00
    • Housemade herbed butter on fresh ciabatta served with or without cheese
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • Chicken schnitzel $23.00
    • Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
  • 300g scotch fillet $38.00
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • Replace salad with vegetables $2.00
  • 64. Tan Tan Ramen $10.90
    • Japanese ramen with spicy pork mince served in tan tan base soup
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • -Add yoghurt & homemade granola $4.50
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • Risotto of Prawn 28.00/34.00
    • Preserved lemon and basil
  • Tiramisu 13.00
  • Smoked Ocean Trout Carpaccio 26.00
    • Horseradish creme fraiche, pickled cucumber, quail egg, caperberries
  • Penfold's Grandfather Port 14.00
  • Broccolini, Anchovy, Lemon Zest, Parsley 10.00
  • Linguine 30.00/36.00
    • Seafood, garlic, chilli, herbs and extra virgin olive oil
  • Warm Soft Centered Chocolate Pudding 17.00
    • Toasted milk‏ ice cream
  • Roasted Garlic, Parmesan and Herb Bread 9.00
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Sautéed green beans, toasted almonds $9.50
  • Roquette & parmesan salad $9.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • SCHNITZ DIPS - Tomato 50¢
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • -Sourdough, multigrain or gluten free $5.50
  • Bruschetta
  • Journal club sandwich with potato crisps $14.50
  • Winter fruit compote, yoghurt, honey & chia seeds $7.00
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • -Smoked salmon $5.00
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • Marinated olives $6.00
Oishii Sushi

Oishii Sushi

location

Address

QV Centre, Level 1, 210 Lonsdale Street, CBD, Melbourne

phone

Phone

0396632270

email

Email

None

clock

Opened hours

8 AM to 8 PM (Mon-Wed), 8 AM to 9 PM (Thu-Fri), 10 AM to 8 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Food Court

Location
QV Centre, Level 1, 210 Lonsdale Street, CBD, Melbourne
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