Okami in Melbourne Menu

Chicken
Curry Laksa
Beef HoFun $11.00
- (Beef & Bean Spout- Dry)
Beef Ball
Sweet Custard Bun $2.00each
Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
Tom Yum (Hot & Sweet)
Roast Pork & Prawn

Coleslaw $4.00
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
-Vegemite
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
(V) vegetarian (VE) VEGAN

Taiwanese fragment sausage $4.90
Fried rice with shrimps & egg $11.90
Taiwanese style offals with rice noodle in a pepper soup $11.50
Crispy fried chicken wings ricebox $11.50
- Chicken wings marinated with pepper seasoning with a thin crispy coastin
Vegetarian noodle soup $10.90
Pork dumpling noodle soup $11.50
Vegetarian mini spring roll (3 pieces) $4.90
Taiwan Xl crispy fried chicken rice box $12.50
- A large tender succulent crispy cooked boneless chicken fillet marinated to perfection

Small $21.90
Main $40.00
30. Bulgogi $17.50
- Beef marinated in soy sauce with vegetable
21. Zzambbong gyeongol - Spicy seafood hot pot $39.50
- Seafood, vegetable, udon noodle in spicy Hot pot
Main $36.00
Main $36.00
Mushroom Salad $12.50
- Seasoned mushroom & mixed salad with WT balsamic dressing
34. Spicy pork intestine $21.50
- Pork intestine marinated in hot chili sauce with vegetable

Zuppa del giorno 14.00
- Soup of the day
Tagliatelle con Piselli e Ricotta 22.00/33.00
- Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
24.00 small
Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
Primi
Sourdough toast
- organic stone ground flour
Antipasti
Calamari 27.00
- Fresh daily from S.A, dusted in semolina, flash fried, rocket, aioli

Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Char siu bao $2.70
- bbq pork

2 Courses $45.00/person
Rosemary roast potatoes $9.00
12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00

House baked cornbread $3.00
-150g clams $12.00
Katie´S Fried Chicken - Ask About Our Daily Specials
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
Natural (GF) $3.50
Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
French fries with old bay, & blue cheese sauce $9.00

Antipasto $19.00
- cured meats, cheese
Saganaki $17.00
- fruits in syrup
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Beetroots $15.00
- rockmelon, feta, pistachios

Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
Crepe with fruit salad $9.50
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Thin pancakes
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Baked potatoes $10.50
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato

Extras
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Warm Herb Pide 1.90
Extras: Add Chorizo $3.00
Muesli & Honey
Pide by itself $3.00
Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
Red Lentil
- with Coriander, Parmesan + Cracked Pepper

Nearby Sample Menus