Okay Restaurant in Perth Menu

None

Nearby Sample Menus

  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
  • Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
  • Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
  • Ga xao hat dieu $19.90
    • Stir fry chicken with cashew nuts
  • Cha gio chay (2 per serve) $5.00
    • Mixed vegetables spring rolls
  • Pho dac bict $12.90
    • Combination beef hofan soup
  • Vit xao gung $24.90
    • Roast duck stir fried with fresh ginger and tasty homemade sauce
  • Pho tai nam $11.50
    • Rew beef and cooked beef hofan soup
  • Muc xao khom $21.90
    • Succulent squid, stir fried with tomato and pineapple cooked with sweet and sour sauce
  • Lau thai
    • Combination steamboat
  • Vit xao dau hoa lan $24.90
    • Roast duck sitr fried eith fresh snow peas and tasty sauce
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • - (add chicken) +$5
  • Beer battered chips and gravy $10
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • Beer Battered Fish and Chips $22
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
  • The Swiss muesli served with fruit and natural yoghurt $10.50
  • Our HCT toast - filled with ham, cheese, tomato and butter $7.00
  • Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
  • Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
  • Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
  • Extras -
  • Sides -
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Milkd Melt A classic! Melty madness in your milkd mouth $10.90
  • La Fée Parisienne, FRA - 68 % $14.00
  • La Nieta' Vinedos de Paganos Tempranillo '05 D.O.C. Rioja, ESP $463.00
  • Fernando de Castilla Amontillado Jerez, ESP $9.00
  • Fireball $10.00
  • Jamondor Jamón Ibérico de Bellota Gran Reserva - Iberian ham aged 36 months from the acorn fed, black footed pig (30gm/60gm) $18.00/$36.00
  • Hendricks $21.00
  • Vinoptima Ormond Reserve Gewurztraminer '08 Gisborne, NZL $144.00
  • Vodka - Grey Goose $13.00
  • Chicken, Cheese & Mayo $5.60
  • Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
  • Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
  • Bacon & Egg Cheese $6.50
  • B.L.T. - sauce & onion $5.50
  • Ham & Cheese $5.90
  • Steak Salad - sauce & onion $6.90
  • Bacon & Egg - sauce & onion $5.50
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • Risotto $28.00
    • Roasted beetroot, parmesan crisp and goats cheese (V) (G)
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • Individual cheeses $9.00
  • Dill and lime scented cone bay barramundi $39.00
  • -1 dozen $35.00
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • Semi hard & hard cheese
    • Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
  • Mix Sushi (small) $24.00
  • Tuna Sashimi (small) $22.00
  • Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
  • Namazake (Salmon) $6.00
  • Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
  • Salmon Sashimi (large) $40.00
  • Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
  • - Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
  • Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
  • Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
  • Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
  • MUSSELS -
  • Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
  • - Han's Beef Chili - stir fried beef with chili and vegetables $16.95
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Macchiato $4.35
  • Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
  • Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
  • Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
  • Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
Okay Restaurant

Okay Restaurant

location

Address

457 William St, Unit 6, Perth, Western Australia 6000, Australia

phone

Phone

92276688

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
457 William St, Unit 6, Perth, Western Australia 6000, Australia