Oko on Jasper Hotel in Melbourne Menu

None

Nearby Sample Menus

  • S42. Beef & Chopped Chilli Pepper with Crispy Noodles $9.50
  • S18. Steam Rice $1.50
  • D6. Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • B4. Mongolian Beef with Peanut Sauce $17.80
  • S5. Curry Chicken Wings on Rice $7.50
  • P7. Stir-Fried Chicken & Vegetables w/ Oyster Sauce $17.80
  • S44. Plain Noodle Soup $5.00
  • SE19. Cuttlefish with Pickled Cabbage $19.80
  • Combination special with fried noodle $10.00
  • Pork in plum sauce with rice $7.50
  • Prawn chic mush & egg, noodle soup $7.50
  • Combination seafood with rice $11.00
  • Vegetarian noodle soup $7.50
  • Mixed vegetables & tofu $7.50
  • Beef & veg chow mein $7.50
  • Curry chicken with rice $7.50
  • NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
  • CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
  • CANNELLONI CAMPAGNOLI - tomato sauce, spinach, ricotta, parmesan cheese, bechamel sauce, basil $20.50
  • Hollandaise Sauce $3.00
  • PULCINELLA - fresh tomato, buffalo mozzarella DOP, marinated artichokes alla Romana, hot salame, cherry tomatoes, bocconcini, basil $24.40
  • DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
  • GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
  • CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40
  • Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
  • Sichuan style chilli dan dan noodle with minced pork $11.80
  • Sichuan style mapo tofu with minced beef $18.80
  • Stir fried shredded pork in spicy ginger garlic sauce $19.80
  • Salt & pepper chicken ribs $19.80
  • Steamed prawn & chives dumplings (4pcs) $6.80
  • Stir fried diced chicken & cashew nuts with lemongrass flavour $20.80
  • Salt & pepper calamari / fish fillet $19.80
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Oyster and pork intestines mee sua $7.80
    • Oyster and pork intestines with vermicelli noodles soup
  • Spring onion pancake $4.90
  • Smoked pork belly fried rice $11.90
  • Fried rice with beef & capsicum $11.50
  • Hot & sour noodle $10.90
  • Taiwan Xl crispy fried chicken rice box $12.50
    • A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
  • 300g scotch fillet $38.00
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • A lot of burger $20.00
    • Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • The Lion´s parma $23.00
    • Panko crumbed chicken breast topped with shaved ham, housemade napoli & melted mozzarella. Served with crunchy chips & salad. Vegetarian option: eggplant parma
  • Monday - friday 12pm to 3pm. Served with chips & salad
  • Waldorf $14.00
    • Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
  • Dish no rice $18.00
  • HP18. Chicken Wings & Eggplant Paste Sauce Hotpot
  • Dish no rice $18.00
  • Single w/ rice $12.50
  • Dish no rice $16.00
  • Dish no rice $16.00
  • M30. Pippies w/ XO Sauce (In Shell)
  • R17. Sweet & Sour Pork on Rice
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • 19.00 : one
  • Avocado toast 13.00
    • avocado, chilli, parsley, lemon, Moorish yogurt
  • Agnello al forno 38.00
    • Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
  • Olive 7.00
    • House marinated
  • Handmade Muesli 10.00
  • Risotto del giorno market price
  • Antipasto della casa
    • Seasonal assaggini from both the land and sea
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Mix Dips
    • homemade tzatziki, hommus, tarama & melitzanosalata
  • All rolled in warm pita bread
  • dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50
  • Saganaki
    • grilled Dodoni Greek kefalograviera cheese
  • CHICKORY (XOPTA) (V) 7.00
    • warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
  • MIXED DIPS 13.00
    • tarama, melitzanosalata, tzatziki & hommus (order pita separately)
  • CHICKEN SOUVLA ON SKEWER 34.00
    • two grilled lean chicken skewers, marinated in Greek herbs and spices, served with Greek salad and chips
  • 5 PEOPLE OR MORE
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Maple bacon butter popcorn $5.00
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • Served with Jam & Butter $4.50
  • La Guerandaise $7.00
    • Home Made Salted Caramel
  • Le Croque Monsieur $10.00
    • Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • Additional Ingredients $2.50
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • La M’sieur Bernard des Petits $7.00
    • (See Menu)
  • 6 Courses - Beverage Journey $140.00/$95.00
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • Beef / Our Moussaka / Onion $30.00
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Black Taramasalata / Cuttlefish n/a
  • Almond / Prawn / Whitebait n/a
  • House Made Cheese / Pear / Croutons n/a
  • Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • Tuscan vegetable & bean soup $13
  • Two courses and a glass of house wine $35
  • Hash Browns $3.5
  • Sprouts, Shoots, Seeds & Herbs $4
  • Spanish omelette $16
  • Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
  • Roma tomato risotto with zucchini chili & basil $20/$27
  • Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
Oko on Jasper Hotel

Oko on Jasper Hotel

location

Address

489 Elizabeth St, Melbourne VIC 3000, Australia

phone

Phone

0383272777

email

Email

None

clock

Opened hours

4 PM to 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
489 Elizabeth St, Melbourne VIC 3000, Australia
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