Old Garage Espresso in Marrickville Menu

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Nearby Sample Menus

Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
Smoked Salmon Baby spinach, snow peas, cherry tomatoes & a dill mustard dressing $15
Roast Lamb with snow peas, salsa, shaved parmesan $15.90
Six roast lamb, tomatoes, baby spinach, & honey mustard $13
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Sides leg ham - smoked salmon - haloumi - extra Turkish bread $5
- with grilled chicken or smoked salmon $18
Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90

Lulas grelhadas (Grilled queensland calamari served w/ salada and boiled potatoes) $ 22.00
Bife a casa (Steak served with grilled mushroom, egg and round chips) $ 23.00
Camarao com alho (Garlic prawns) $ 16.00
Vegetables $ 5.00
Bife a portuguesa (Steak served with round chips and egg) $ 23.00
Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00
Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00

Spring Rolls – Cha Gio Vietnamese spring rolls served with fish sauce -
Sweet & Sour Tofu Soup – Canh Chua Chay Tofu, celery, Shiitake mushroom, pineapple and bean sprouts in a special sweet and sour soup. $8.5
King Prawn Rolls – Tom Cuon Thit (Gluten) Chef’s Specialty. A large king prawn embedded in abundant Spring Roll mixture, encased in crispy pastry. -
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite -
King Prawns With Salt – Tom Rang Muoi Fresh king prawns, deep fried in the shell, and served with classic salt, pepper and lemon sauce. $26.5
Grilled Pork Chop – Suon Nuong Marinated pork slices with Harry’s unique recipe, grilled and served on a salad bed. $22.5
Prawn Crispy Pancake – Banh Xeo Tom Special Vietnamese style filled with prawns, bean sprouts and served with salad, pickles and fish sauce. -
Entrees: Fresh Prawn Rolls – Goi Cuon Tom Freshly made to order with prawn, herbs, lettuce and pickles rolled in rice paper, served with Bay Tinh’s special sauce. -