Old Noarlunga Hotel in Old Noarlunga Menu

None

Nearby Sample Menus

  • Vegetable Fried Rice (Small / Large) $6.50/$7.50
  • Deep Fried Mars Bar $3.50
  • Beef Satay with Fried Rice $9.50
  • Seafood Combination Soup $5.00
  • Steamed Vegies with Oyster Sauce $9.00
  • Wonton Soup $5.00
  • Creamy Chicken Noodle $11.00
  • Deep Fried Icecream $4.50
  • Atlantic Salmon - Oven baked Atlantic Salmon Fillet served with a Mango and Avocado Salsa and a fresh garden Salad $26.90
  • Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
  • Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
  • Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) $15.90
  • Vegetable Lasagne - Layered Zucchini , Eggplant , Spinach and Char grilled Capsicum in a Napoli Sauce with Mozzarella Cheese and a garden Salad $21.90
  • Chicken Caesar Salad - Served on a bed Of Cos Lettuce with Chargrilled Chicken , Lardons Of Bacon , Croutons and Anchovys. Then drizzled with house made caesar dressing with a poached egg and parmes $25.90
  • Salt And Pepper Squid - Squid tossed in an Asian style blend of Sea Salt , Cracked Pepper and Light Chilli . Served with house made Tartare Sauce , Chips and Salad. $21.90
  • Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 $17.90
  • Calamari Small $8.00/Medium $10.00/King $20.00
  • Chicken Small $11.50/Medium $14.50/Large $24.50
  • Chicken & sweet corn ball (3) $6.00
  • Jelly, custard & cream $3.00
  • Supercrunch Small $5.00/Medium $6.50/Large $8.00
  • Lamb Small $13.00/Medium $16.00/Large $ 26.00
  • Chicken & sweet corn ball $2.20
  • Combo Small $ 17.00/ Large $ 24.00
  • Parmy Burger-thigh fillet with parmy topping and shredded lettuce $6.50
  • Pasta Salad (S /M / L) $4.00 / $5.50 / $7.00
  • Chiko Roll $2.80
  • Fish Burger-battered fish, lettuce, tomato & tanare sauce $5.80
  • Salt & Pepper Squid-to fresh squid strip, chips & tartare sauce. $10.00
  • 1/2 Chicken, Chips & Gravy $10.40
  • Spaghetti Bolognese - traditional meat sauce $9.50
  • Brodie Burger-bacon, egg, cheese, grilled onion, tomato, lettuce, mayo & tomato sauce $6.50
  • Extras - Tomato $3.00
  • Green curry (Vegetarian) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $14.00
  • Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
  • Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough $17.00
  • Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread $6.00
  • Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
  • Extras - Smoked trout $5.00
  • Sabai burger - pasture fed lamb burger, w/ minted cucumber yoghurt, chilli jam & lemon rocket served w/ seasoned crispy chips $18.00
Old Noarlunga Hotel

Old Noarlunga Hotel

location

Address

38 Patapinda Rd, Old Noarlunga SA 5168, Australia

phone

Phone

0883862061

email

Email

None

clock

Opened hours

12 Noon to 2 PM, 6 PM to 8:30 PM (Mon-Fri), 12 Noon to 2:30 PM, 6 PM to 8:30 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
38 Patapinda Rd, Old Noarlunga SA 5168, Australia