Address
303 Elizabeth St, North Hobart TAS 7000, Australia
Old Peking Chinese Restaurant in North Hobart Menu
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Nearby Sample Menus
- Quattro Gusti (set 4 corners) - American, Napoletana, Pineapple & Margherita S: $13.50, M: $15.00, L: $18.60
- Rocket and Parmesan - Fresh rocket leaves served with a balsamic dressing topped with shaved parmesan $15.50
- Pesto - Pine nuts, fresh basil, parsley, garlic & olive oil blended with cream & grated parmesan E: $15.60, M: $18.80
- Creamy Salmon - Smoked salmon with cream, capers, parmesan, parsley and spring onion E: $16.40, M: $19.40
- Chicken Scaloppine - Lightly floured & grilled chicken breast pieces served with your choice of sauce $24.70
- San Pellegrino Sparkling Water $4.10
- Mushroom - Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan basil sauce E: $14.50, M: $17.70
- Classic - Vegetarian Antipasto - Tomato base, marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini & mozzarella S: $18.20, M: $20.40, L: $23.30
- Stir Fried Hokkien Noodle with Seafood Combination $19
- Yu Xiang Eggplant $18
- Honey Chicken $20
- Roast Duck Breast - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs, Peking Sauce) $34
- Fried Ice Cream $8
- Caramel Milk Pudding $9
- Sautéed Shredded Pork Fillets - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs) $22
- Scallops with XO Sauce $28.50
- GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with risotto and fresh salad $30.00
- TRADITIONAL “MEZE” PLATTER (MIN. 2 PEOPLE) Meze platter to share. Served with hot Turkish pide bread. Our selection: Humus, Olive and Feta Cheese, Roasted Eggplant, Cucumber with Mint, Baby Spinach, S $9.00/person
- Anatolian Mixed Grill Platter La - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $38.00
- BAKED STUFFED MUSHROOMS Filled with selection of Tasmanian cheese, walnuts and herbs $15.00
- SÜTLAÇ Turkish Rice Pudding $10.00
- LAMB COMFIT Slow-cooked ( 4-5 hours ) succulent meat served with risotto and fresh salad $34.00
- DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
- SEAFOOD GOURMET PLATTER (MIN. 2 PEOPLE) Selection of Tasmanian Oysters served with spoon salad, marinated tender baby octopus, sautéed prawns, Lakerda (Turkish fish speciality) $15.00/person
- Seasonal Vegetables $9
- Natural with Lemon $19/36
- Lamb Cutlets - Served with Champ Potatoes , Chopped House Salad & Minted Jus $35
- Ceaser Salad W / Lettuce , Bacon , Parmesan , Egg & Crouton $12
- All Night Lamb Shoulder - Greek Style Lamb - Slow Roasted overnight with Lemon & Orengo ypur choice of two sides : Hand cut chips , onion rings, Seasonal Vegetables , Mash , Mac & Cheese House salad $89
- Today's Market Fish - line caught fish , fresh from the Southern ocean - Served with Seasonal Vegetables , & Bearnaise Sauce POA
- Scotch Fillet -Cape Grim - Tender with great flavour and Marbling 300g/ 400g $39/49
- Mixed Grill - 120g eye fillet, house made sausage ,lamb cutlet ,local bacon , mushroom , tomato , fried egg , potato rosti , & rhubarb Chutney $38
- Fireballs - entree / main - A combination of pork and beef in meatballs then done in a fiery sauce of roasted vegetables and chillies, served in a bubbling cauldron along with side of Mexican rice a $12.00 / $22.00
- Agave Prawns - entree / main - Green tiger prawns done in a cream sauce with tequila, lime, chilli, onion and herbs, served in a sizzling pot, accompanied by a side order of Mexican rice and tortillas $12.00 / $22.00
- Verduras Fajita - A mix of salad & garden vegetables done in a subtly spiced marinade served on a sizzling platter with a side plate of tortillas & salsa, sour cream & guacamole (also vegan option) $22.00
- Chicken Prawn & Chilli Chimichanga - Seasoned chicken breast, tiger prawns and fresh chillies, combined with cheese and onion and rolled in a flour tortilla, then fried and dressed with chilli plum an $19.50
- Includes a cross section of our starters Your choice of 16 main courses $27.00 per person
- Side Orders - Sour Cream $3.00
- Giant Nachos supreme - serves four $27.00
- Nachos supreme - small / regular - As above but served with lashings of guacamole $12.00 / $15.00
- Tom Yum Stir Fry $12.50
- Crispy Vegetarian Chicken with Rice $12.00
- Thai Masaman Curry with Soy Meat N/A
- Crispy Vegetarian Duck with Noodles $12.50
- Thai Herbal Fried Rice $11.90
- Thai Fancy Skewers $2.50
- Red Curry with Soy Nuggets and Soy Meats N/A
- Home Made Mushroom Dumpling $2.00
Old Peking Chinese Restaurant
Phone
0362312910
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups
303 Elizabeth St, North Hobart TAS 7000, Australia
- North Hobart Asian Menus
- North Hobart Chinese Menus
- North Hobart Vegetarian Menus
- City of Hobart Asian Menus
- City of Hobart Chinese Menus
- City of Hobart Vegetarian Menus