Old Perth Lunchbar in Bassendean Menu

None

Nearby Sample Menus

Scallops with Vegetables $22.00
Sliced BBQ Pork with Bean Sprouts $13.00
Satay King Prawns $19.00
Curry Beef with Vegetables - served with special fried rice or steamed rice $9.00
Salt & Pepper Squid (in batter) (small) $9.00
Fish with Black Bean Sauce $13.50
Chilli Chicken $14.00
Fried Scallops (in batter) (small) $13.00

Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95
Pork Bun - Perfect for a light and tasty snack, with a white fluffy exterior bursting with sweet BBQ pork filling 1pc: $2.95, 3pc: $7.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95

Satay Sticks (Beef or Chicken) (4) $9.00
Satay King Prawns $19.50
Satay Seafood $19.50
Stir-Fry Soft Noodles (a choice of sauce - Cury, Oyster, Satay) Sml $6.50/Lge $11.00
Seafood with Almonds or Cashew Nuts $19.50
Seafood Bean Curd Soup $7.00
Chilli Scallops $26.00
Chilli Combination $16.50