Oli & Levi in Melbourne Menu

None

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • -Miso soup $1.50
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • SE15. Braised Fish & Tofu in Clay Pot $18.80
  • V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80
  • 15pcs $7.50
  • S43. Sliced Pork with Pepper and Chilli Noodle Soup $9.50
  • D7. Boiled Pork & Vegetable Dumplings
  • V5. Mix Vegetables $10.80
  • P13. Deep-Fried Crispy Chicken Wingettes with Minced Garlic $17.80
  • Sizzling Prawn with Seasonal Vegetables
  • Sweet & sour chicken with rice $7.50
  • Pork & veg with flat rice noodle $7.50
  • Satay chicken & veg with rice $7.50
  • Large combination soup $7.50
  • Curry chicken & veg with rice $7.50
  • Beef omelette $7.50
  • Curry beef & veg with rice $7.50
  • Prawn chic mush & egg, noodle soup $7.50
  • Beef
  • Vegetarian Bean Curd
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Roast Chicken & Prawn
  • 2 Choices with Rice or Noodle
  • Combination $12.00
    • (Prawn, Chicken, Beef & BBQ Pork)
  • Chicken
  • Satay Chicken Skewer $2.50each
  • ●Focaccia, bagel, swiss bread
  • Fries $6.50
  • Greek omelette $13.00
    • feta, capsicum, tomato, red onion, oregano and toast
  • -with fresh seasonal fruit & ice cream $11.00
  • -tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
  • Bagels (plain, blueberry, cinnamon and raisin)
  • Eggs benedict $14.00
    • poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
  • Beef burger $12.00
    • Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
  • Single w/ rice $12.50
  • Dish no rice N/A
  • R20. Chicken Ribs w/ Black Pepper Sauce on Rice
  • HP29. Fish Head w/ Tofu Soup
  • Dish no rice $16.00
  • Dish no rice $20.00
  • Single w/ rice $12.50
  • NS23. Sliced Duck &Preserved Vegetables Vermicelli Noodle $12.00
  • Penne Di Campagnia $22.00
    • Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
  • Veal Saltimbocca $33.00
    • Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
  • with Chicken $25.00
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
  • Gelati $10.50
    • Mixed strawberry and lemon.
  • Moroccan Lamb Salad $24.00
    • Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
  • Spaghetti Marinara $27.00
    • Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • $10.00 (5 pcs)
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Tofu & Vegetable $10.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Grilled Chicken Fillets $11.90
  • Dumpling Soup Noodle $10.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Prawn $12.90
  • Prawn & Chicken $13.90
  • BBQ Pork $10.90
  • -Members $10.60
  • -Non members $12.00
  • Pie of the day
  • -Non members $8.00
  • -Members $12.50
  • Slow cooked lamb ribs with sticky aioli (GF)
  • -Members $12.40
  • -Members $9.00
  • Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
  • House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • Croissants
  • La Mongolfiere $13.00
    • Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
  • ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • Les Classiques $5.00
    • Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
  • ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
  • Served with Jam & Butter $4.50
  • Big Breakfast $17.00
    • (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Betel leaf, smoked river trout, peanut, green papaya, mint -
  • Crisp whole fish, chilli, tamarind, lime Market Price
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
  • Deluxe Birds Nest $26.00
  • Crispy Fried Seasame Chicken $25.00
  • Chicken & Vegetables with Fried Noodles $23.00
  • Almond Bean Curd & Mixed Fruit Salad $7.00
  • Pork Spare Rib's with Vintage Port Wine Sauce $24.00
    • Honey Glazed tender spare ribs perfected with a port wine sauce
  • Seafood & Combination with Fried Noodle $28.00
  • Steamed Duckling with Seafood Combination $29.00
  • Sauteed Beef with Szechuan Chilli Sauce $22.00
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
Oli & Levi

Oli & Levi

location

Address

20 Coromandel Pl, Melbourne VIC 3000, Australia

phone

Phone

0396500501

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea

features

Features

Wheelchair accessible ,  Seating ,  Cafe

Location
20 Coromandel Pl, Melbourne VIC 3000, Australia