Oli & Levi in Melbourne Menu

None

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Raisin Brioche Toast $7.00
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • Earl Grey - Black tea & bergamot N/A
  • The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
  • Marquise Grey - Earl grey & lavender flowers N/A
  • 194. Crab Meat with Silky Bean Curd $28.00
  • 48. Stir Fried Noodles with Beef $18.00
  • 106. Honey Chicken $22.00
  • 195. Stuffed Fried Egg Plant with Prawn Paste $24.00
  • 176. Deep Fried Prawn with Egg Yolk $30.00
  • 94. Deer Meat with X.O. Chilli Sauce $28.00
  • 178. Stir Fried Bok Choy $18.00
  • 126. Cantonese Style Beef Fillet $27.00
  • 61 Singapore fried rice 10.50
  • 57 Beef omelette on rice 11.50
  • 66 Singapore fried noodles 11.00
  • 62 Chicken fried rice with salted fish 11.00
  • 46 Sichuan spicy beef on rice 11.00
  • 80 Salted fish and chicken with fried vermicelli 12.00
  • Any 3 mix = 13.00
  • 9 BBQ pork omelette on rice 12.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • 66. Seaweed salad (V) $3.80
  • BLACK PLATE $4.80
  • 104. Mandarin Jelly (V) $5.80
  • 54. Cucumber Roll (V)(GF) $4.80
  • 156. Fried Prawn Roll $4.80
  • 95. Tempura Prawn Udon $13.60
  • 17. Grilled Salmon Belly Nigiri $5.80
  • 131. Fried Prawn Nigiri with Tartar Sauce $5.80
  • Bacon, maple & banana
    • Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
  • Coleslaw $4.00
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • -Vegemite
  • Toasted bagel with your choice of
  • Matcha maple $16.00
    • A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
  • Deep fried chicken (3 combo) $45.00
    • Deep fried chicken plain/soy/chili
  • Main $40.00
  • Main $34.50
  • 8. Fried squid $15.90
    • Deep fried squid leg with salad
  • 9. Jabchai - Beef/Tofu $13.50
    • Pan fried potato noodle with seasoned vegetables
  • Small $21.00
  • Sat-Sun Lunch & Dinner
  • Small $21.90
  • Coral Trout Fillets $26.50
    • Stir fried with seasonal greens
  • Sliced Beef in Black Bean Sauce $28.00
  • Deep Fried Crispy Chicken Breast with Lemon Sauce $28.00
  • Simply Steamed
  • SEAFOOD SKEWERS
    • King prawn, scallop, calamari, fish fillet on skewers with szechuan sauce
  • - Garlic, Plum & Chilli
  • Live Fish
  • Szechuan King Prawns $36.00
  • Tandoori plain roti (no butter) $3.00
  • Steamed rice
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Kashmiri naan $7.00
  • Ajwaini laccha paranatha $5.00
  • Onion salad $4.00
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Lemon meringue, blueberry lime compote $18.00
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • House made brandied duck liver pâté,cornichons $16.50
  • small 23.00
  • cheese (cheddar or feta) $1.50
  • DESSERT PLATTER 21.00
    • platter of our popular homemade desserts: baklava, galaktoboureko and creme caramel served with a scoop of vanilla bean ice cream
  • HOMEMADE BAKLAVA 8.50
    • layers of filo pastry with walnuts and honey served with vanilla bean ice cream
  • PITA BREAD (V) 2.00
    • warm flat bread
  • ADDITIONAL TOPPINGS
  • MIXED SOUVLAKI 14.50
    • combination of marinated lamb and chicken giros from spit in pita
  • HOMEMADE CABBAGE ROLLS 24.00
    • Traditional dish of rice & minced beef mixed with herbs & spring onions, rolled in cabbage leaves, simmered in a tomato based sauce.
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Smoked Salmon (Take Away/Dine In) On Rye $ 15.20/$16.00
  • Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
  • Ciabatta Herb (Take Away/Dine In) $ 2.70/$2.90
  • Chicken, Ham, Tuna, Turkey, Salad (Take Away/Dine In) $ 7.50/ $7.90
  • S/Dough Multi (Take Away) $ 6.75
  • Croque Mushroom (Take Away/Dine In) $ 7.40/ $8.00
  • Mini Escargot (Take Away/Dine In) $ 2.90/ $3.25
  • D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
  • -Entree $13.00
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • Unagi Kabayaki $18.50
    • Japanese style grilled smoked Eel served with salad
  • -Main $24.50
  • -Main $48.50
  • Spicy butadon $13.50
    • Sliced pork & vege cooked in spicy sauce on rice
  • Kaneda house special sushi & sashimi deluxe
    • Large platter size of assorted sashimi, sushi, California rolls & nori rolls (15 pcs of sashimi, 10 pcs of sushi, 5 pcs of california roll and 8 pcs of maki)
  • Beef Teriyaki $14.80
    • Grilled eye fillet with teriyaki sauce & served with salad
Oli & Levi

Oli & Levi

location

Address

20 Coromandel Pl, Melbourne VIC 3000, Australia

phone

Phone

0396500501

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea

features

Features

Wheelchair accessible ,  Seating ,  Cafe

Location
20 Coromandel Pl, Melbourne VIC 3000, Australia