Porterhouse 300gm - Aged premium cuts of beef, seasoned with sea salt and char-grilled to your liking with one of the following sauces: creamy mushroom - pepper - garlic butter $32.90
Salmon Fillet - oven-baked, rested on a bed of potato mash, topped with panko crumbed prawns, accompanied by a white wine cream sauce and a side of seasonal vegetables $25.90
Traditional Beef Lasagne - layers of rich bolognese sauce, pasta sheets and béchamel sauce, topped with tasty cheese, served with a garden salad and chips $20.90
Soup of the Day (V/GF) - see Specials Board for details (Standard/Large) $6.90/$9.90
Rosemary Lamb Cutlets - char-grilled lamb cutlets, finished with a honey glaze, served on sweet potato mash, accompanied with buttered green beans and a rosemary jus $29.90
House Made Chicken Kiev - chicken breast fillet filled with a molten garlic herb butter, in a rustic crumb, served on steamed rice with seasonal vegetables or chips and salad $26.90
Mediterranean Share Platter - ideal for 3 - 4 people - a selection of dips accompanied by olives, chorizo and bocconcini cheese with a balsamic glaze, served with toasted ciabatta bread $14.90
Bruschetta (V) - Toasted garlic bread topped with tomato, Spanish onion, fresh basil and melted tasty cheese $11.90
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A