Address
34 Henderson Rd, Alexandria, Sydney, New South Wales 2015, Australia
Olivas Tapas Bar & Cafe in Sydney Menu
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Nearby Sample Menus
- GOODWYN SHIRAZ South East Australia $5.5 / $24
- Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- Side Salad $4.00
- Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- Fish Pieces and Chips $5.00
- Beef Lasagna Home made beef lasagna served with chips and salad $11.00
- Poached Dutch cream potatoes in kelp and parsley $15
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Creamed corn, tarragon and lime butter $15
- Mizuna leaves, citrus sesame dressing $15
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Sauce - Sweet & Sour N/A
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
- Original Tenders SoSalad $7.95
- Original Recipe Bacon & Cheese Burger $6.95
- Zinger Burger $5.95
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Original Tenders Go Bucket $3.75
- Extras $1.00
- Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Croissant with jam $3.00
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
- Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Organic free range egg $3.00
- Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
- Ricotta $3.00
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- Tea - assorted blends $3.50
- Two eggs any way on toast $7.50
- Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
- Salad of the day $12.00
- - Substitute to gluten free toast $1.00
- LARGE PLATE - Two Main & Any Three Sides $15.90
- - Vegemite / peanut butter / nutella / marmalade $2.00
- OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
- - Add salad + $4.50
- BREAKFAST SIDES -
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
-
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
-
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
-
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
-
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
-
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
-
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
- Granola Parfait with yogurt and fresh garnish $10.95
- Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
- Lindauer 750ml $35.00
- Mocha $4.75 / $5.75
- Bakers Basket: selection of our organic breads $10.00
- Avocado cannellini beans, tomato chutney and sprouts $12.95
- Pot of Hot Chocolate $5.95
- Prawn mesclun, avocado, cherry tomatoes and tomato salsa $19.95
- Garlic Bread $6
- Garden Salad $6
- Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
- Beer battered chips - Beer battered chips with aioli $9
- Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
- Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- House made chocolate brownie - with vanilla ice cream $13
- 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Garden fries, aioli $9.50
- Spiced chicken wings, hot sauce $13
- Grilled chorizo, sherry, lemon $10
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- With lavosh, fruit compote, apple $14.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Smoked Salmon Sandwich $6.00
- Apple Triangle $4.00
- Poppyseed Pocket $4.00
- Salted Pretzel $3.50
- Spinach Cheese $4.00
- Tuna Sandwich $5.00
- Brie Cheese Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
- STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
- MINESTRONE ~ $ 6.00
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
- GRILLED FLOUNDER ~ $ 25.00
- Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
- Mushroom Sauce (serves 2) $6.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
- Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
- Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
- Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
- Steamed Green Beans with toasted almonds $9.90
- Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Capsicum, fetta, herb arancini, tomato chutney $13
- Marinated sicilian olives $7
- Grilled chorizo, sherry, lemon $10
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Spiced chicken wings, hot sauce $13
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- The garden’s baked mac and cheese $9.50
- Crispy cider battered red emperor, fries, tartare $29
- Smoked scamorza, sliced potato, rosemary, maple $21
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Grilled chorizo, sherry, lemon $10
- Pan seared barramundi, carrot puree, fennel salad $39
Olivas Tapas Bar & Cafe
Phone
0290297912
Opened hours
Monday: Closed, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, 6:00 – 10:00 PM, Friday: 7:30 AM – 2:30 PM, 6:00 – 10:00 PM, Saturday: 8:00 AM – 2:30 PM, 6:00 – 10:00 PM, Sunday: 8:00 AM – 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
34 Henderson Rd, Alexandria, Sydney, New South Wales 2015, Australia
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- Inner Sydney Dessert Menus