EYE FILLET MIGNON - 280gm prime fillet steak wrapped in bacon with your choice of mushroom, green peppercorn or béarnaise sauce $36.90
Extra Sauces/Condiments $2.00
MOROCCAN LAMB TAGINE - Slow cooked lamb, braised in North African flavours of cumin, chilli and coriander, served with a warm roasted vegetable couscous salad and honey-mint yoghurt dressing $27.90
High cut sautéed mushrooms and King Island blue cheese sauce $2.00
CAESAR SALAD With Seasoned Chicken Breast - Crisp cos lettuce, honey bacon, herb croutons, shaved parmesan, poached egg & creamy Caesar dressing $26.90
Add tiger prawns & béarnaise sauce (3) $3.00
TRADITIONAL - Napoli sauce, Virginian ham & tasty cheese $26.90
CAESAR SALAD - Crisp cos lettuce, honey bacon, herb croutons, shaved parmesan, poached egg & creamy Caesar dressing $20.90