Oliver Brown in Parramatta Menu

None

Nearby Sample Menus

  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Iced Coffee $5.50
  • Vegetarian Wrap - chargrilled eggplant, lettuce, zucchini, red capsicum, mushrooms and feta $13.50
  • Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
  • Juices 375ml - Orange, Apple, Pineapple, Banana, Berry $3.90
  • - Turkish bread extra $2.00
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • Hot Chocolate $4.00
  • Mocha $4.50
  • Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
  • House made quiche of the day (See Daily Specials) served with a garden salad $16.50
  • Additions -
  • Pancake with bacon and maple syrup $11.90
  • Additions -
  • Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
  • - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
  • Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Red Salmon / Tuna $5.50
  • Chicken / Turkey Breast $5.50
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Pancakes - double stack served with ice cream & maple syrup $7.50
  • Beef Burger & Chips $8.50
  • Chicken Burger & Chips $10.00
  • Sweet Chilli, Gravy, Sour Cream 50¢
  • Victoria Bitter $5.00
  • Teriyaki Chicken $9.50
  • Soft Drink (per jug) $8.00
  • Kirin $6.50
  • Tempura Set $10.50
  • Japanese Tea (Ocha) n/a
  • Teriyaki Chicken $19.50
  • West Coast $5.00
  • Deep Fried ice cream $7.90
  • Laksa Chicken $13.90
  • Grilled Chicken $15.90
  • Garlic Duck $15.90
  • House Combo $16.90
  • BKK Soft Bone $15.90
  • Thai Boat Noodle Soup $12.90
  • Pad Thai vegetable tofo $12.90
  • Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
  • Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • Banana Fritter with Ice Cream $6.50
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
  • Short Black N/A
  • Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
  • Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
  • Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
  • Bahamas - Mousse mixture with an exotic banana twist N/A
  • Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
  • Chicken with Peanut $13.80
  • Lightly Pan Fried Dumplings (8) $8.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Special Spicy Chicken $12.80
  • Clear Noodles with Beef and famous Chili Sauce $14.80
  • King Prawns with Salt & Pepper $18.80
  • Shallot Pancake $4.80
  • Sauteed Scallops with Snow Pea $18.80
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Roast Tomato $3.00
  • BLT - bacon, lettuce, tomato & aioli served with chips $15.50
  • Chips $5.50
  • Pear & Raspberry Bread $5.50
  • Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
  • Chorizo Side $4.50
  • Open melt- bacon, cheese and tomato served with side salad $ 15.00
  • Light breakfast- bacon, eggs and toast $ 11.00
  • Scrambled eggs & bacon- lightly scrambled with bacon, grilled tomato and toast $ 15.00
  • Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
  • Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
  • Turkish toast- with honey, jam, peanut butter or vegemite $ 4.50
  • Extra sausage, bacon, mushrooms $ 4.00
  • Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Pan-Fried Eggplant w/ skordalia $15
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Fries $6
  • Gaelic (Drambuie) $8
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Mediteranian Salad $12
  • Olive Tapenade $8.9
  • Bruschetta $8.9
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Oliver Brown

Oliver Brown

location

Address

286-290 Church Street, Shop 2 Eastbrook Centre, Parramatta, New South Wales 2150, Australia

phone

Phone

0288106555

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
286-290 Church Street, Shop 2 Eastbrook Centre, Parramatta, New South Wales 2150, Australia
Similar Restaurants based on Cuisines