Oliver's Goulburn in Goulburn Menu

None

Nearby Sample Menus

  • Veal or Chicken Parmigiana - pan fried and topped with tomato concase,shallots and parmesan cheese $28.50
  • Bolognaise - traditional $18.50
  • Chicken Satay - chicken, mushrooms, shallots, onion and satay sauce base small: $16.00, medium: $18.00, large: $22.00
  • Saganaki - king prawns, fresh tomato slices, spanish onion, fetta cheese on a tomato and sweet chili base small: $17.00, medium: $20.00, large: $24.00
  • Vegetables $7.00
  • Oysters Mornay or Kilpatrick ½ doz: $12.00, 1 doz: $22.50
  • Veal or Chicken Schnitzel Small: $18.50, Large: $24.00
  • Fisherman’s Deep Fried Platter - calamari, prawns and fish pieces, chips & salad $27.50
  • Half Rack of Ribs $29.50
  • A ll served with cream& ice cream -
  • Add Seasonal Vegies or salad to accompany $3.00
  • Small Garden Salad or Chips $3.90
  • - Kilpatrick Half Dozen $14.90 / Dozen $25.90
  • All kids meal come with chips & a fruit juice popper -
  • Stick y Date or Chocolate Pudding $8.50
  • Bowl of Chips $6.00
  • Garlic king prawn & fried rice $11.50
  • Satay chicken & fried rice $9.00
  • Beef chow mein & fried rice $9.00
  • Curried chicken & fried rice $9.00
  • Combination omelette & fried rice $9.00
  • Chicken plum sauce & fried rice $9.00
  • Chicken chow mein & fried rice $9.00
  • Beef almonds or cashews & fried rice $9.00
  • Money Bags (4 Pieces) - Crispy pastry filled with minced chicken crab meat and thai herbs $8.00
  • Red Duck Curry - A red coconut curry cooked with roasted duck, lychees pineapple and vegetables $18.00
  • Golden Prawn - A mild creamy coconut milk curry cooked with turmeric and textured with egg (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
  • Red Curry - A creamy coconut milk curry cooked with red curry paste, basil and vegetables (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
  • Garlic And Pepper - Thai style garlic and pepper sauces served on a bed of lettuce or steamed vegetables (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
  • Deep Fried Ice Cream $7.50
  • Prawn & Mixed Seafood Tom Yum - Thai style spicy soup with chilli paste mushroom, lemon juice and fresh thai herbs (Entree/Main) $10.00/$19.50
  • Ice Cream With Flavouring - Topping Flavours Available: Strawberry, Caramel And Chocolate $4.00
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • So Salad $4.95
  • Coleslaw Regular $3.75
  • Wicked Wings 3 pieces $3.50
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Grilled Taster Box $3.75
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Shingle Inn Caesar Salad $14.90
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Our Steak Sandwich - Certified Angus, fried egg, bacon, onion topped with tomato chutney & garlic mayonnaise on grilled Turkish $16.50
  • Chimmichungas - Bacon, cheese, chipotle served with buttermilk & garlic dipping sauce $9.90
  • Ham & Cheese Croissant $5.90
  • Seafood Plate - Tempura dipped fresh flathead (3), king prawns (3), Atlantic salmon skewers (3), Barramundi spring rolls (3) served with cocktail & tartare sauce $28.50
  • Breaky Wrap - Warm flour tortilla rolled with scrambled egg, spinach, cheese & homemade tomato relish $9.90
  • Tumbleweed Calamari Salad - Cajun dusted calamari topped with tortilla salad on a smokey mayonnaise $16.00
  • Tatts Burger - Grilled beef, Applewood smoked bacon, tomato, lettuce & cheddar cheese $16.50
  • Fresh Seafood Salad - Prawns, flathead, calamari tossed with asparagus, snowpeas & summer greens on a lemon dill cream $19.50
  • - Fillet Steak Served with vegetables, mash and homemade jue -
  • Cheese Burger $15.00
  • Steak and Chips $15.00
  • Coconut pork with half shell scallops & herb salad. $16.00
  • - Chicken Breast Oven baked over herb and garlic chat potatoes with rocket pesto -
  • Entrée and main: $40.00
  • Entree: -
  • Chicken & leek vol au vent in a cream sauce. $15.00
  • Spinaci - Baby spinach, sun-dried tomato, roasted pumpkin, bocconcini with pesto dressing (pesto contains nuts) N/A
  • Greek, spinach and pumpkin, chicken Caesar N/A
  • Eggs Florentine - Two poached eggs, baby spinach on toast topped with hollandaise sauce N/A
  • Satay Chicken - Satay chicken strips with roasted capsicums Spanish onion and pineapple (contains nuts) N/A
  • Burger with the lot - Lean beef patty, bacon, cheese, egg and pineapple on a toasted sesame seed bun N/A
  • Roast beef roll N/A
  • Steak sandwich N/A
  • Milkshakes N/A
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • Bitter dark chocolate & rum mousse with burnt orange sauce $14.00
  • Pan roasted barramundi fillet served on sauteed potatoes with a lemon, parsley & pine nut relish $34.00
  • Deep lemon tart with cream & ice cream $13.00
  • Saffron seafood fettuccini - king prawns, mussels, scallops, calamari, parsley, chilli, olive & a squeeze of lemon $32.00
  • Home-made ice cream served in a brandy basket $12.00
  • Lamb shank braised in port wine reduction $33.00
  • Ewan McAsh signature pacific oysters, freshly shucked served with mignonette sauce $4.00/each
  • Stikcy date pudding with caramel sauce & ice cream $13.00
  • Fruit Salad $7.00
  • Schnizel Box snitz, onion, bacon, grated cheese, chips, gravy $10.00
  • Carbonara Pasta/ Lasagna $5.50
  • Smoothies made with fresh fruit, yoghurt, ice cream & milk $7.00
  • Potato Scallops $0.60
  • Cold Meats $4.50
  • Sweet Chilli Burger $9.00
  • Roast Pork or Beef $7.00
  • MIXED VEGETABLE CURRY a combination of potatoes, peas, carrots & other seasonal vegetables $14.50
  • SAGWALA LAMB / CHICKEN / BEEF Pureed English spinach blended with herbs and spices $17.50
  • TANDOORI CHICKEN Well, we all are familiar with this one! Aren't wejQuery151041499377181753516_1414994380806 1/2 $10.00 / Full $16.50
  • GULAB JAMUN Dumplings in a sugar syrup $6.50
  • PANEER MAKHANI Cottage cheese cooked in a rich tomato cream sauce $16.50
  • MADRAS BEEF CURRY A curry enriched with coconut milk $16.50
  • LAMB CHOPS Tandoori marinated lamb cutlets tender & juicy $20.00
  • PAPPADAMS 4pcs $2.50
  • Honeyed Pear Tart Tatin with Burnt Honey Ice Cream and a Brandy Snap Tuille $14
  • Five Spiced Pork Belly, Soba Noodles, Asian Greens and Braising Broth $30
  • Black Forest Pavé with a Cherry Gel $15
  • Chèvre Soufflé, Roasted Baby Beetroot, Asparagus and Hazelnuts $14.5
  • Braised Lamb Shank, Mashed Potato with a Red Wine Sauce $30
  • Pumpkin and Rosemary Soup $14
  • Ciabatta Roll $4
  • Slow Cooked New Season Leek and Chicken Terrine with a Herbed Emulsion $14
Oliver's Goulburn

Oliver's Goulburn

location

Address

1-3 Sowerby St, Coles Service Station, Shop 2, Goulburn, New South Wales 2580, Australia

phone

Phone

0248222216

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout ,  Groups

Location
1-3 Sowerby St, Coles Service Station, Shop 2, Goulburn, New South Wales 2580, Australia