Satay Chicken Or Beef Sticks (4 Pieces) - Marinated with thai herbs & spices grilled topped with peanut sauce $8.50
Pad Pumpkin - Stir fried with pumpkin and a combination of oyster and soya sauce (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Thai Style Pepper Steak - Marinated beef with thai herbs and spices, cracked black pepper, served on a bed of stir fried vegetables $16.00
Crispy Chicken - Lightly battered & stir fried with chilli jam and a combination of oyster and soya sauces, green chilli, basil leafs and topped with cashew nut $19.50
Salmon Salad - Grilled salmon fill cooked in a thickened curry set served with shredded green apple roasted cashew nut and thai salad dressing $20.50
Talay Kra Ta (Medium Hot) - Mixed seafood served on a sizzling plate $19.50
Curry Pus (4 Pieces) - Minced chicken, vegetables and wrapped in fluffy puff pastry $8.00
Prawn & Mixed Seafood Tom Yum - Thai style spicy soup with chilli paste mushroom, lemon juice and fresh thai herbs (Entree/Main) $10.00/$19.50
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
add cream add$1.00
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50