Om Nom Kitchen - Adelphi Hotel in Melbourne Menu

None

Nearby Sample Menus

  • Lupino sgroppino $16.00
  • Oven-baked potatoes and herbs $9.00
  • Crumbed veal $34.00
    • Witlof, tomato and fiore di burrata
  • Ricotta gnocchi $25.00
    • Pomodoro and buffalo mozzarella
  • Salami and black olive $22.00
  • Vitello tonnato $18.00
  • Pappardelle $25.00
    • Italian sausage, cherry tomato and rocket
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Spaghetti Al Pesto
  • Veal Pizzaiola
  • Pate Maison
  • Ravioli Ricotta
  • Chicken Al Vino
  • Minestrone
  • Chicken Livers
  • Anti Pasto
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • 135. Fluke Fin with Wasabi $5.80
  • 10. Scampi Sashimi (1pc) (GF) $9.60
  • 131. Fried Prawn Nigiri with Tartar Sauce $5.80
  • 78. Chilli Prawn Dumplings $5.80
  • 153. Scallop Salad Ship $5.80
  • 35. Tuna with Black Tobikko (black caviar)(GF) $6.80
  • 115. Spicy Octopus Salad $6.80
  • 57. Ikura (salmon roe) Ship (1pc) $3.80
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 18. Sapporo Ramen $10.90
    • Pork and vegetables served with thin Japanese ramen soup
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • 24. Agedashi Tofu $3.90
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • Den fried chicken 15.00
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • Kurobuta pork belly, Yakiniku
  • Tofu 'Caprese' salad, passion fruit dressing
  • Crisp kale 'Agebidashi', buckwheat 12.00
  • Green leaf salad, pine nut dressing 12.00
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • Fuji apple Millefeuille
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • + Add a scoop of ice cream to any dessert 4.00
  • 4 $9.20
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • + Add a Teddy Pop in milk or dark chocolate NF 1.00
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • -3x Har gao
    • Prawn & bamboo
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • Entrees
  • From The Cabinet
  • Sides
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Mains
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Quiche $11.00
    • with dressed green leaves
  • Fried kway teow $10.50
  • Fried chicken with cashew nuts $18.00
  • Fried vegetable combination $14.00
  • Fried potato & egg-plant & green capsicum $16.00
  • Fried rice with beef $10.50
  • Bacon and bamboo shoots $16.50
  • Braised beef with soy sauce on rice $10.00
  • Pancake stuffed with beef (1 pcs) / (2 pcs) $4 / $7
  • -Chicken bibimbam $12.00
  • Gyoza $8.00
    • Darac style fried 5 prawn dumplings with ponzu sauce
  • Teriyaki chicken $15.00
    • Stir-fried chicken thigh with teriyaki sauce
  • -Extra combo 1 $7.00
    • Ramen, sausage, cheese and vegetables
  • Beef japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
  • Spicy chicken ball $25.00
    • Fried crispy chicken ball without bones served with sweet and spicy sauce
  • Takoyaki salad
    • Octopus balls with soy sauce & mayonnaise
  • -Extra rice $2.00
  • South China Beef Ball Soup - Made with mince beef that has been finely pulverised and formed into a ball that’s packed with flavour $4.50
  • Succulent Roast Duck - The perfect roast duck. Roasted to golden brown and tenderly juicy. N/A
  • Squid Balls Rice Noodle in Fish Soup $9.90
  • Fried Fish Ball with Sweet Chilli Sauce (8 pieces) $4.90
  • Fried Wontons (6 pieces) - Break into the crispy skin of this well loved dish! $5.90
  • Signature Durian Tofu Pudding $4.80
  • Signature Almond Tofu Pudding $4.80
  • Pan-Fried Chicken & Shitake Mushroom Dumpling 6 Pcs $5.20 / 12 Pcs $8.90
  • Dark chocolate semi freddo, rum & raisin ice cream, biscuit, coconut ice $15
  • Vanilla creme brulee $15
  • Dessert N/A
    • Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
  • Linguine with wagyu beef bolognaise $23/$32
  • Chopped cos salad with tomatoes, cucumber & goats cheese $10
  • 250g victorian grassfed scotch filet $41
  • Lightly fried local southern colamari with rocket salad, lemon & harissa $21
  • Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
  • Fried eggs with mushrooms on toast $10.00
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Crepe suzette made with liqueur $12.00
  • Omelette with any two fillings on toast $10.50
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Baked potatoes $10.50
  • Toasted raisin bread $6.00
  • Croissant with ham, cheese and tomato $8.00
Om Nom Kitchen - Adelphi Hotel

Om Nom Kitchen - Adelphi Hotel

location

Address

Adelphi Hotel, 187 Flinders Lane, CBD, Melbourne, Flinders Lane, Melbourne

phone

Phone

0380808827

clock

Opened hours

Monday: 7:00 – 11:30 AM, 12:00 – 3:30 PM, 6:00 – 10:30 PM, Tuesday: 7:00 – 11:30 AM, 12:00 – 3:30 PM, 6:00 – 10:30 PM, Wednesday: 7:00 – 11:30 AM, 12:00 – 3:30 PM, 6:00 – 10:30 PM, Thursday: 7:00 – 11:30 AM, 12:00 – 3:30 PM, 6:00 – 10:30 PM, Friday: 7:00 – 11:30 AM, 12:00 – 3:30 PM, 6:00 – 11:30 PM, Saturday: 7:00 – 11:30 AM, 12:00 – 4:00 PM, 6:00 – 11:30 PM, Sunday: 7:00 – 11:30 AM, 12:00 – 4:00 PM, 6:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Dessert , Fusion , Gluten Free , Modern Australian , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Reservations ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Dessert Parlour

Location
Adelphi Hotel, 187 Flinders Lane, CBD, Melbourne, Flinders Lane, Melbourne