Oma's Kitchen in Newcastle Menu

None

Nearby Sample Menus

  • Caesar Salad $8
  • SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
  • Warm Green Beans with Almonds & Garlic $8
  • CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
  • SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
  • WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
  • - Mornay 1/2 $22 / doz $44
  • PREMIUM “A” GRADE OYSTERS -
  • Chicken Nuggets, Chips & Sauce $8
  • Boscaiola $4
  • 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
  • Gravy $2.5
  • Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce $16
  • Fish & Chips $8
  • Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
  • - Add Salt & Pepper Squid $4
  • Spinach $3.00
  • Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
  • Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
  • Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
  • Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
  • Raisin or Cinnamon Toast $4.90
  • Hollandaise $4.00
  • Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
  • Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
  • Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
  • Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
  • Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
  • Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
  • Pistachio and walnut baklava w/ burnt honey ice cream $14
  • Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
  • Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
  • WEDGES with sour cream & chilli $10
  • PAN FRIED SNAPPER potato puree, burnt butter sauce $33
  • CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
  • CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
  • 500G 150 DAY GRAIN FED RIVERINE T/BONE $39
  • FRIED CALAMARI roast garlic aioli, lemon $17
  • GRILLED SOURDOUGH -
  • CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Béarnaise Sauce $1.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Jalapeno Jelly (LG) $1.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
  • NY Sirloin 300g thick cut sirloin steak $27
  • - Side salad $6
  • - Gravy, mushroom, dianne, pepper, salsa verde $3
  • Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
  • Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
  • Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
  • - Bowl of chips with aioli $7
  • Vegan Spring vegetable salad $15.00
  • Chicken schnitzel with chips & garden salad $16.00
  • Risotto with chorizo, Chicken & Corn $16.00
  • Chips $5.00
  • Classic caesar salad $15.00
  • Almond butter greens $5.00
  • - add grilled chicken $4.00
  • Brussel Sprouts, apple & bacon $5.00
  • All soups base on fresh chicken stock soup
  • Coconut king prawns (4) $13.00
    • Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
  • -Chicken, beef or pork $18.90
  • Pad med ma moung $18.90
    • Stir fried chicken with cashew nuts, vegetable & deep fried chilli
  • -Chicken, beef or pork $18.90
  • -King prawns or mixed seafood $24.90
  • -Chicken, beef or pork $18.90
  • Pad tofu $16.00
    • Stir fried deep fried soft tofu with ginger & vegetables
  • Stir fried seasonal vegetables in oyster sauce $13.90
  • Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
  • Banquet 1 (min 4 people) - Chicken and sweet corn soup - Stuffed chicken wings - Chicken or beef bonfire - squid or prawns in lemongrass and chilli - Steamed seasonal vegetables - Saigon Feast's speci $25.00 per person
  • - Prawn $24.90
  • Fried king prawn in tamarind sauce $17.90
  • Crispy spring rolls with pork. Served with fish sauce $5.90
  • Fried whole snapper with special tomato sauce. Served with fish sauce Market Price
  • Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
  • Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce $17.90
  • Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
  • Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
  • Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
  • Rum and raisin ice cream $7.90
  • Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90
  • Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
  • Cau rang-spicy soft shell crab- a chef's creation with shell- free crabs,deep fried with garlic and chilli $23.90
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • Custard Tart N/A
  • Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
  • Veggie Pie Fresh vegetables in a cheese sauce. N/A
  • Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
  • Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Oma's Kitchen

Oma's Kitchen

location

Address

16 Watt St, Newcastle, New South Wales 2300, Australia

phone

Phone

49275151

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Central European , European , German

features

Features

Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
16 Watt St, Newcastle, New South Wales 2300, Australia