Omega Lounge in Sydney Menu

None

Nearby Sample Menus

  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Chocolate Mousse $2.50
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Coleslaw Regular $3.75
  • Spicy Hot Twister $6.95
  • BLT Snack Twister $2.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Jamon Serrano - Spanish ham $17.50
  • Filete de Ternera - Veal Steak $27.50
  • Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
  • Chicken Chorizo $15.50
  • Garfish $16.20
  • Tortilla de Championes - Mushroom Omelette $20.50
  • Garlic bread $5.00
  • Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
  • SMALL PLATE - One Main & Any Two Sides $12.90
  • - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
  • HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
  • CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
  • THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
  • - Vegemite / peanut butter / nutella / marmalade $2.00
  • Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
  • Teppan Vegetables $7
  • Teppan Tofu With Baby Corn In Miso Sauce $21
  • Oshinko (Pickles) $5
  • Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
  • Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
  • Sesame Salad $5
  • Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
  • Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
  • Quiche Lorraine bacon and cheese $11.95
  • Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
  • Chicken, Avocado & Garlic Quiche $11.95
  • Oak Bank Pilsner $7.00
  • Poached Eggs with hollandaise $12.95
  • double shot/strong (soy/decaf, no extra charge) extra 50c
  • Habitat Cabernet Merlot $7.00 / $29.00
  • Wraps $5.00 (Half) / $7.50 (Full)
  • - Add Avocado/Cheese/Mushroom $1.00
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • Benedict Roll $5.00
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
  • Grilled or Beer Battered Fish -
  • Classic margherita, buffalo mozzarella $19
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • The garden’s baked mac and cheese $9.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Spiced chicken wings, hot sauce $13
  • Grilled chorizo, sherry, lemon $10
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
  • Italian sodas chinotto / aranciata / limonata $4
  • Cheese Platter assortment of cheeses with dried fruit, nuts & Quince paste $20
  • Assortment of Cakes from $5.5
  • Chicken, Pumpkin, Orange & Walnuts on baby spinach with honey mustard dressing $19
  • Salt & Pepper Squid with lime aioli $15
  • French Toast with berry compote $12
  • Sumac & Lime Atlantic Salmon Fillet with broad bean, beetroot & mint salad $24
  • BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
  • - -
  • GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
  • CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
  • GREEK PITA BREAD ~ $ 1.50
  • PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
  • CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
  • TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • FRUIT SALAD $4.50 / $5.50
  • INDIVIDUAL FRUIT YOGHURTS $3.60
  • GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
  • YOGHURT, MUESLI $5.00
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • VEGIE SNACKS $4.50
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Bowl of chips with tomato sauce $ 5.00
  • Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • With lavosh, fruit compote, apple $14.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Brocollini, pickled red onion $8
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
  • Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
  • Crepes with vanilla ice cream and berry compote $9
  • Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
  • Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
  • Sticky date pudding with vanilla ice cream and butterscotch sauce $9
  • GRAND DUC - Caviar -
  • Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
  • ORDINARY (2 eggs) $11.00
  • Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
  • NORMANDE - Asparagus -
  • FINES HERBS - Parsley -
  • Garlic Bread $3
  • LYONNAISE - Onion & Potato -
Omega Lounge

Omega Lounge

location

Address

City Tattersalls Club, 194-204 Pitt Street, CBD, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

5 PM to 10 PM (Thu-Fri), Mon, Tue, Wed, Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
City Tattersalls Club, 194-204 Pitt Street, CBD, Sydney
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