On It Burgers in St Kilda Menu

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Nearby Sample Menus

Combination Pud Mee - thick yellow noodles stir fried with a combination of chicken, beef, prawns and Thai spices, sprinkled over with crushed nuts $12.50
Bok Choy (Chinese Greens) with Oyster or Soy Sauce $9.90
Four: Season Seafood Combination (Prawns, Squid, Scallops pan fried with garlic, ginger and dash of wine) $16.50
Combination Fried Duck (battered) $15.50
King Prawn Cutlets with Sweet & Sour Sauce $13.50
Squid with Red Chilli Flavour $12.50
Curried Scallops $15.50
Fish in Batter with White Wine Sauce $12.90

Seafood - Tomato, Cheese, Prawns, Oysters, Anchovies $10.10 / $14.60 / $19.25 / $23.55
Surf 'n Turf (steak topped with prawns and cream sauce) $22.50
Chicken Parmigiana (crumbed chicken, topped with tomato, ham and cheese) $15.50
Containers of pepper, dianne or mushroom sauce Sm $3.00 / Lge $5.50
Spaghetti Bolognese $9.50
Roman - Tomato, Cheese, Ham, Egg $9.55 / $13.30 / $20.00
Wiener Schnitzel Plain $12.90
Fried Calamari $12.50

- Vietnamese $6.90
Red Chilli Mango Snow peas, mushrooms, onions, carrots and capsicum in spicy coconut mango sauce -
Peking Duck noodle soup Thin egg noddles with roast duck and Asian greens in light broth $10.50 / $12.50
- Roast Duck $6.90
Satay Chicken or Beef (x3) Skewers of marinated chicken or beef served with peanut sauce $6.90
Combo #2 Choice of any meat wok main with 1 Beef Satay served with Fried Rice $10.90
Beef or Chicken Kway Teow Fresh rice noodles with onions, spring onions, and bean sprouts tossed in oyster sauce $7.90
Special Fried Rice Fried rice with prawns, egg, pork, peas and bean sprouts $8.90